Top 148 Sous chef Jobs in East Point, Ga

Sous Chef - Hilton Atlanta
Hilton —Atlanta, GA
- Full-time
- Hospitality
- Sanitation
- Cooking
- Paid parental leave
- Employee stock purchase plan
Sous Chef II
Marriott International, Inc —Atlanta, GA
- $27.40 - $34.62 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Premium Club Sous Chef, Truist Park
Delaware North —Atlanta, GA
- $56,900 - $76,800 a year
- 8 hour shift
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
Sous Chef
Homespun ATL, LLC —Atlanta, GA
- $25 - $30 an hour
- Weekends as needed
- Google Workspace
- Mid-level
- 3 years
Quick Apply
SOUS CHEF (PART TIME)
Restaurant Associates —Atlanta, GA
- $30 an hour
- Part-time
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
6d
Junior Sous Chef
Hyatt Centric Atlanta Buckhead —Atlanta, GA
- Weekends as needed
- Hotel
- Supervising experience
- Leadership
- Paid holidays
- Health insurance
Sous Chef
Emory Healthcare —Atlanta, GA
- $24.12 - $29.39 an hour
- Full-time
- Customer service
- 5 years
- Mid-level
- Wellness program
- Health insurance
Banquet Sous Chef - Waldorf Astoria Atlanta Buckhead
Hilton —Atlanta, GA
- $67,000 a year
- Full-time
- Sanitation
- Cooking
- Mid-level
- Paid parental leave
- Employee stock purchase plan
Executive Sous Chef - Golf & Special Events
PROOF OF THE PUDDING —Atlanta, GA
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
- AD&D insurance
- Disability insurance
Sous Chef
Venues —Atlanta, GA
- $70,000 - $73,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- 3 years
Quick Apply
11d
Sous Chef
STK Atlanta —Atlanta, GA
- $65,000 - $70,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
12d
SOUS CHEF (FULL TIME)
Flik Hospitality Group —Atlanta, GA
- $25 - $28 an hour
- Urgently hiring
- Background check
- Serving
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef (Two Openings)
Georgia Tech —Atlanta, GA
- $45,419 - $61,771 a year
- Full-time
- Background check
- Senior level
- Restaurant
12d
Sous Chef
Castellucci Hospitality Group —Atlanta, GA
- $50,000 - $65,000 a year
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Wellness program
- Dental insurance
Executive Sous Chef
Druid Hills Golf Club —Atlanta, GA
- $70,000 - $80,000 a year
- Full-time
- 6 years
- Team management
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
Multi Unit Sous Chef Position for Buckhead Restaurants
SPHG LLC —Atlanta, GA
- $75,000 - $80,000 a year
- Full-time
- Background check
- Computer literacy
- Cooking
- AD&D insurance
- Disability insurance
Quick Apply
Sous Chef
Kroiya Haus —Atlanta, GA
- $150 - $250 a day
- Part-time
- Mid-level
- In-person
- Leadership
Quick Apply
Sous Chef
Delbar LLC —Atlanta, GA
- $65,000 - $75,000 a year
- Continuous improvement
- Mentoring
- Senior level
- Disability insurance
- Health insurance
Quick Apply
Banquet Sous Chef
Grand Hyatt Atlanta in Buckhead —Atlanta, GA
- Full-time
- Customer service
- Computer literacy
- Cooking
- Paid holidays
- Disability insurance
Lead Line Cook/Sous Chef
Southern National —Atlanta, GA
- $17 - $25 an hour
- Part-time
- Mid-level
- Supervising experience
- Mentoring
- Flexible schedule
Quick Apply
14d

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Sous Chef - Hilton Atlanta

Hilton -
Atlanta, GA

Apply Now

Job Details

Full-time

Benefits

Paid parental leave
Employee stock purchase plan
Health insurance
Dental insurance
Paid time off
Parental leave
Employee assistance program
Retirement plan

Qualifications

Kitchen health and safety standards
Hospitality
Hotel regulations compliance
Food service health code compliance
Safety regulations
Coaching
Staff scheduling
Menu concept development
Sanitation
Cooking
Production safety compliance
Team scheduling
Mid-level
Food service inventory management
Kitchen staff training
Leading team collaboration initiatives
Regulatory/legal compliance standards in production
Purchasing
Production monitoring
Managing kitchen staff
Food ordering
Kitchen staff scheduling
Team motivation (leadership skill)
Kitchen organization
Communication with kitchen staff

Full Job Description

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Sous Chef , you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here's what you'll do during a typical day:

Lead culinary team operations: Provide hands-on leadership and in-the-moment coaching to kitchen staff, with either a focus on Outlets or Banquets
Oversee production and service: Manage daily kitchen operations, including creating and monitoring production lists, completing line checks, and expediting service periods
Enhance menu offerings: Develop and implement seasonal menus, promotional features, and daily specials
Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
Provide administrative support: Assist with inventory management, ordering, and scheduling
Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

How We'll Help You Thrive

At Hilton, the hospitality we’re known for doesn’t end with our guests. We proudly invest in our Team Members’ wellbeing, supporting you through all of life’s moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*:

Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
Own a piece of Hilton – Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future
Paid parental leave – Because family matters. We offer paid leave for eligible Team Members, including partners and adoptive parents
Personalized caregiving support – Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones
Crisis concierge – In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care
Mental health resources – Your wellbeing comes first. Eligible Team Members can access free counseling and support through our best-in-class Employee Assistance Program (EAP)
Generous paid time off (PTO) – Recharge, relax, and take time for what matters most
Health & welfare benefits – From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you and your family covered
Financial security for your future – Our retirement plans make it easier to save for what’s next

*Benefits availability may vary depending on Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.

Apply Now

Refine Your Search

sous chef jobs in east point, ga

Sous Chef - Hilton Atlanta

Sous Chef II

Premium Club Sous Chef, Truist Park

Sous Chef

SOUS CHEF (PART TIME)

Junior Sous Chef

Sous Chef

Banquet Sous Chef - Waldorf Astoria Atlanta Buckhead

Executive Sous Chef - Golf & Special Events

Sous Chef

Sous Chef

SOUS CHEF (FULL TIME)

Sous Chef (Two Openings)

Sous Chef

Executive Sous Chef

Multi Unit Sous Chef Position for Buckhead Restaurants

Sous Chef

Sous Chef

Banquet Sous Chef

Lead Line Cook/Sous Chef

I want to receive the latest job alert for sous chef in east point, ga

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