Top 16 Dishwasher Jobs in Dunn, Nc

Dishwasher
MoonRunners Saloon —Dunn, NC
- Part-time
- Maintenance
- Ability to lift 50 pounds
- Restaurant
- Employee discount
- Opportunities for advancement
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Dishwasher
Cracker Barrel Old Country Store —Dunn, NC
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Dishwasher
QSCulinary —Dunn, NC
- $12 - $15 an hour
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply
Dishwasher/Busser
Eggs Up Grill | Tres Dreams EUG, Inc —Benson, NC
- Part-time
- Fast casual restaurant
- Entry level
- Kitchen
Quick Apply
Dishwasher
Sodexo —Fayetteville, NC
- $7.25 - $21.30 an hour
- Part-time
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Dishwasher
Olive Garden —Selma, NC
- Entry level
- Health insurance
- Dental insurance
Dishwasher
LongHorn Steakhouse —Selma, NC
- Restaurant
- Entry level
- Kitchen
Dishwasher
Low and Slow Smokehouse —Smithfield, NC
- Restaurant
- Entry level
- Kitchen
Quick Apply
DISHWASHER
Levy Sector —Fayetteville, NC
- $12 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Dishwasher
Ruby Tuesday —Fayetteville, NC
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply

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Dishwasher
Levy Sector —Columbus, OH
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Dishwasher

MoonRunners Saloon -
Dunn, NC

Quick Apply

Job Details

Part-time

Benefits

Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Kitchen health and safety standards
Food service health code compliance
Maintenance
Food safety sanitizing procedures
Proper waste disposal
Cleaning messes in dining areas
Restroom cleaning
Tracking inventory levels
Communication skills
Food preparation equipment operation
Entry level

Full Job Description

Benefits:

Employee discounts
Flexible schedule
Opportunity for advancement
Training & development

The Dishwasher is a fundamental part of our kitchen staff, ensuring that all cooking and serving utensils, as well as other miscellaneous items, are cleaned and sanitized. This role contributes to the overall cleanliness and efficiency of the kitchen and dining area, supporting the restaurant's operations and adherence to health standards.

Responsibilities:

Maintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes.
Ensure all cleaned items are sanitized and restocked promptly to their proper places.
Monitor and maintain the condition of dishwashing equipment, reporting any issues or malfunctions to management.
Keep track of cleaning supplies and promptly notify management when replenishment is needed.
Assist in keeping the back of the house and restrooms clean and orderly.
Manage waste disposal efficiently, ensuring garbage areas are kept clean and tidy.
Adhere to strict safety and sanitation protocols to maintain a safe working environment.
Follow all company policies as described in the Employee Handbook, fostering a cooperative and respectful workplace.
Perform additional cleaning and maintenance tasks as needed to support the overall operations of the restaurant.

Qualifications:

Experience in operating dishwashing machines and using various cleaning supplies efficiently.
Ability to wash, sanitize, and dry all kitchenware and utensils thoroughly.
Available to work flexible hours, including evenings, weekends, and holidays.
Proficient in safely using and operating all necessary kitchen tools and equipment.
Effective communicator, capable of understanding and following both written and spoken instructions.
Able to multitask and work calmly under pressure in a fast-paced environment.
Comfortable working in confined and potentially crowded spaces with variable noise and temperature levels.
Physically able to lift up to 50 pounds and maintain mobility throughout the shift, which may include navigating challenging surfaces.

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