Top 6 Sushi chef Jobs in Easthampton, Ma

Sushi Chef
Gold Big Koi LLC —Easthampton, MA
- $16 - $30 an hour
- Part-time
- Inventory management
- Mid-level
- Mentoring
- 401(k)
- Employee discount
Quick Apply
IYA Sushi - Sushi Chef
Bean Restaurant Group —South Hadley, MA
- $17 - $20 an hour
- Restaurant
- Entry level
- Kitchen
- 401(k)
IYA Sushi - Line Cook
Bean Restaurant Group —South Hadley, MA
- $17 - $19 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- Ability to stand for extended periods
- Health insurance
- 401(k)
IYA Sushi Amherst - Line Cook
Bean Restaurant Group —Amherst, MA
- Part-time
- Hospitality
- Ability to walk for extended periods
- Ability to stand for extended periods
- Health insurance
- 401(k)
Cook I (Sushi Station - Franklin DC)
University of Massachusetts Amherst —Amherst, MA
- Full-time
- Customer service
- In-person
- 1 year

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SUSHI COOK-MITCHELL'S OCEAN CLUB
Cameron Mitchell Restaurants LLC —Columbus, OH
Ensures our guests have a superior dining experience by correctly prepping food products. Practices positive personal hygiene and cleanliness habits during all…
$20 an hour
Quick Apply
YES SUSHI Sushi Chef
YES SUSHI —Columbus, OH
Washing dishes and maintaining a clean, organized, and fully stocked work station and kitchen environment at all times.
From $48,000 a year
Quick Apply
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Sushi Chef

Gold Big Koi LLC -
Easthampton, MA

Quick Apply

Job Details

Part-time | Full-time | Contract
$16 - $30 an hour

Benefits

401(k)
Employee discount

Qualifications

Sushi
Inventory management
Japanese cuisine
Food preparation
Teaching

Full Job Description

Overview
Join our dynamic culinary team as a Sushi Chef, where your passion for Japanese cuisine and mastery of sushi preparation will shine! In this role, you will craft exquisite sushi dishes with precision and creativity, ensuring each plate delights our guests. Your expertise in culinary techniques and dedication to quality will elevate our dining experience. We’re looking for a motivated professional eager to bring authentic flavors to life in a lively, fast-paced environment. This paid position offers an exciting opportunity to showcase your skills and grow within a vibrant culinary community.

Duties

Prepare and assemble a variety of sushi dishes, including nigiri, sashimi, rolls, and specialty items, maintaining high standards of presentation and freshness
Follow established recipes and presentation guidelines to ensure consistency and quality across all offerings
Maintain cleanliness and organization of the sushi station in compliance with health and safety regulations
Manage inventory levels of seafood, rice, seaweed, and other ingredients, placing orders as needed to ensure availability
Collaborate with kitchen staff to coordinate meal preparation and deliver exceptional service during busy hours
Educate team members on proper sushi techniques and culinary best practices to foster continuous improvement
Uphold food safety standards by practicing proper handling, storage, and sanitation procedures

Skills

Extensive culinary experience with a focus on Japanese cuisine and sushi preparation
Strong knowledge of seafood handling, knife skills, and presentation techniques
Ability to develop innovative sushi recipes while adhering to traditional methods
Excellent classroom management skills for training junior staff or apprentices in sushi techniques
Experience in curriculum development related to culinary arts or specialized cooking classes
Proven ability in working with diverse teams in fast-paced kitchen environments
Familiarity with health regulations, food safety protocols, and sanitation standards
Creativity in plating and presentation to enhance visual appeal of dishes
Effective communication skills for instructing team members or conducting demonstrations
Passion for teaching or mentoring aspiring chefs in culinary skills or Japanese cuisine

Embark on an exciting culinary journey with us! Bring your expertise, enthusiasm, and dedication to craft memorable sushi experiences that keep guests coming back for more.

Pay: $16.00 - $30.00 per hour

Benefits:

401(k)
Employee discount

Work Location: In person

Quick Apply

Refine Your Search

sushi chef jobs in easthampton, ma

Sushi Chef

IYA Sushi - Sushi Chef

IYA Sushi - Line Cook

IYA Sushi Amherst - Line Cook

Cook I (Sushi Station - Franklin DC)

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