Top 1596 Kitchen team member Jobs in East Point Ga

Kitchen Manager
Mary Mac's Tea Room —Atlanta, GA
- $50,000 - $58,000 a year
- Weekends as needed
- Background check
- Inventory control
- ServSafe
- Paid training
- Health insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Atlanta, GA
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Experienced General Manager - High Volume - (Bilingual Preferred)
Rreal Tacos —Atlanta, GA
- $70,000 - $80,000 a year
- Online Application
- Spanish
- English
- Continuous improvement
- Profit sharing
- Relocation assistance
Quick Apply
Kitchen Manager
Chicheria MX Kitchen —Atlanta, GA
- $60,000 - $75,000 a year
- Weekends as needed
- Spanish
- ServSafe
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Chef de Partie
Koshu Club —Atlanta, GA
- $18 - $23 an hour
- Full-time
- Hospitality
- Cooking
- Mid-level
- Wellness program
- Health insurance
Quick Apply
Baker, Cake Decorator, Shift Manager
Paris Baguette - Peachtree Corners —Peachtree Corners, GA
- $13.50 - $20.00 an hour
- Email
- Hospitality
- Mid-level
- Bakery
- Paid training
- Employee discount
Quick Apply
9d
Sushi Chef
Nobu Atlanta —Atlanta, GA
- From $12 an hour
- Part-time
- Mid-level
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
3d
SUPERICA COOK – UP TO $24/hr. (Buckhead / Sandy Springs)
Rocket Farm Restaurants LLC —Atlanta, GA
- $16 - $24 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Paid time off
4d
LITTLE REY COOK – $18/hr. & UP (Northcreek)
Rocket Farm Restaurants LLC —Atlanta, GA
- $18 an hour
- Part-time
- Entry level
- Kitchen
- Dental insurance
- Paid time off
4d
THE OPTIMIST COOK – UP TO $24/hr. (Midtown)
Rocket Farm Restaurants LLC —Atlanta, GA
- $16 - $24 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Paid time off
3d
Team Member
Krystal Restaurant —Marietta, GA
- $9 - $11 an hour
- Part-time
- Hospitality
- No education required
- Basic math
- Paid training
- Health insurance
Quick Apply
Cook 2, Truist Park
Delaware North —Atlanta, GA
- $19.55 an hour
- Weekends as needed
- Ability to lift 50 pounds
- 1 year
- Entry level
- Paid parental leave
- Paid holidays
General Manager
Ted's Montana Grill —Peachtree Corners, GA
- $80,000 - $88,000 a year
- Full-time
- Background check
- Hospitality
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
LITTLE REY GENERAL MANAGER – UP TO $120K/yr. + BONUS (Northcreek)
Rocket Farm Restaurants LLC —Atlanta, GA
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Senior level
- Restaurant
- Health insurance
- Dental insurance
11d
Hourly Shift Manager/Team Leader
Chicken Salad Chick - 02 —Dunwoody, GA
- Fast casual restaurant
- Mid-level
- Team management
Quick Apply
SUPERICA COOK – UP TO $24/hr. (Dunwoody)
Rocket Farm Restaurants LLC —Atlanta, GA
- $16 - $24 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Paid time off
4d
SUPERICA SERVER – UP TO $8/hr. + TIPS (Dunwoody)
Rocket Farm Restaurants LLC —Atlanta, GA
- $2.13 - $8.00 an hour + tips
- Part-time
- Serving
- Entry level
- Kitchen
- Dental insurance
- Paid time off
4d
SUPERICA SERVER – UP TO $8/hr. + TIPS (Buckhead / Sandy Springs)
Rocket Farm Restaurants LLC —Atlanta, GA
- $2.13 - $8.00 an hour + tips
- Part-time
- Restaurant experience
- Entry level
- Dental insurance
- Paid time off
4d
SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Dunwoody)
Rocket Farm Restaurants LLC —Atlanta, GA
- $5.15 - $8.00 an hour + tips
- Part-time
- Serving
- Bar
- Hotel
- Dental insurance
- Paid time off
4d
Hourly Shift Manager/Team Leader
Chicken Salad Chick - 02 —Atlanta, GA
- Fast casual restaurant
- Mid-level
- Team management
Quick Apply

I want to receive the latest job alert for kitchen team member in east point ga

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Manager

Mary Mac's Tea Room -
Atlanta, GA

Quick Apply

Job Details

Full-time
$50,000 - $58,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Inventory control
ServSafe
Team leadership
Team development
Kitchen cost control
Kitchen management
Food ordering
Food service management

Full Job Description

Kitchen Manager

Mary Mac’s Tea Room | Atlanta, GA

Join the Management Team at an Atlanta Institution

Mary Mac’s Tea Room has been serving Southern hospitality for generations, and we’re looking for experienced restaurant leaders who are passionate about people, hospitality, and delivering great results.

We’re seeking a Senior Front of House Manager and a Kitchen Manager to help lead our high-volume restaurant operation. These are hands-on leadership roles responsible for creating exceptional guest experiences, developing team members, managing daily operations, and driving strong financial performance.

If you’re energized by leading teams, building culture, and making a real impact on the business, we’d love to meet you.

What We’re Looking For

5+ years of restaurant management experience in a full-service or casual dining environment
A proven track record of leading high-performing teams
Experience managing restaurant financials, including labor, costs, and profitability
Strong coaching and people-development skills
Ability to thrive in a fast-paced, high-volume environment
Excellent communication and problem-solving abilities
Passion for hospitality and creating memorable guest experiences
Knowledge of food safety and sanitation standards
Comfortable using restaurant technology, reporting tools, and scheduling systems
Flexible availability, including nights, weekends, and holidays
ServSafe certification preferred

As Kitchen Manager, you’ll lead the heart of the restaurant—ensuring quality, consistency, efficiency, and food safety in every shift.

What You’ll Do Each Day

Lead all back-of-house operations and kitchen teams
Ensure food quality, presentation, and recipe standards are maintained
Coach and develop cooks, prep staff, dishwashers, and kitchen leads
Maintain food safety and sanitation standards
Manage labor and staffing levels
Monitor production, ticket times, and kitchen efficiency
Reduce waste and control food costs
Address equipment or operational issues as they arise
Foster a positive and accountable team culture

What You’ll Do Each Week

Complete inventory and ordering processes
Review food cost and labor performance
Support recruiting, interviewing, and onboarding efforts
Maintain compliance and food safety documentation
Partner with FOH leadership to improve overall restaurant performance
Identify opportunities to increase efficiency and profitability

Why Mary Mac’s?

Mary Mac’s Tea Room is more than a restaurant—it’s an Atlanta tradition. Joining our team means becoming part of a legacy built on Southern hospitality, great food, and genuine connections with guests and team members alike.

If you’re ready to lead, develop people, and make a meaningful impact, we’d love to hear from you!

Pay: $50,000.00 - $58,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

What is your base salary requirement (before bonus)?

Experience:

Kitchen Management : 3 years (Preferred)

Ability to Commute:

Atlanta, GA 30308 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in east point ga

Kitchen Manager

Prep Cook

Experienced General Manager - High Volume - (Bilingual Preferred)

Kitchen Manager

Chef de Partie

Baker, Cake Decorator, Shift Manager

Sushi Chef

SUPERICA COOK – UP TO $24/hr. (Buckhead / Sandy Springs)

LITTLE REY COOK – $18/hr. & UP (Northcreek)

THE OPTIMIST COOK – UP TO $24/hr. (Midtown)

Team Member

Cook 2, Truist Park

General Manager

LITTLE REY GENERAL MANAGER – UP TO $120K/yr. + BONUS (Northcreek)

Hourly Shift Manager/Team Leader

SUPERICA COOK – UP TO $24/hr. (Dunwoody)

SUPERICA SERVER – UP TO $8/hr. + TIPS (Dunwoody)

SUPERICA SERVER – UP TO $8/hr. + TIPS (Buckhead / Sandy Springs)

SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Dunwoody)

Hourly Shift Manager/Team Leader

I want to receive the latest job alert for kitchen team member in east point ga

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected