Top 2384 Line cook Jobs in East Los Angeles Ca

Line Cook / Prep Cook - JOEY DTLA
JOEY Restaurants —Los Angeles, CA
- $18.42 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Fine Dining Line Cook
Peninsula Hospitality Concepts —Redondo Beach, CA
- $20 - $25 an hour
- Weekends as needed
- Cooking
- Mid-level
- Organizational skills
- Health insurance
- 401(k)
Quick Apply
4d
Line Cook / Prep Cook - JOEY Manhattan Beach
JOEY Restaurants —Manhattan Beach, CA
- $16.89 - $28.00 an hour + tips
- Part-time
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
SOUS CHEF, COOK 1, PANTRY CHEF
Humble Pie Catering —Van Nuys, CA
- $75,000 - $135,000 a year
- Urgently hiring
- In person
- Clean driving record
- Restaurant management
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Cook Healthcare Facility*
Monte Vista Healthcare Center —Duarte, CA
- $20 - $22 an hour
- Full-time
- Skilled nursing facility
- English
- High school diploma or GED
Quick Apply
Line Cook
WILDBIRD —Los Angeles, CA
- $1,800 a week
- Full-time
- Entry level
- Under 1 year
- Kitchen
Line Cook
Luminarias —Monterey Park, CA
- $23 - $25 an hour
- Weekends as needed
- Mentoring
- Restaurant
- 2 years
- Health insurance
- Employee assistance program
Quick Apply
6d
Event Prep Cooks
CloudPersonnel LLC —Los Angeles, CA
- $22 an hour
- Temporary
- Background check
- 18 years or older
- Cooking
- Flexible schedule
Quick Apply
3d
Line Cook
the Eldo —Long Beach, CA
- Up to $22 an hour
- Part-time
- No high school diploma
- No degree
- Organizational skills
Quick Apply
Line Cook
Constellation —Pasadena, CA
- $23 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
Food Production/Service Assistant
Occidental College —Los Angeles, CA
- $18.58 - $19.44 an hour
- Part-time
- ServSafe
- Writing skills
- High school diploma or GED
7d
Line Cook - Part-Time, Holiday Inn Monterey Park, CA
Holiday Inn & Suites Monterey Park, CA —Monterey Park, CA
- $20 an hour
- Part-time
- Writing skills
- Basic math
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Erewhon —Los Angeles, CA
- $20 - $30 an hour
- Part-time
- 18 years or older
- Fair chance
- Ability to stand for extended periods
- Health insurance
- 401(k) 4% Match
Quick Apply
Line Cook
Four Seasons —Los Angeles, CA
- $31.62 - $32.75 an hour
- Weekends as needed
- 3 years
- US work authorization
- Military encouraged
- Free parking
- Health insurance
Cook
Sun Mar Health Care —Monterey Park, CA
- Part-time
- Serving
- Entry level
- Kitchen
Quick Apply
Cook
Marriott International, Inc —Los Angeles, CA
- $27.98 - $34.98 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Noe Restaurant Cook 1
Omni Hotels & Resorts —Los Angeles, CA
- $33.97 an hour
- Weekends as needed
- Writing skills
- English
- 3 years
Quick Apply
Cook
Habit Burger & Grill —Montebello, CA
- $20.00 - $21.50 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
Cook
Wingstop —Los Angeles, CA
- $20 - $22 an hour
- Part-time
- No education required
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Dakota —Los Angeles, CA
- $22.50 - $26.50 an hour
- Part-time
- 1 year
- Entry level
- Kitchen
Quick Apply

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Line Cook / Prep Cook - JOEY DTLA

JOEY Restaurants -
Los Angeles, CA

Quick Apply

Job Details

Part-time | Full-time
$18.42 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Employee assistance program
Vision insurance
Employee discount
Flexible schedule
Life insurance
Referral program
Paid sick time

Qualifications

Hospitality
Employee relationship building
Food Handler Certification

Full Job Description

Ref: #JoeyDTLA_Cook

This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusive and creative environment. We are committed to training, educating, and empowering our people, and we live by our culture of People Development. JOEY Restaurants is all about opportunity and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees).

As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests. You operate with consistency and precision while utilizing preparation and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. You will execute the preparation of all ingredients so that your team can deliver iconic culinary experiences to our guests that are consistent and world-class.

Wage Scale

Line Cook - $18.42 per hour. This position is eligible for tips.

Prep Cook - $18.42 per hour. This position is eligible for tips.

Duties

Prep all ingredients and food products to fulfill prep lists, par levels, and recipe standards.
Utilize various prep and cooking methods to ensure the quick, precise creation of our menu items in accordance with JOEY recipes. Wash, chop, cut, grill, roast, sauté, fry, etc. Coordinate with other stations.
Develop knife skills for efficiency and safety.
Communicate with the team to deliver perfect food coordination.
Maintain prep and cooking areas in a clean, sanitary, and safe manner.
Clean, organize, and maintain refrigerators, cooler drawers, ovens, prep and dry storage areas, etc.
Complete assigned side work and closing duties to set your team up for success. Stock, clean, and organize line stations.
Follow all instructions and guidelines for safe usage of kitchen equipment and cleaning compounds. Report equipment problems and maintenance issues to leadership immediately.
Follow all food service and handling safety precautions and procedures.

Basic Qualifications

1-3+ years culinary experience (If you have high potential but less experience, we still want to meet you!).
Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.
Possess a passion for hospitality and a proven track record of creating world-class hospitality experiences.
Thrive in a dynamic, fast-paced work environment.
Be able to walk and stand for prolonged periods of time; frequent bending, reaching, and stretching; repetitive manual tasks; and lift and carry up to 50 lbs.

Required Knowledge, Skills, and Abilities

Successful employees at JOEY are genuine, warm, and caring.
They value honesty and conduct themselves with integrity.
They are comfortable providing and receiving feedback to achieve personal growth and performance excellence.
They are natural problem solvers with an insatiable desire to positively impact individual and team execution.
They are passionate about quality and professionalism.
They possess exceptional relationship building and communication skills.
They encourage healthy and supportive competition within their team.
They exude confidence, humility, and respect.
They take pride in presenting a professional appearance and demeanor.

Benefits

Career development, education, and growth opportunities.
Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program (EAP) for benefit-eligible partners.
Discounted employee shift meals.
10% discount for self and guests on all food and beverages when visiting any JOEY location.
Paid sick leave.
Referral bonus program.
Sales competitions and rewards.

Join our team!

If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves... YOUR journey starts here.

About JOEY Restaurants

The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants is an Equal Employment Opportunity Employer.

We are committed to offering reasonable accommodations to qualified job applicants. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, state, and local ordinances.

This job posting highlights essential responsibilities and requirements of the job and is for illustrative purposes only. There may be additional duties, responsibilities, and qualifications for this job.

JOEY Restaurant Group has an internal recruitment department and will not accept unsolicited resumes from employment agencies. Unsolicited resumes sent to JOEY, its employees, and databases, will be considered the property of JOEY Restaurant Group. External recruitment agencies must establish a fully executed service agreement with JOEY’s Human Resources department to submit resumes. JOEY will not pay fees to employment agencies who do not have an agreement in place. For contract inquiries please submit your request to [email protected].

JOEY Restaurants exists to deliver the ultimate dining experience; it starts and ends with our people. We currently operate multiple locations throughout North America and travel the globe to discover bold and addictive flavors, then turn them into signature recipes. Our people are our biggest investment and greatest return. We seek the best and the brightest, drive development, and reward top performers. JOEY is all opportunity, and our people is the way we succeed. They are masters of their craft, committed to creating a memorable and unique experience for each guest. We live by a simple credo: “Genuine Warmth and Care is always on the table.”
The JOEY Restaurant Group is an equal employment opportunity employer of all qualified individuals, including minorities, women, veterans, and individuals with disabilities.

Pay: $18.42 / hour

Pay:

Tips

Benefits:

Health insurance
Dental insurance
Vision insurance
Life insurance
Employee discount
Flexible schedule
Disability insurance

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

line cook jobs in east los angeles ca

Line Cook / Prep Cook - JOEY DTLA

Fine Dining Line Cook

Line Cook / Prep Cook - JOEY Manhattan Beach

SOUS CHEF, COOK 1, PANTRY CHEF

Cook Healthcare Facility*

Line Cook

Line Cook

Event Prep Cooks

Line Cook

Line Cook

Food Production/Service Assistant

Line Cook - Part-Time, Holiday Inn Monterey Park, CA

Line Cook

Line Cook

Cook

Cook

Noe Restaurant Cook 1

Cook

Cook

Line Cook

I want to receive the latest job alert for line cook in east los angeles ca

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