Top 12 Line cook/prep Jobs in Dunn, Nc

Line Cook
Ichi-Kaku Ramen Japanese restaurant —Fayetteville, NC
- $12 - $20 an hour
- Part-time
- In person
- In-person
- Entry level
- Kitchen
Quick Apply
13d
Line Cook/Prep Cook
District House of Taps —Fayetteville, NC
- From $12.50 an hour
- Weekends only
- Casual dining restaurant
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
High Volume Line Cook
MoonRunners Saloon —Dunn, NC
- $16 - $20 an hour
- Weekends as needed
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Paid time off
- Employee discount
Quick Apply
Line Cook/Food Prep
Nil's Mediterranean Cuisine —Fuquay-Varina, NC
- $15 - $18 an hour
- Part-time
- English
- US work authorization
- Fair chance
Quick Apply
11h
Cook
Windsor Point, Inc. —Fuquay-Varina, NC
- $16.00 - $19.50 an hour
- Full-time
- In person
- Background check
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Main Event Entertainment —Fayetteville, NC
- $7.25 - $15.25 an hour
- Part-time
- Guest services
- Food Handler Certification
- Entry level
- Tuition reimbursement
- Paid time off
11d
Cook
Metz Culinary Management —Smithfield, NC
- $14 - $16 an hour
- Full-time
- School experience
- Hospitality
- Sanitation
- Opportunities for advancement
Quick Apply
Wok Chef at Khao Sen
Khao Sen —Fuquay-Varina, NC
- $18 - $24 an hour
- Overtime
- Presentation skills
- Restaurant
- Entry level
Quick Apply
Crew Member
Smithfield's Chicken 'N Bar-B-Q —Garner, NC
- $12 - $16 an hour
- Overtime
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Paid time off
- Opportunities for advancement
Quick Apply
4d

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Brandwein's Bagels —Chapel Hill, NC
Proven experience in catering operations (ideally including large-scale events of 500+ guests). Taking ownership of the catering kitchen — cleanliness,…
$50,000 - $60,000 a year
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14d

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Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery.
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Bonifacio: Modern Filipino —Columbus, OH
A passion for hospitality and a record of creating extraordinary guest experiences even in difficult situations. Helping out with other tasks, as needed.
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Line Cook

Ichi-Kaku Ramen Japanese restaurant
Fayetteville, NC

Quick Apply

Job Details

Part-time | Full-time
$12 - $20 an hour
13 days ago

Qualifications

Kitchen health and safety standards
Teamwork
Food service health code compliance
Food service workstation cleanliness
Japanese cuisine

Full Job Description

Training period: $12–$14/hr (tips not included)
After training: Average $12–$20/hr including tips

Ichi-Kaku is a chef-owned craft Japanese ramen restaurant located in Fayetteville, North Carolina, operated by Chef Yohei Kamiya.

Our restaurant currently holds a 4.8-star rating on Google with over 948 reviews (as of April 2026), reflecting our strong commitment to quality food and guest experience. Our ramen is built on house-made soup and traditional Japanese dashi prepared in-house.

We are also proud to be an official sponsor of the Fayetteville Woodpeckers, supporting our local community.

Our kitchen operates in a fast-paced, team-focused environment where consistency, reliability, and teamwork are essential.

We are currently looking for a Line Cook to join our kitchen team and support daily service operations.

This position is ideal for someone who enjoys working in a busy kitchen environment and wants to learn authentic Japanese ramen cooking.

Responsibilities

Prepare ramen and other menu items following established recipes and procedures
Support smooth kitchen operations during busy service
Maintain kitchen cleanliness, organization, and food safety standards
Assist with prep work and station setup
Work as part of a team to maintain efficient service

Schedule

Typical shifts

10:00 AM – 2:30 PM
4:00 PM – 9:30 PM

Full-time and part-time available.

Pay Details

New team members begin with a training period.

During training, hourly pay is typically $12–$14/hr depending on experience and skill level.
Tip sharing is not included during the training period.

Once training is completed, team members join the tip-sharing system, with average total hourly income approximately $12–$20/hr including tips.

Training length may vary depending on performance, reliability, and availability.

Why Work With Us

Learn authentic Japanese ramen cooking
Chef-owned restaurant led by an experienced Japanese chef
Fast-paced and energetic kitchen environment
Tip share system after training
Employee meals included
Opportunities to grow as the restaurant expands

How to Apply

After reviewing your application, we may send a few initial questions before scheduling an interview.

Please apply through Indeed or email.
Due to the fast-paced nature of our restaurant, we are unable to accept walk-in applications during service hours.

Job Types: Full-time, Part-time

Pay: $12.00 - $20.00 per hour

Work Location: In person

Pay: $12.00 - $20.00 per hour

Work Location: In person

Quick Apply

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line cook/prep jobs in dunn, nc

Line Cook

Line Cook/Prep Cook

High Volume Line Cook

Line Cook/Food Prep

Cook

Line Cook

Cook

Wok Chef at Khao Sen

Crew Member

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