Top 26 Restaurant general Jobs in Easton Md

Assistant General Manager and General Manager
Delmarva Franchises, LLC – Zaxbys —Trappe, MD
- From $23 an hour
- Weekends as needed
- Background check
- Sales
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
8d
Part-Time Food Service Worker
Trinity Services Group —Easton, MD
- $19 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Military encouraged
- AD&D insurance
- Disability insurance
Food Service Worker Lead - Talbot County Public Schools
Aramark —Easton, MD
- $18 - $22 an hour
- ServSafe
- Fair chance
- Public school
- Disability insurance
- Health insurance
Dishwasher / General Utility (PT/FT)
Applebee's —Easton, MD
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
1d
Server - Water's Edge Grill (Full Time)
Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina —Cambridge, MD
- $7 an hour
- Weekends as needed
- Hotel
- Ability to stand for extended periods
- Restaurant
- Employee stock purchase plan
- Health insurance
Server
HeartFields Assisted Living at Easton —Easton, MD
- $15 - $16 an hour
- Full-time
- Entry level
- Paid training
- Paid holidays
Quick Apply
Food Runner (WEG To-Go) - FT/Seasonal
Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina —Cambridge, MD
- $15.50 an hour
- Weekends as needed
- Hotel
- Ability to stand for extended periods
- Restaurant
- Employee stock purchase plan
- Health insurance
Dishwasher
Eat Sprout —Easton, MD
- $15 - $16 an hour
- Part-time
- Entry level
- Kitchen
Executive Chef
Executive Chef —Saint Michaels, MD
- $75,000 - $80,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- In-person
Quick Apply
3d
Server/Bartender
Old Stein Inn —Edgewater, MD
- $15 - $25 an hour
- Part-time
- In person
- Bar
- ServSafe
- Customer service
- Employee discount
- Flexible schedule
Quick Apply
Chef Manager
Aramark —Easton, MD
- $48,000 - $63,000 a year
- Full-time
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Steward (Dishwasher)
Inn at Perry Cabin —Saint Michaels, MD
- $16 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
General Manager
Capriotti's Sandwich Shop —Easton, MD
- $43,888 - $65,000 a year
- Full-time
- Clean driving record
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Shift Supervisor - Part Time
Capriotti's Sandwich Shop —Easton, MD
- $15 - $20 an hour
- Part-time
- 18 years or older
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Capriotti's Sandwich Shop —Easton, MD
- $15 - $25 an hour
- Full-time
- Clean driving record
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Shift Supervisor - Full Time
Capriotti's Sandwich Shop —Easton, MD
- $15 - $20 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply

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Assistant General Manager and General Manager

Delmarva Franchises, LLC – Zaxbys
Trappe, MD

Quick Apply

Job Details

Full-time
From $23 an hour
8 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Operations management
Interpersonal skills
Performance management
Team development
Stakeholder relationship building
Food service management

Full Job Description

Assistant Manager / General Manager

Delmarva Franchises, LLC | Zaxbys
Location: Eastern Shore of Maryland
Job Type: Full-Time
Position: Assistant General Manager / General Manager

About Us

Delmarva Franchises, LLC is growing, and we are looking for motivated restaurant leaders to join our team. We are committed to creating an outstanding guest experience while developing strong teams, maintaining high operating standards, and delivering consistent results.

We are looking for experienced Assistant Managers and General Managers who are ready to take ownership, lead people, and grow with a company that values strong leadership.

What You'll Do

As a member of our management team, you will be responsible for leading restaurant operations while developing and motivating your team.

Leadership & Team Development

Lead, coach, and develop restaurant team members and Shift Managers.
Create a positive, accountable, and high-performing work environment.
Conduct training, coaching, and performance conversations.
Assist with recruiting, interviewing, onboarding, and retention.
Build strong relationships with your team while maintaining appropriate leadership standards.

Restaurant Operations

Ensure excellent guest service and a positive restaurant experience.
Maintain Zaxby’s standards for food quality, speed, cleanliness, and hospitality.
Manage daily restaurant operations and shift execution.
Ensure proper food safety, sanitation, and operational procedures.
Monitor inventory, food costs, labor, waste, and other controllable expenses.
Maintain accurate cash handling and restaurant security procedures.
Ensure all required training and operational standards are completed.

Performance & Accountability

Review restaurant performance and identify opportunities for improvement.
Drive sales, guest satisfaction, labor efficiency, and profitability.
Hold team members and managers accountable to established expectations.
Communicate effectively with the General Manager and leadership team.
Help create and execute action plans to improve restaurant performance.

General Manager Expectations

For candidates applying for the General Manager position, we are looking for leaders who can take full ownership of the restaurant and its results.

The General Manager is responsible for:

Overall restaurant performance and profitability.
Hiring, developing, and retaining a strong management team.
Staffing and scheduling.
Labor and food cost management.
Guest satisfaction and restaurant reputation.
Food safety and operational compliance.
Developing future leaders within the organization.
Establishing clear expectations and holding the team accountable.
Communicating effectively with ownership and senior leadership.

What We're Looking For

Assistant Manager candidates:

Previous restaurant or hospitality management experience preferred.
Strong communication and leadership skills.
Ability to coach and develop employees.
Ability to work in a fast-paced environment.
Strong organizational and problem-solving skills.
Ability to work flexible hours, including nights, weekends, and holidays.

General Manager candidates:

2+ years of restaurant management experience preferred.
Proven ability to lead a team and manage restaurant operations.
Strong understanding of labor, food cost, inventory, and profitability.
Experience hiring, training, coaching, and developing managers.
Strong accountability and decision-making skills.
Ability to analyze restaurant performance and take action.
Ability to lead by example and maintain high standards.

Why Join Delmarva Franchises?

Leadership growth opportunities
Management development and training
Opportunity for advancement within a growing franchise organization
Competitive compensation
Performance-based growth opportunities
A leadership team that invests in its people
Opportunity to build and develop your own team

The Ideal Candidate

We are looking for someone who doesn't simply want a management title—we want someone who wants to lead.

If you are an accountable, energetic, results-driven leader who enjoys developing people, improving operations, and creating an exceptional guest experience, we want to hear from you.

Apply today and take the next step in your restaurant leadership career with Delmarva Franchises, LLC and Zaxbys.

Pay: From $23.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant general jobs in easton md

Assistant General Manager and General Manager

Part-Time Food Service Worker

Food Service Worker Lead - Talbot County Public Schools

Dishwasher / General Utility (PT/FT)

Server - Water's Edge Grill (Full Time)

Server

Food Runner (WEG To-Go) - FT/Seasonal

Dishwasher

Executive Chef

Server/Bartender

Chef Manager

Steward (Dishwasher)

General Manager

Shift Supervisor - Part Time

Assistant Manager

Shift Supervisor - Full Time

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