Top 23 Lead cook Jobs in East Aurora Ny

Cook/Dining Supervisor
Elderwood —Cheektowaga, NY
- $18 - $25 an hour
- Full-time
- Skilled nursing facility
- Mid-level
- Leadership
Training Center Cook | Highmark Stadium
Legends Global —Orchard Park, NY
- $17 - $19 an hour
- Extended hours
- 18 years or older
- ServSafe
- Ability to lift 50 pounds
Lead Line Cook
Vault@273 —Buffalo, NY
- $22.00 - $26.50 an hour
- Full-time
- Culinary experience
- Cooking
- Mid-level
Quick Apply
1d
Head Cook
Joeys Place —Tonawanda, NY
- $19 - $25 an hour
- Full-time
- In-person
- Senior level
- Leadership
Quick Apply
4h
Sous Chef
Campus Dining and Shops at UB —Buffalo, NY
- From $23.41 an hour
- Overtime
- Ability to walk for extended periods
- 5 years
- English
Quick Apply
Crew Member
Chipotle —Grand Island, NY
- $17.25 - $18.25 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
9d
Cook-East Aurora High School
Personal Touch Food Service —East Aurora, NY
- $20 - $21 an hour
- Full-time
- Background check
- School experience
- High school
Quick Apply
Lead Cook
Vin-Chet Bakery —Amherst, NY
- $18 - $25 an hour
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
1d
Cook (line)
Strikers —West Seneca, NY
- $18 - $24 an hour
- Part-time
- In person
- Cooking
- In-person
- Reliable transportation
- 401(k)
- Paid time off
Quick Apply
Sous Chef - Jazzboline Restaurant and Bar
Jazzboline Restaurant & Bar —Amherst, NY
- $62,353.20 - $65,000.00 a year
- Full-time
- In person
- Cooking
- Mid-level
- Ability to stand for extended periods
Quick Apply
Lead Chef
Buffalo City Mission —Buffalo, NY
- $19 - $20 an hour
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Health savings account
- Health insurance
Kitchen Supervisor, KeyBank Center
Delaware North —Buffalo, NY
- $20 - $25 an hour
- Weekends as needed
- Mid-level
- No degree
- 2 years
- Paid parental leave
- Paid holidays
Lead Cook - Darien Lake Amphitheater
Legends Global —Darien Center, NY
- $22 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
Lead Line Cook
Ottos Restaurant —Cheektowaga, NY
- $16 - $22 an hour
- Part-time
- In person
- Cooking
- Mid-level
- In-person
- Employee discount
Quick Apply
Fat Bob's Smokehouse - Line Cook
Fat Bob's Smokehouse —Buffalo, NY
- $17.50 - $21.50 an hour
- Part-time
- Casual dining restaurant
- Cooking
- In-person
Quick Apply
Lead Line Cook
Steelbound Williamsville —Williamsville, NY
- $20 - $23 an hour
- Part-time
- Mid-level
- Mentoring
- In-person
Quick Apply
2d
Prep Cook
Vin-Chet Bakery —Amherst, NY
- $16 - $19 an hour
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
1d
Food Service Cook
SSA Group —Buffalo, NY
- $16.50 - $17.00 an hour
- Part-time
- Merchandising
- Cooking
- 21 years or older
- Paid holidays
- 401(k)
Quick Apply
Line Cook | Southern Tier - Buffalo, NY
Southern Tier —Buffalo, NY
- From $20 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quality control
- Flexible schedule
- Referral program
Quick Apply

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Training Center Cook | Highmark Stadium
Legends Global —Orchard Park, NY
Maintains cleanliness of kitchen including walk-in coolers, dry storage, shelves, walls, floors and drains. ServSafe Allergens and Food Handler, preferred or…
$17 - $19 an hour
Kitchen Supervisor | Highmark Stadium
Legends Global —Buffalo, NY
Ensures compliance with food safety regulations and maintains active ServSafe Certification. ServSafe Allergens and Food Handler, preferred or ability to attain…
From $24 an hour

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Kitchen Crew - BrewDog Canal Winchester
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Cook PT weekends.
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Cook/Dining Supervisor

Elderwood -
Cheektowaga, NY

Apply Now

Job Details

Full-time
$18 - $25 an hour

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service health code compliance
Food service workstation cleanliness
Team leadership
Food portioning
Shift management
Mid-level
Healthcare infection prevention and control expertise
Leading team collaboration initiatives
Managing kitchen staff
Accommodating special dietary needs
Safety standard operating procedures
Leadership
Addressing dietary restrictions in food service
Kitchen organization
Communication with kitchen staff

Full Job Description

Salary: $18 - $25 / hour Overview:

Cook / Dining Services Supervisor

Full-Time | Every Other Weekend
Elderwood at Cheektowaga

Bring your culinary experience and leadership skills to a role where both matter.

Elderwood at Cheektowaga is seeking a dependable, experienced Cook / Dining Services Supervisor to join our dietary team. This unique full-time opportunity combines hands-on food preparation with frontline leadership:

Work approximately two to three days each week as a Dining Services Supervisor
Work the remaining scheduled days as a Cook
Participate in an every-other-weekend rotation

This is an excellent opportunity for an experienced cook who is ready to take on greater responsibility while remaining actively involved in the kitchen.

A Working Leader in Our Kitchen

As a Dining Services Supervisor, you will assist the Director of Dining Services with the daily operation of the department. You will help coordinate the team, maintain an organized kitchen, reinforce food-safety and sanitation practices, and ensure established recipes, procedures, and regulatory requirements are consistently followed.

As a Cook, you will prepare appealing, nourishing meals from established recipes and rotating menus. In skilled nursing, meals are more than part of the daily schedule—they provide comfort, familiarity, choice, and an important opportunity for residents to connect with others.

Why This Role Stands Out

You will have the opportunity to grow as a leader without stepping away from the culinary work you enjoy. Your efforts will directly influence the quality of residents’ daily dining experiences while helping the department operate safely, efficiently, and consistently.

If you are an experienced cook who takes pride in your work, supports the people around you, and is ready for a blended culinary and supervisory role, we invite you to apply to Elderwood at Cheektowaga.

Responsibilities:

What You’ll Do

Prepare and cook meals according to established recipes, menus, production needs, and resident dietary requirements
Help oversee daily kitchen and dining-service operations in the Director’s absence or as assigned
Provide direction and support to dietary team members throughout the shift
Coordinate meal preparation and service to promote quality, accuracy, and timely delivery
Reinforce food-safety, sanitation, infection-control, and workplace-safety procedures
Monitor kitchen organization, food quality, portioning, presentation, and cleanliness
Help ensure department procedures and applicable regulatory standards are followed
Respond to changing operational needs and help the team remain focused during busy meal periods
Lead by example through reliability, professionalism, teamwork, and attention to detail

Qualifications:

What You’ll Do - In this blended role, you’ll combine hands-on meal preparation with frontline leadership to help deliver a safe, consistent, and enjoyable dining experience for our residents.

Prepare appealing, nutritious meals using established recipes, rotating menus, production schedules, and resident-specific dietary requirements
Help lead daily kitchen and dining operations, providing direction and support to dietary team members throughout the shift
Coordinate food preparation and meal service to ensure residents receive accurate, high-quality meals on time
Monitor food quality, portioning, presentation, sanitation, cleanliness, and overall kitchen organization
Reinforce food-safety, infection-control, workplace-safety, and regulatory standards
Assist with department oversight in the Director of Dining Services’ absence or as assigned
Respond to changing priorities, resolve routine service issues, and keep the team organized during busy meal periods
Lead by example through reliability, professionalism, teamwork, and pride in the resident dining experience

EOE Statement: WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.

Apply Now

Refine Your Search

lead cook jobs in east aurora ny

Cook/Dining Supervisor

Training Center Cook | Highmark Stadium

Lead Line Cook

Head Cook

Sous Chef

Crew Member

Cook-East Aurora High School

Lead Cook

Cook (line)

Sous Chef - Jazzboline Restaurant and Bar

Lead Chef

Kitchen Supervisor, KeyBank Center

Lead Cook - Darien Lake Amphitheater

Lead Line Cook

Fat Bob's Smokehouse - Line Cook

Lead Line Cook

Prep Cook

Food Service Cook

Line Cook | Southern Tier - Buffalo, NY

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A Working Leader in Our Kitchen

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