Top 1530 Cook Jobs in East Rockaway Ny

Chef - Franklin Square
Whitsons Culinary Group —Franklin Square, NY
- $22 an hour
- Evenings as needed
- ServSafe
- English
- Residential
Quick Apply
Cook (Temp Part-Time)
Excel at Woodbury for Rehab and Nursing —Woodbury, NY
- $29.35 an hour
- Temporary
- High school diploma or GED
- In-person
- Communication skills
Quick Apply
Cook
Atria Senior Living - Glen Cove —Glen Cove, NY
- $20 - $24 an hour
- Full-time
- 3 years
- High school diploma or GED
- Food Handler Certification
- Paid holidays
- Health insurance
Line Cook/Prep Cook
Sizzlings —Oceanside, NY
- $17.50 - $21.00 an hour
- Part-time
- Fast casual restaurant
- No experience needed
- US work authorization
- Employee discount
Quick Apply
7d
Cook (Per-Diem)
Lynbrook Restorative Therapy and Nursing —Lynbrook, NY
- $29.35 an hour
- Per diem
- Mid-level
- High school diploma or GED
- 2 years
Quick Apply
8d
Cook for Rehab Nursing Home
Fairview Nursing Care Center —Queens, NY
- $30 - $50 an hour
- Full-time
- Skilled nursing facility
- Mid-level
- Communication skills
Quick Apply
Cook
Woodbury Heights Nursing and Rehabilitation Center —Syosset, NY
- $28 - $30 an hour
- Full-time
- Customer service
- Rehabilitation center
- 2 years
- Dental insurance
- Paid time off
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Senior Cook
DEPARTMENT OF CORRECTION —Queens, NY
- $46,232 - $52,242 a year
- Multiple hires
- Cooking
- Mid-level
- 3 years
- Loan forgiveness
COOK
DEPARTMENT OF CORRECTION —Queens, NY
- $42,564 - $48,097 a year
- Full-time
- School experience
- English
- Children
- Paid holidays
- Health insurance
1d
Residential Services Cook - Full-Time
Transitional Services For New York Inc —Queens, NY
- $24.72 an hour
- Full-time
- Serving
- Clean driving record
- Writing skills
Quick Apply
Prep Cook Full Time
The Bristal at Lynbrook —Lynbrook, NY
- $19 an hour
- Part-time
- ServSafe
- English
- High school diploma or GED
Quick Apply
1d
Cook
Coterie Senior Living - Hudson Yards —New York, NY
- $26.50 - $31.80 an hour
- Full-time
- 3 years
- High school diploma or GED
- Food Handler Certification
- Paid holidays
- Health insurance
6d
Line Cooks
Got Mojo RVC LLC —Rockville Centre, NY
- $20 - $25 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
7d
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
Cook
Rocco's of Long Island —Valley Stream, NY
- $17 - $22 an hour
- Part-time
- Spanish
- Customer service
- English
- Paid training
- Flexible schedule
Quick Apply
Mashgiach/Kosher Cook
Parker Jewish Institute for Health Care and Rehabilitation —Queens, NY
- $32 - $36 an hour
- Per diem
- Mid-level
- Rehabilitation center
- Public Health
- Free parking
- Opportunities for advancement
Quick Apply
Cook
OFFICE OF THE MAYOR —Manhattan, NY
- $64,500 a year
- Weekends as needed
- Spanish
- Mid-level
- Residential
- Loan forgiveness
14d
Second Cook
Catholic Health —Roslyn, NY
- $23 - $27 an hour
- Hospitality
- Hospital
- ServSafe
- Tuition reimbursement
Cook - Garden City School Nutrition
Whitsons Culinary Group —Garden City, NY
- $22 an hour
- Extended hours
- School experience
- ServSafe
- English
- Paid training
- Paid holidays
Quick Apply
BOH Kitchen Short order cook & Prep
LONG BEACH COFFEE CO LLC —Long Beach, NY
- $17 - $30 an hour
- Full-time
- English
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Employee discount
Quick Apply

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Chef - Franklin Square

Whitsons Culinary Group -
Franklin Square, NY

Quick Apply

Job Details

$22 an hour

Qualifications

Kitchen health and safety standards
Food production
Recipe adherence
Food service health code compliance
ServSafe
Production safety compliance
English
High school diploma or GED
Food safety sanitizing procedures

Full Job Description

Chef – Hourly (K-12 & Residential Food Service) Fuel Young Minds with Every Meal!

Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Chef and help prepare fresh, nutritious meals that give students the energy to learn and thrive!

Position Summary
The Chef supports daily kitchen operations for K-12 school and residential dining accounts by preparing high-quality meals, following standardized recipes, and maintaining strict food safety and sanitation standards. This role works under the direction of the Chef Manager or General Manager in a fast-paced, team-oriented environment.

Key Responsibilities

Prepare and cook menu items according to standardized recipes and production schedules
Ensure compliance with USDA school nutrition guidelines (K-12 accounts) and client standards (residential accounts)
Maintain proper food temperatures, labeling, dating, and storage
Assist with meal service, serving lines, and special events
Follow HACCP, food safety, and sanitation procedures at all times
Maintain clean, organized workstations and kitchen equipment
Support inventory control, product rotation (FIFO), and waste reduction
Work collaboratively to ensure timely, efficient meal service

Work Environment

Commercial kitchen setting
Fast-paced, team-oriented environment
May include early mornings, evenings, weekends, or school-year schedules (for K-12 accounts)

Why Join Us?

Competitive pay + opportunities for growth

About Us:

At Whitsons, we believe food has the power to transform a school day. Our cooks are everyday heroes who prepare meals that nourish bodies and minds. Join us and bring your heart to the kitchen where it matters most.

Apply today and help cook up a brighter future—at Whitsons our mission is Enhancing Life One Meal at a Time™.

$22 per hour

Requirements:

REQUIRED QUALIFICATIONS AND COMPETENCIES:

Qualifications

Prior cooking experience required; institutional or high-volume foodservice preferred
Knowledge of food safety, sanitation, and basic culinary techniques
Ability to follow recipes, portion standards, and production records

Education:

High school graduate or equivalent.
Must complete all Whitsons and government required training as necessary
Certifications:

ServSafe certification
Local food safety certification, if required in jurisdiction of employment.

Other Qualifications, Experience and Competencies:

Ability to speak and read English in order to understand and perform job assignments.
Must be proficient in recipe procedures and cooking techniques.
1 year professional culinary experience required
Always present a positive and professional image.

PHYSICAL DEMANDS OF THE JOB:
The physical demands described here are representative of those that must be met by an team member to successfully
perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.

While performing the duties of this job, the team member is frequently required to:

Sit, walk, talk and hear
Use hands and fingers to feel, handle, or operate objects, tools, or controls and reach with hands and arms.
Be standing on feet majority of the workday in addition to walking back and forth.
Lift and/or move up to 40 pounds. Lifting while turning side to side is sometimes necessary.
Specific vision abilities required by this job include close vision and the ability to adjust focus.

WORK ENVIRONMENT:

The work is performed primarily in the kitchen and on the serving line
Standing most of the work day is required.
Work requires movement in and out of store rooms, near ovens and freezers
Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
The noise level in the work environment is moderate to loud.

The duties listed above are intended only as illustrations of the various types of work and duties that may be performed.
The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a
logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties.
The job description does not constitute an employment agreement between Whitsons and team member and is subject
to change by Whitsons as the needs of Whitsons and requirements of the job change.

Quick Apply

Refine Your Search

cook jobs in east rockaway ny

Chef - Franklin Square

Cook (Temp Part-Time)

Cook

Line Cook/Prep Cook

Cook (Per-Diem)

Cook for Rehab Nursing Home

Cook

Senior Cook

COOK

Residential Services Cook - Full-Time

Prep Cook Full Time

Cook

Line Cooks

First Cook

Cook

Mashgiach/Kosher Cook

Cook

Second Cook

Cook - Garden City School Nutrition

BOH Kitchen Short order cook & Prep

I want to receive the latest job alert for cook in east rockaway ny

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