Top 14 Cook Jobs in Eastland, Tx

Cook
Each & Everyone Foundation/Beneventi's Italian —Mingus, TX
- $12 - $14 an hour
- Call employer
- Bar
- Customer service
- High school diploma or GED
- Paid holidays
- Paid time off
Quick Apply
11d
Lead Cook/Trainer
Each & Everyone Foundation —Mingus, TX
- From $12 an hour
- Call employer
- Background check
- Experience working with individuals with disabilities
- Customer service
- Paid holidays
- Paid time off
Quick Apply
Prep Cook
GREAT WESTERN DINING —Ranger, TX
- Full-time
- Communication skills
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Cook
GREAT WESTERN DINING —Ranger, TX
- Full-time
- University
- Communication skills
- Entry level
- Opportunities for advancement
Quick Apply
Cook
Luby's Culinary Services —Eastland, TX
- Part-time
- 18 years or older
- Hospital
- Entry level
- Opportunities for advancement
- Flexible schedule
Production
Luby's Culinary Services —Eastland, TX
- Part-time
- 18 years or older
- Hospital
- Entry level
- Opportunities for advancement
- Flexible schedule
Kitchen Line Cook
Red Star Cafe —Eastland, TX
- $12 - $14 an hour
- Weekends as needed
- Organizational skills
- Fair chance
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook
Sonic —Eastland, TX
- Full-time
- Basic math
- Cooking
- Quick service & fast food restaurant
Quick Apply

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Lead Cook/Trainer
Each & Everyone Foundation —Mingus, TX
We serve food and drinks to the public in order to provide training for adults with intellectual differences as they seek to find a job in their own community.
From $12 an hour
Quick Apply

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Cook

Each & Everyone Foundation/Beneventi's Italian
Mingus, TX

Quick Apply

Job Details

Contract
$12 - $14 an hour
11 days ago

Benefits

Paid holidays
Paid time off
Employee discount

Qualifications

Customer service
In-person customer service
Managing catering events
High school diploma or GED
Italian cuisine
Managing kitchen staff
Food ordering
Event customer service
Food service management

Full Job Description

Beneventi’s Italian has an immediate position available. Our hours are
Tuesday thru Saturday from 11am to 8pm, located in Mingus, Tx at exit 367 off I20.
We are looking to build a team at our program. We serve food and drinks to the public in order to provide training for adults with intellectual differences as they seek to find a job in their own community. We are looking for a qualified individual interested in displaying their culinary skills in our restaurant while staying true to the family recipes this area has historically known. This position requires basic knowledge of running a kitchen, prep, cooking Italian cuisine and overall kitchen management, including ordering products, creating specials and producing special events and catering opportunity. Pay is based on experience, talent, diligence, reliability and number of hours worked.
Commissions and bonuses are possible. We close for major holidays with staff being paid-vacation if it falls on your shift day. We are closed on Sundays and Mondays unless we have a special event, such as Mother's Day and Father's Day which fall on Sundays.
Customer service and enthusiasm is a must! We aim to have fun in a relaxed environment while providing an enjoyable experience for each customer. Sweet
Loretta’s is our Beer, Wine & Coffee Bar adjoining our restaurant. We are serving creative cocktails, coffees, wine and beer. We have outdoor events with live music during the Spring and Summer. Our restaurant is only open from 11am to 8pm with 9 or 9:30 the latest most services are completed.
Beneventi’s Italian has gained a reputation for serving fresh house-made Italian in a fine dining setting with prices everyone can afford. We sell meals with a mission and meaning as we help the participants find their future jobs.
We have a dress code for all restaurant employees with some items provided.
We have optional work hours available for those interested in part-time work.
If you want join our team, please give me a call at (817) 300-8418. Jan Underwood
Director

Job Type: Contract

Pay: $12.00 - $14.00 per hour

Benefits:

Employee discount
Paid time off

Shift:

Day shift
Evening shift

Education:

High school or equivalent (Preferred)

Experience:

Restaurant cooking & Kitchen management: 1 year (Preferred)

License/Certification:

Food Handler Certification, TABC & Food Manager License (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Willingness to travel:

25% (Preferred)

Work Location: In person

Quick Apply

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