Top 124 kitchen manager Jobs in east bay ca

Chef Manager
Aramark —Dublin, CA
- Customer service
- No high school diploma
- Mid-level
1d
Head Pastry Chef / Bakery Manager (commissary)
elaichi co. —Emeryville, CA
- $28 - $36 an hour
- Weekends as needed
- Bakery
- Mentoring
- In-person
- 401(k)
- Paid time off
Quick Apply
8d
Kitchen Manager/Sous Chef Wanted at Honor Kitchen & Cocktails
Honor Kitchen and Cocktails —Emeryville, CA
- $65,000 - $75,000 a year
- 8 hour shift
- 6 years
- Casual dining restaurant
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Novela —San Francisco, CA
- $75,000 - $134,586 a year
- Overnight shift
- ServSafe
- Customer service
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook / Sous Chef
Confidential —San Francisco, CA
- Part-time
- Cooking
- Mid-level
- Restaurant
- Paid training
Quick Apply
Culinary Development Manager New
Kinder's —Walnut Creek, CA
- $135,000 - $155,000 a year
- ServSafe
- 5 years
- Office
- Travel reimbursement
- Health insurance
5d
Culinary Development Manager
Kinder's —Walnut Creek, CA
- $135,000 - $155,000 a year
- ServSafe
- 5 years
- Office
- Travel reimbursement
- Health insurance
Quick Apply
5d
Director of Culinary
Starbird Chicken —San Francisco, CA
- $150,000 - $170,000 a year
- Full-time
- Hybrid work
- ServSafe
- Databases
- Travel
Quick Apply
Senior Chef Manager
Epicurean Group —Alameda, CA
- $77,500 - $82,500 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —San Francisco, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Full Time Kitchen Lead / Kitchen Manager – Tee & Timber
Tee & Timber —Fremont, CA
- $25 - $32 an hour
- Part-time
- Bar
- 18 years or older
- Mid-level
- Health insurance
- Paid time off
Quick Apply
4d
Head Chef – Indian Cuisine | High-Volume Culinary Operations Leader
Healthy Tiffin —Livermore, CA
- $90,000 - $120,000 a year
- Full-time
- Background check
- ServSafe
- Team management
- 401(k)
- 401(k) matching
Quick Apply
Lead Line Cook
DoorDash Kitchens —Redwood City, CA
- $18.00 - $26.50 an hour
- Full-time
- Mid-level
- Mentoring
- Military encouraged
- Commuter assistance
- Paid parental leave
Quick Apply
Lead Catering Cook
Aramark —San Francisco, CA
- $28 - $30 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Day-Time Lead Chef
McCalls Catering & Events —San Francisco Bay Area, CA
- $75,000 - $85,000 a year
- 12 hour shift
- Spanish
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
23h
Culinary Lead
sweetgreen —Walnut Creek, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Lead / Chef Team Member
Foodhall —San Francisco, CA
- From $22 an hour
- Part-time
- Serving
- No background check
- Merchandising
- Flexible schedule
Quick Apply
5h
Culinary Lead
sweetgreen —Palo Alto, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Food Service Operations Manager
SSA Group —San Francisco, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Sales
- ServSafe
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply
5d
Kitchen Manager - Pleasant Hill, CA
COREcruitment —Pleasant Hill, CA
- $90,000 - $110,000 a year
- Full-time
- Hospitality
- Mid-level
- Leadership
Quick Apply

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kitchen manager jobs near east bay ca

Chef Manager

Aramark -
Dublin, CA

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Job Details

1 day ago

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

kitchen manager jobs in east bay ca

Chef Manager

Head Pastry Chef / Bakery Manager (commissary)

Kitchen Manager/Sous Chef Wanted at Honor Kitchen & Cocktails

Chef Manager

Lead Line Cook / Sous Chef

Culinary Development Manager New

Culinary Development Manager

Director of Culinary

Senior Chef Manager

Kitchen Manager

Full Time Kitchen Lead / Kitchen Manager – Tee & Timber

Head Chef – Indian Cuisine | High-Volume Culinary Operations Leader

Lead Line Cook

Lead Catering Cook

Day-Time Lead Chef

Culinary Lead

Kitchen Lead / Chef Team Member

Culinary Lead

Food Service Operations Manager

Kitchen Manager - Pleasant Hill, CA

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