Top 37 Chef Jobs in Eagle, Id

Sous Chef
The Club at Spurwing —Meridian, ID
- $60,000 - $65,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Quick Apply
1d
Executive Chef - Future Opportunity
ATCO Frontec —Boise, ID
- $27 - $30 an hour
- Full-time
- Background check
- Writing skills
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
Culinary Team Member - Line Chef
THE LIVELY —Boise, ID
- $18.25 - $21.25 an hour
- 8 hour shift
- Culinary experience
- Cooking
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Chicken Delite —Meridian, ID
- From $65,000 a year
- Weekends as needed
- Bilingual
- Management
- Inventory control
- Paid training
- Employee discount
Quick Apply
Sous Chef
The Hood Burger —Meridian, ID
- $21 - $25 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Executive Chef - Senior Living
HumanGood —Boise, ID
- $75,000 - $85,000 a year
- Hospitality
- ServSafe
- Computer literacy
- Health savings account
- Health insurance
Quick Apply
Sous Chef
North Italia —Meridian, ID
- $65,000 - $72,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Health savings account
- Disability insurance
Chefs (Kitchen Managers)
Meridian 113 LLC —Meridian, ID
- Weekends as needed
- Basic math
- Cooking
- Mid-level
- Health savings account
- Health insurance
Chef
Owyhee Tavern —Boise, ID
- Weekends as needed
- Inventory control
- Sales
- Cooking
- Paid training
- Health insurance
Quick Apply
Private Chef for Luxury Assisted Living
Ponderosa Estate —Eagle, ID
- From $22 an hour
- Full-time
- Culinary experience
- Mid-level
- Residential
- Mileage reimbursement
- Paid holidays
Quick Apply
Chefs (Kitchen Managers)
Ram Restaurant & Brewery - Boise —Boise, ID
- Weekends as needed
- Basic math
- Cooking
- Mid-level
- Health savings account
- Health insurance
Lead Cook / Chef
REV Collective —Meridian, ID
- Weekends as needed
- Management
- Mid-level
- Continuous improvement
7h
Culinary Supervisor
Topgolf —Boise, ID
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
12d
Professional Kitchen Staff-Sous Chef, Lead Line Cook
Chandlers Boise LLC —Boise, ID
- $5,000 a month
- Full-time
- Mid-level
- Kitchen
- Health insurance
- Employee discount
Quick Apply
Camp Chef
Camp Idah —Boise, ID
- $500 a week
- Temporary
- School experience
- Restaurant management
- Mid-level
Quick Apply
SOUS CHEF, BOISE STATE UNIVERSITY, BOISE IDAHO
Chartwells HE —Boise, ID
- $65,000 - $75,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
6d
SOUS CHEF (FULL TIME)
Chartwells HE —Boise, ID
- $25 an hour
- Urgently hiring
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Pastry Chef
Kneaders —Meridian, ID
- $16 - $18 an hour
- Part-time
- 18 years or older
- Customer service
- Bakery
- Health insurance
- Opportunities for advancement
Quick Apply
6d
Legends Kitchen Manager
Just A Breeze Inc —Boise, ID
- Full-time
- Mid-level
- Restaurant
- 2 years
Quick Apply
Cook Supervisor
Lifeways Hospital —Boise, ID
- $22.17 an hour
- Background check
- CPR Certification
- BLS Certification
- Wellness program
- Health savings account

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Sous Chef

The Club at Spurwing -
Meridian, ID

Quick Apply

Job Details

Full-time
$60,000 - $65,000 a year
1 day ago

Benefits

Health insurance
Paid time off
Opportunities for advancement

Qualifications

Food waste mitigation
Teamwork
Cooking
Team development
Manual handling

Full Job Description

Sous Chef
The Club at SpurWing

Join One of Idaho's Premier Private Clubs

The Club at SpurWing is seeking a talented, motivated, and team-oriented Sous Chef to join our culinary leadership team. This is an excellent opportunity for a chef who thrives in a fast-paced, high-quality environment and takes pride in creating exceptional dining experiences for our members and guests.

Working alongside our Executive Chef, the Sous Chef will help lead daily kitchen operations, mentor and develop the culinary team, maintain the highest food quality standards, and ensure efficient execution for à la carte dining, banquets, weddings, golf tournaments, and member events.

What You'll Do

· Assist in leading all daily kitchen operations.

· Prepare and execute high-quality menu items with consistency.

· Supervise, train, and mentor line cooks and prep staff.

· Ensure food quality, presentation, and portion standards are maintained.

· Help manage food costs, inventory, ordering, and waste reduction.

· Maintain a clean, organized, and safe kitchen environment.

· Ensure compliance with all health department and food safety regulations.

· Work collaboratively with the front-of-house team to provide exceptional member service.

· Assist with menu development, seasonal features, and special events.

· Step into leadership responsibilities in the Executive Chef's absence.

Qualifications

· 3+ years of culinary experience, with previous leadership or supervisory experience preferred.

· Experience in upscale restaurants, private clubs, hotels, or banquet operations is a plus.

· Strong leadership and communication skills.

· Ability to remain organized and composed during busy service periods.

· Passion for hospitality and creating memorable dining experiences.

· Knowledge of food safety and sanitation standards.

· Ability to lift up to 50 pounds and work evenings, weekends, and holidays as business demands.

What We Offer

· Competitive salary of $60,000–$65,000 annually

· Paid Time Off

· Health benefits

· 401(k) opportunities

· Employee meals while working

· Professional growth and advancement opportunities

· A positive team culture focused on excellence and hospitality

Why SpurWing?

The Club at SpurWing is one of the Treasure Valley's premier private clubs, offering exceptional dining, golf, social events, and family experiences. We are committed to delivering outstanding service while fostering a supportive, professional work environment where our employees can grow and succeed.

If you're passionate about food, leadership, and hospitality, we'd love to meet you.

Apply today and become part of The Club at SpurWing team.

Pay: $60,000.00 - $65,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in eagle, id

Sous Chef

Executive Chef - Future Opportunity

Culinary Team Member - Line Chef

Kitchen Manager

Sous Chef

Executive Chef - Senior Living

Sous Chef

Chefs (Kitchen Managers)

Chef

Private Chef for Luxury Assisted Living

Chefs (Kitchen Managers)

Lead Cook / Chef

Culinary Supervisor

Professional Kitchen Staff-Sous Chef, Lead Line Cook

Camp Chef

SOUS CHEF, BOISE STATE UNIVERSITY, BOISE IDAHO

SOUS CHEF (FULL TIME)

Assistant Pastry Chef

Legends Kitchen Manager

Cook Supervisor

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