Top 30 Front of house manager Jobs in Eagle Id

Manager
Kona Grill - Boise —Meridian, ID
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Disability insurance
- Health insurance
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Service Manager
Texas Roadhouse —Meridian, ID
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Assistant Service Manager
Texas Roadhouse —Meridian, ID
- Full-time
- Casual dining restaurant
- Sales
- Cooking
- Profit sharing
- Paid parental leave
Day-Time Front of House Team Leader
Chick-fil-A —Nampa, ID
- $15 - $17 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Reliable transportation
Quick Apply
Retail & Community Engagement Manager
Kneaders —Meridian, ID
- $16 - $18 an hour
- Extended hours
- 18 years or older
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Manager
Cracker Barrel Old Country Store —Boise, ID
- Weekends as needed
- English
- Mid-level
- Driver's License
- Employee stock purchase plan
- Disability insurance
3d
Front of House Manager
Idaho Shakespeare Festival —Boise, ID
- $17.75 an hour
- Part-time
- 18 years or older
- CPR Certification
- Management
- Paid training
- Employee discount
Quick Apply
9d
Brixx Craft House (FOH Manager)
Just A Breeze Inc —Boise, ID
- Part-time
- Mid-level
- Leadership
- Restaurant
- Opportunities for advancement
Quick Apply
Store Manager
IHOP —Meridian, ID
- $41,500 a year
- 12 hour shift
- Casual dining restaurant
- Basic math
- English
- Paid training
- Health insurance
Quick Apply
Service Manager
Chuck-a-Rama Buffet Restaurants —Boise, ID
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
6h
Manager
Chuck-a-Rama Buffet Restaurants —Boise, ID
- $48,000 - $57,000 a year
- Urgently hiring
- No education required
- ServSafe
- Mid-level
- Health insurance
- Paid time off
Quick Apply
FOOD & BEVERAGE SUPERVISOR
Twenty Four Seven Hotels —Meridian, ID
- $20 - $21 an hour
- Weekends as needed
- Writing skills
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Supervisor
Elmer's Kitchen —Boise, ID
- $18 - $19 an hour
- Weekends as needed
- No education required
- Mid-level
- Math
- Paid training
- Disability insurance
Quick Apply
Assistant Manager Position
Tropical Smoothie Cafe —Eagle, ID
- $15 - $18 an hour
- Part-time
- Microsoft Excel
- Microsoft Outlook
- Sales
- Paid time off
- 401(k) matching
Quick Apply
Restaurant Shift Manager
Noodles & Company —Boise, ID
- $14.50 - $21.00 an hour
- Part-time
- 18 years or older
- Mid-level
- Military encouraged
- Health insurance
- Dental insurance
Food & Beverage Supervisor - Warehouse Food Hall
Warehouse Food Hall LLC —Boise, ID
- $22 an hour
- Full-time
- Sales
- Basic math
- Mid-level
- Health insurance
- 401(k)
14d
Production Manager
Chuck-a-Rama Buffet Restaurants —Boise, ID
- $60,000 - $62,000 a year
- Urgently hiring
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
6h
Manager in Training
Tropical Smoothie Cafe —Eagle, ID
- $13 - $17 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid training
- Paid time off
Quick Apply
Sous Chef/Kitchen Manager
Torro Restaurant Group —Meridian, ID
- $60,000 - $62,000 a year
- Weekends as needed
- Inventory management
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
8d
Assistant Manager
Tropical Smoothie Cafe —Boise, ID
- Part-time
- Microsoft Excel
- Microsoft Outlook
- No education required
Quick Apply

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front of house manager jobs near eagle id

Manager

Kona Grill - Boise -
Meridian, ID

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Paid sick time

Qualifications

Vendor relationship building
Customer communication

Full Job Description

Join the Global Leader in Vibe Dining!

Why Join Our Team?

Industry-Leading Compensation:
- Opportunities for Merit-Based Raises & Performance Incentives – Rewarding dedication, skill, and excellence in the Vibe Dining Experience.
- Up to 10% of the base salary in performance-based bonuses
Comprehensive Benefits Package
- Medical, Dental, and Vision Insurance
- Group Life and Disability Insurance
- Group Accident, Hospital Indemnity, and Critical Illness Insurance
- Traditional and Roth 401(k) Plan
Exclusive Perks & Growth Opportunities
- Employee Dining Discounts and/or Complimentary Onsite Meals
- Career Development & Limitless Growth Opportunities
- If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
- Paid Time Off
- Employee Assistance Program (EAP)
- Commuter and Dependent Care Benefits

What You’ll Do

As a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. You’ll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.

Key Responsibilities

Operations Leadership
- Oversee daily restaurant operations, including front-of-house and back-of-house management
- Maintain service excellence, ensuring all guests receive an elevated and seamless dining experience
- Monitor product quality, vendor relationships, and compliance with sanitation and safety regulations
- Organize and supervise staff shifts, ensuring optimal floor coverage
- Implement and uphold company policies and hospitality standards
Team Development & Staffing
- Recruit, hire, and onboard top talent to build and maintain a high-performance team
- Train and mentor employees in customer service best practices and operational excellence
- Conduct performance appraisals and provide constructive feedback to improve productivity
- Foster team morale and motivation, ensuring a collaborative and high-energy work environment
Guest Satisfaction & Brand Development
- Deliver superior service and maximize customer satisfaction
- Handle guest concerns with professionalism and efficiency, ensuring positive resolutions
- Uphold THE ONE GROUP’s brand image and develop initiatives to enhance its local presence
- Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships
- Recommend creative ways to attract new guests, including social media engagement and promotions
Financial & Business Performance
- Monitor restaurant revenue and expenses, ensuring profitability and cost control
- Identify areas to optimize sales, reduce waste, and improve overall financial performance
- Work with leadership to develop marketing and promotional strategies to increase guest traffic
- Create detailed reports on weekly, monthly, and annual revenues and expenses
- Maintain oversight of inventory and ensure effective purchasing strategies

What We’re Looking For

Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Strong customer service background with a focus on guest experience and operational excellence
Extensive food and beverage knowledge, with the ability to educate staff on menus and ingredients
Familiarity with restaurant management software (OpenTable, Avero, POS systems, etc.)
Strong leadership, communication, and problem-solving skills
Acute financial management skills, with experience handling budgets and P&L reports

Why STK is Your Next Career Move

This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

INDMANAGE

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Refine Your Search

front of house manager jobs in eagle id

Manager

Service Manager

Assistant Service Manager

Day-Time Front of House Team Leader

Retail & Community Engagement Manager

Restaurant Manager

Front of House Manager

Brixx Craft House (FOH Manager)

Store Manager

Service Manager

Manager

FOOD & BEVERAGE SUPERVISOR

Supervisor

Assistant Manager Position

Restaurant Shift Manager

Food & Beverage Supervisor - Warehouse Food Hall

Production Manager

Manager in Training

Sous Chef/Kitchen Manager

Assistant Manager

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