Top 9 Sous chef Jobs in Edinburg, Tx

Line prep
MCALLEN COUNTRY CLUB INC —McAllen, TX
- $11 - $13 an hour
- Mid-level
- Ability to climb stairs
- High school diploma or GED
Quick Apply
8d
Line Cook I - Hot Kitchen (Experience Preferred) | F/T [San Juan]
JUNIORS SUPERMARKETS —San Juan, TX
- Weekends as needed
- Spanish
- English
- High school diploma or GED

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Line Cook I - Hot Kitchen (Experience Preferred) | F/T [San Juan]
JUNIORS SUPERMARKETS —San Juan, TX
Minimum of 1 year of experience in a high-volume kitchen environment, specifically working with hot foods. Ability to communicate effectively with kitchen staff…

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Line prep

MCALLEN COUNTRY CLUB INC -
McAllen, TX

Quick Apply

Job Details

$11 - $13 an hour
8 days ago

Qualifications

Food production
High school diploma or GED

Full Job Description

Line Prep Cook

Related Titles: Prep Cook; Cook; Line Cook

Reports to: Sous Chef

Supervises: No supervisory duties are included in this position.

Classification:

Education and/or Experience

High School diploma or GED.
Successful completion of a two-year course at culinary school.
A minimum of two years of experience in kitchen preparation and cooking.

Job Knowledge, Core Competencies and Expectations

Prepares menu items as needed for member or guest service.
Follows all state and local health and food safety regulations.
Follows all safety procedures for operating and cleaning machinery.
Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Cooks and prepares a variety of food products, including meats, seafood, poultry, vegetables, sauces and stocks according to the club’s standard recipes using a variety of equipment and utensils according to the daily prep list.

Job Tasks/Duties

Take inventory of all items required for station set-up and determine those items that require preparation.
Prepares items according to standard recipes.
Coordinates and times orders with other kitchen operations.
Requisitions items needed to produce menu items.
Notifies Sous Chef of expected shortages.
Ensures that assigned work areas and equipment are clean and sanitary.
Sets-up, maintains and breaks down prep cook station.
Covers, dates and neatly stores all leftover products that are re-usable.
Makes recommendations for maintenance, repair and upkeep of the line prep area and equipment.
Closes the kitchen properly using the closing checklist.
Attends kitchen staff meetings and offers suggestions for improvements.
Assists with other duties as assigned by Sous Chef.

Licenses and Special Requirements

Food safety certification.

Physical Demands and Work Environment

Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
Push, pull or lift up to 50 pounds.
Continuous repetitive motions.
Work in hot, humid and noisy environment.

Quick Apply

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sous chef jobs in edinburg, tx

Line prep

Line Cook I - Hot Kitchen (Experience Preferred) | F/T [San Juan]