Top 121 Prep cook Jobs in Edinburg Tx

C/N Food Prep Staff - Prospective Elementary Campus
Edinburg Consolidated Independent School District —Edinburg, TX
- $15.25 - $19.32 an hour
- High school diploma or GED
- Reliable transportation
- Public school
- On-the-job training
PREP COOK (SEASONAL)
Chartwells HE —Edinburg, TX
- $12.50 - $14.00 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
8h
Fruit Specialist
AFC Franchise Corp —Edinburg, TX
- $17.50 an hour
- Temporary
- Merchandising
- High school diploma or GED
- Ability to lift 50 pounds
- AD&D insurance
- Health insurance
Quick Apply
Kitchen Staff
Gelato station —McAllen, TX
- $12 - $15 an hour
- Part-time
- No experience needed
- In-person
- Entry level
Quick Apply
Dishwasher
PF Changs —McAllen, TX
- $12 - $15 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Line Cook/Prep
492 BBQ —Edinburg, TX
- $10 - $12 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Employee discount
Quick Apply
5d
Back of House Team Member @ Chick-Fil-A (281 & Trenton & N. McAllen)
Chick-fil-A —Edinburg, TX
- $9 - $12 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Employee discount
- Flexible schedule
Quick Apply
Prep Cook
Olive Garden —McAllen, TX
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Prep Cook
Altura Concepts —McAllen, TX
- 8 hour shift
- Spanish
- No education required
- Ability to walk for extended periods
- Paid training
- Employee discount
Quick Apply
Prep Cook
Yard House —McAllen, TX
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook
Ojos Locos Sports Cantina —McAllen, TX
- Weekends as needed
- 18 years or older
- Spanish
- English
Quick Apply
Kitchen Prep Cook
Delgar Foods, LLC —Pharr, TX
- Up to $11 an hour
- Temporary
- Spanish
- No high school diploma
- English
Quick Apply
1d
Kitchen Support-Prep
Brook Ridge —Pharr, TX
- $10 - $12 an hour
- Part-time
- 18 years or older
- Writing skills
- English
Quick Apply
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —McAllen, TX
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —McAllen, TX
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Back of House Team Member @ Chick-fil-A (281 & Trenton and N. McAllen
Chick-fil-A —McAllen, TX
- $9 - $12 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Employee discount
- Flexible schedule
Quick Apply
Cook | Part-Time | McAllen Convention Center
Oak View Group —McAllen, TX
- $11 - $14 an hour
- Part-time
- High school diploma or GED
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Prep Cook
House Wine & Bistro —McAllen, TX
- $11 an hour
- Part-time
- No education required
- US work authorization
- Organizational skills
Quick Apply
Line Cook
Applebee's —Edinburg, TX
- $13 - $20 an hour
- Part-time
- Casual dining restaurant
- High school diploma or GED
- Children
- Paid training
- Disability insurance
Quick Apply
NOW HIRING TOWER BURGER CO. KITCHEN PREP/LINE COOK ALAMO TX.
Tower Burger Co. —Alamo, TX
- $9.25 - $12.00 an hour
- Part-time
- Cooking
- High school diploma or GED
- In-person
- Flexible schedule
Quick Apply

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C/N Food Prep Staff - Prospective Elementary Campus

Edinburg Consolidated Independent School District -
Edinburg, TX

Apply Now

Job Details

$15.25 - $19.32 an hour

Benefits

On-the-job training

Qualifications

Food service health code compliance
Safety regulations
Employee relationship building
Food Handler Certification

Full Job Description

JobID: 7069

Position Type:
Child Nutrition Department/Food Preparation Staff

Date Posted:
4/21/2025

Location:
Child Nutrition Department

Date Available:
04/21/2025

REPORTS TO: Child Nutrition Manager DATE REVISED: Sept 18, 2015

LENGTH OF WORK YEAR: 189 days PAY GRADE: Hourly

WAGE/HOUR STATUS: Non-Exempt SALARY RANGE: $15.25 Min $19.32 Max

PRIMARY PURPOSE:

Preparation of a variety of menu items for each day’s operation following a high standard of quality, safety, cleanliness and efficiency and follow standardized recipes.

QUALIFICATIONS:

High School Graduate or GED preferred.

Six (6) months experience in volume food preparation and/or the ability to learn through on-the-job training.

Comprehension of proper sequence of activities required to perform the required job.

Capacity to perform work tasks and duties with minimal supervision.

Ability to follow safety procedures to perform the job accurately and safely.

Ability to perform a variety of different tasks without causing a loss of efficiency.

Ability to establish and maintain an effective working relationship with co-workers, managers, supervisors and administrative personnel.

Ability to perform the job in a professional, efficient, pro-active and safe manner and be dependable within the policies and procedures of the Department.

Capacity to interpret school policy and procedures in relation to the job position, safety and health.

Must possess and maintain current a food handler’s certificate from appropriate agency.

Willingness to accept any campus assigned to meet the needs of the program.

ESSENTIAL FUNCTIONS:

The job requires the individual to work inside and outside in an un-controlled environment. The physical demands of the job are:

Medium lifting and/or carrying objects (0 to 33% of the workday) with medium lifting and carrying objects (34 to 66% of the workday) or light lifting and/or carrying objects (67 to 99% of the workday). Standing and/or walking up to 2 ½ hours at a time during the workday. Reach from ground level to above the head (with one or both hands) up to 20 pounds of weight on occasions (0 to 33% of the workday).

Grasp or handle utensils, merchandise, equipment or other objects weighing up to 60 pounds.

Balance to work safely on a wet or slippery surface.

MAJOR RESPONSIBILITIES:

Reports at assigned time and campus.
Keep kitchen in a clean and orderly condition.
Must follow standardized recipes provided by the manager for the preparation of food items.
Must follow Child Nutrition Dietitian instructions on preparation of any and all special diets.
Serves a wide variety of food items using the proper portion sizes in accordance with USDA regulations.
Must follow menus and prepare proper amounts of food in a timely manner for service.
Must follow schedule provided by the manager and complete duties on time.
Must maintain a high standard of sanitation, personal hygiene, punctuality and daily attendance.
Operate and clean kitchen equipment efficiently such as: range, ovens, steam kettle, steam table, mixer, chopper, slicer, etc...
Report to manager any kitchen equipment that needs repair.
Work rapidly and efficiently in performing tasks.
Store food supplies and leftovers and use them according to instructions.
Mix water, detergents, and/or chemicals to prepare cleaning solutions according to specifications.
Assist on the general cleaning and sanitation of the kitchen.
Provide own transportation for travel as assigned.
Cross-train to acquire the knowledge required in all areas of food preparation.
Perform duties in a safe manner to avoid injury to oneself and/or others.
Perform other related duties as assigned.

EQUIPMENT USED:

Food Service terminals, calculator, cash register, large and small equipment to include but not limited to: electric slicer, mixer, pressure steamer, sharp cutting tools, ovens, tilting skillet, stoves, dishwashers and food and utility carts.

WORKING CONDITIONS:

Mental Demands/Physical demands/Environment Factors:

Continuous walking, standing, stooping, and/or climbing, moderate lifting and carrying, moderate exposure to hot and cold temperatures, exposure to cleaning chemicals, kneeling and climbing (ladder), working on slippery surfaces.

The foregoing statements describe the general purpose and responsibilities assigned to this job and are not an exhaustive list of all responsibilities and duties that may be assigned or skills that may be required.

Nondiscrimination StatementEdinburg CISD does not discriminate on the basis of race, color, national origin, sex, disability or age in its programs or activities and provides equal access to the Boy Scouts and other designated youth groups. The following person has been designated to handle inquiries regarding the nondiscrimination policies: Title IX issues: Mark Micallef, [email protected], Director of Personnel/Legal Issues, ADA/504 issues: Sofia Hinojosa, [email protected] , Director of Student & Social Services, 411 N. 8thAvenue, Edinburg, TX 78539, (956) 289-2300.

Edinburg CISD no discrimina por motivos de raza, color, origen nacional, sexo, discapacidad o edad en sus programas o actividades y brinda igualdad de acceso a los Boy Scouts y otros grupos juveniles designados. La
siguiente persona ha sido designada para manejar consultas sobre las políticas de no discriminación: Title IX issues: Mark Micallef, [email protected], Director of Personnel/Legal Issues, ADA/504 issues: Sofia Hinojosa, [email protected] , Director of Student & Social Services, 411 N. 8th Avenue, Edinburg, TX 78539, (956) 289-2300.

Apply Now

Refine Your Search

prep cook jobs in edinburg tx

C/N Food Prep Staff - Prospective Elementary Campus

PREP COOK (SEASONAL)

Fruit Specialist

Kitchen Staff

Dishwasher

Line Cook/Prep

Back of House Team Member @ Chick-Fil-A (281 & Trenton & N. McAllen)

Prep Cook

Prep Cook

Prep Cook

Prep Cook

Kitchen Prep Cook

Kitchen Support-Prep

Food Prep, Cook, and Pizza Maker - Cast Member

Line Cook/Prep Cook

Back of House Team Member @ Chick-fil-A (281 & Trenton and N. McAllen

Cook | Part-Time | McAllen Convention Center

Prep Cook

Line Cook

NOW HIRING TOWER BURGER CO. KITCHEN PREP/LINE COOK ALAMO TX.

I want to receive the latest job alert for prep cook in edinburg tx

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