Top 610 culinary Jobs in eagan mn

Restaurant Manager
Twin City Grill —Bloomington, MN
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Director, National Accounts | Foodservice
fgf brands —Minneapolis, MN
- Remote
- Hospitality
- Marketing
- 5 years
- Health insurance
- Dental insurance
Part-Time Cook
New Perspective Senior Living —Eagan, MN
- $18.50 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 1 year
- Health savings account
- Paid holidays
Quick Apply
5h
Dishwasher/ Server PT Evenings
Havenwood of Richfield —Richfield, MN
- From $18 an hour
- Part-time
- Serving
- Hospitality
- 18 years or older
7d
Operations Manager
Surdyk's Cheese Shop —Minneapolis, MN
- From $75,000 a year
- Full-time
- Inventory management
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Dishwasher
Casper's Cherokee Of Eagan —Eagan, MN
- $23.27 - $28.02 an hour
- Part-time
- Inventory management
- Cooking
- Entry level
- Paid training
- Employee discount
Quick Apply
Banquet Cook
Missi's Sip and Savor in The Confluence Hotel —Hastings, MN
- $20 - $25 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Milwaukee Burger Company - Hudson - Assistant Kitchen Manager
Milwaukee Burger Company —Hudson, WI
- $25 - $30 an hour
- Weekends as needed
- Mid-level
- 1 year
- Leadership
Quick Apply
Cook
Red Lobster —Burnsville, MN
- $11.41 - $25.00 an hour
- Part-time
- Casual dining restaurant
- US work authorization
- Entry level
- Disability insurance
- Health insurance
Concessions Manager
Levy Sector —Saint Paul, MN
- $60,000 - $65,000 a year
- Full-time
- Background check
- Bar
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
14d
Hotel Sales Manager – Catering & Room Sales
DoubleTree by Hilton Roseville MN —Roseville, MN
- $70,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Office
- 3 years
- Free parking
- Paid training
Quick Apply
Territory Sales Manager
US Foods, Inc. —Minneapolis, MN
- Full-time
- Mid-level
- Office
- High school diploma or GED
- Mileage reimbursement
- Employee stock purchase plan
Catering Server I
Canterbury Park —Shakopee, MN
- $17 an hour
- Part-time
- 18 years or older
- Customer service
- Mid-level
- Paid holidays
- Paid time off
Quick Apply
Sales Consultant (Food Service Experience)
Fortune International, LLC —Minneapolis, MN
- Full-time
- Marketing
- English
- Mid-level
Quick Apply
Seasonal Catering Server I
Canterbury Park —Shakopee, MN
- $17 an hour
- Part-time
- 18 years or older
- Customer service
- Criminal background check
- Paid holidays
- Paid time off
Quick Apply
Cook
Benedictine —Hastings, MN
- $18.90 - $23.10 an hour
- Entry level
- Time management
- Dental insurance
- Paid time off
3d
Sales Consultant
Greco and Sons —Minneapolis-Saint Paul, MN
- Weekends as needed
- Microsoft Outlook
- Culinary experience
- Marketing
7d
Cook Full time and Part time
New Perspective Senior Living —Minnetonka, MN
- From $18 an hour
- Part-time
- High school diploma or GED
- 1 year
- Leadership
- Health savings account
- Paid holidays
Quick Apply
Territory Manger-St. Cloud, MN
US Foods, Inc. —Minneapolis, MN
- Full-time
- Mid-level
- Office
- High school diploma or GED
- Mileage reimbursement
- Employee stock purchase plan
Cook
Benedictine —Hastings, MN
- $19.37 - $23.68 an hour
- Full-time
- Entry level
- Time management
- Dental insurance
- Paid time off
3d

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Restaurant Manager

Twin City Grill -
Bloomington, MN

Apply Now

Job Details

Full-time
$55,000 - $70,000 a year

Benefits

Partner benefits
Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance

Qualifications

Guest rapport building

Full Job Description

Brand : Brand Logo:

About US:

An American grill and local Minnesota favorite, offering homemade comfort foods on the first floor of the Mall of America.

Overview:

Twin City Grill is now Hiring a RESTAURANT MANAGER!

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily operations, with a unique focus on leading service alongside our front of house teams.

A Few of Our Benefits:

Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Holidays, Personal Days & Vacation
401(k)
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!

We participate in E-Verify / Participamos en E-Verify

Responsibilities:

Run shifts and lead and direct the daily operations of a restaurant
Lead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email
Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
Respond immediately and effectively to guest and employee needs and feedback
Assist GM in managing costs, driving sales and growing the business in support of financial goals
Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries

Model and promote teamwork across all teams
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications:

2+ years of restaurant management experience
Skilled in developing guest rapport
Skilled in leading teams

Salary Range: USD $55,000.00 - USD $70,000.00 /Yr.

Apply Now

Refine Your Search

culinary jobs in eagan mn

Restaurant Manager

Director, National Accounts | Foodservice

Part-Time Cook

Dishwasher/ Server PT Evenings

Operations Manager

Line Cook/Dishwasher

Banquet Cook

Milwaukee Burger Company - Hudson - Assistant Kitchen Manager

Cook

Concessions Manager

Hotel Sales Manager – Catering & Room Sales

Territory Sales Manager

Catering Server I

Sales Consultant (Food Service Experience)

Seasonal Catering Server I

Cook

Sales Consultant

Cook Full time and Part time

Territory Manger-St. Cloud, MN

Cook

I want to receive the latest job alert for culinary in eagan mn

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