Top 1614 Restaurant manager Jobs in Ecorse Mi

Restaurant Manager
Red Lobster —Dearborn Heights, MI
- $55,000 - $64,600 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Restaurant Manager I
Areas USA, Inc —Detroit, MI
- $53,000 a year
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager I
Areas USA, Inc —Detroit, MI
- $53,000 a year
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
PopUp Bagels-General Manager
MPZ Pop, LLC | DBA PopUp Bagels —Birmingham, MI
- $58,000 - $65,000 a year
- Full-time
- Sales
- Mid-level
- Bakery
- Paid holidays
- Health insurance
Quick Apply
9d
Restaurant Manager
Red Lobster —Southgate, MI
- $55,000 - $64,600 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
6d
General Manager - Restaurant
Bookies Bar & Grille —Detroit, MI
- Full-time
- Restaurant management
- Mid-level
- US work authorization
Quick Apply
1d
General Manager
Arbor Brewing Company - Corner Brewery —Ypsilanti, MI
- $65,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- 5 years
- Paid training
- Health insurance
Quick Apply
12d
Front of House Operations Manager
Pancake and Waffles —Wayne, MI
- $45,000 - $55,000 a year
- 12 hour shift
- Hospitality
- Casual dining restaurant
- Culinary experience
- Paid training
- Health insurance
Quick Apply
7 Brew Stand Manager
Brewtopia, LLC —Taylor, MI
- From $60,000 a year
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply
7d
GENERAL MANAGER/ MANAGER IN TRAINING
Hummus & Garlic —Wyandotte, MI
- $60,000 - $80,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
Quick Apply
General Manager - Allen Park
honeygrow —Allen Park, MI
- $68,000 - $74,000 a year
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
Senior Manager
Carrabba's Italian Grill —Southgate, MI
- Bilingual
- Casual dining restaurant
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant Manager
Carrabba's Italian Grill —Southgate, MI
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
Restaurant Leader
Raising Cane's —Taylor, MI
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Food & Beverage Operations Manager
Marriott International, Inc —Dearborn, MI
- $62,000 - $75,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Store Manager
Panda Restaurant Group —Allen Park, MI
- $25.22 - $28.22 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager - Detroit Market
J. Alexander's Restaurants —Detroit, MI
- $65,000 - $85,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Applebee's —Allen Park, MI
- Full-time
- Casual dining restaurant
- Ability to walk for extended periods
- Writing skills
Quick Apply
General Manager - Metro Detroit
Captain Jay's Fish & Chicken —Lincoln Park, MI
- $50,000 - $60,000 a year
- 8 hour shift
- Sales
- Fast casual restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
Culver's —Taylor, MI
- $58,000 - $65,000 a year
- Weekends as needed
- Background check
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply

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restaurant manager jobs near ecorse mi

Restaurant Manager

Red Lobster -
Dearborn Heights, MI

Apply Now

Job Details

Full-time
$55,000 - $64,600 a year

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching
Life insurance

Qualifications

Kitchen health and safety standards
Team member evaluation
Guest relations
Food service health code compliance
Sales
ServSafe
Coaching
Talent management
Talent acquisition
Performance feedback (performance evaluation method)
Mid-level
Team development
Hiring
Recruitment and selection
Casual dining experience
Supervising experience
Professional development support
Bachelor's degree
Food safety sanitizing procedures
Team training
Increasing sales revenue
Mentoring
Drink service
Business operations
Managing food service teams
Team motivation (leadership skill)
General management
Food service management

Full Job Description

Overview:

If operating a restaurant is your dream career, you can make it happen at Red Lobster.

Here’s more of what you’ll get to do

Driving sales and guest satisfaction
Creating a FUN safe environment for team members to develop
Ensuring compliance with all employment policies
Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
Selecting top talent to add to our winning team
Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times

Train with the best in the business AND FAST TRACK TO THE CAREER YOU WANT!

No other restaurant company puts more effort into developing talent than Red Lobster. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Our leadership mentors and develops team members so that they can fast track to reach their career goals. We take pride in our commitment to giving our Restaurant Managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals.

Enjoy work-life balance

Our Restaurant Managers’ quality of life is very important to us. Balance is achieved by working with everyone’s schedules and having operating hours between 11 a.m. and 11 p.m. Say goodbye to early mornings and late nights!

Get benefits worth bragging about

We offer competitive base salary and weekly pay
Quarterly bonus eligibility
Immediate eligibility for benefits including medical, dental and vision
Life insurance, short-term disability, long-term disability and voluntary benefits
401(k) retirement savings plan with a company match after 1 year of service
Paid vacation and dining discounts
Opportunities – we train and provide career opportunities so you can advance and grow

Education, Experience and other Key Qualifications

Must be at least 21 years of age
1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred
ServSafe, local and state certifications or the ability to obtain required
Bachelor’s degree preferred

Get started today!

Restaurant Manager Restaurant Manager Restaurant Manager Restaurant Manager

Responsibilities:

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction
You will hire, train and inspire the people that make your restaurant standout
Driving sales and guest satisfaction
Creating a FUN safe environment for team members to develop
Ensuring compliance with all employment policies
Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
Selecting top talent to add to our winning team
Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guest at all times

Pay Range: USD $55,000.00 - USD $64,600.00 /Yr.

Apply Now

Refine Your Search

restaurant manager jobs in ecorse mi

Restaurant Manager

Restaurant Manager I

Restaurant Manager I

PopUp Bagels-General Manager

Restaurant Manager

General Manager - Restaurant

General Manager

Front of House Operations Manager

7 Brew Stand Manager

GENERAL MANAGER/ MANAGER IN TRAINING

General Manager - Allen Park

Senior Manager

Restaurant Manager

Restaurant Leader

Food & Beverage Operations Manager

Store Manager

Restaurant Manager - Detroit Market

Restaurant Manager

General Manager - Metro Detroit

General Manager

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