Top 39 Restaurant manager Jobs in Edwards, Co

Restaurant General Manager
The Indigo Road Hospitality Group —Avon, CO
- $85,000 a year
- Full-time
- Continuous improvement
- Senior level
- Restaurant
- Free parking
- Health insurance
Quick Apply
In Room Dining Manager
Four Seasons —Vail, CO
- $85,000 a year
- Full-time
- Bar
- Spanish
- English
- Health insurance
- Dental insurance
11d
General Manager - Colletta
East West Hospitality —Avon, CO
- $85,000 a year
- Full-time
- 5 years
- Senior level
- Leadership
- Free parking
- Health insurance
Quick Apply
2d
Banquet Manager
Park Hyatt Beaver Creek —Beaver Creek, CO
- $84,100 a year
- Weekends as needed
- Computer literacy
- Mid-level
- Recruiting
- Employee stock purchase plan
- Health insurance
ASSISTANT GENERAL MANAGER
Wendy's —Edwards, CO
- $64,000 - $79,000 a year
- Mid-level
- Quick service & fast food restaurant
- Guest services
- AD&D insurance
- Disability insurance
Food and Beverage Manager
East West Hospitality —Avon, CO
- $67,000 - $70,000 a year
- Weekends as needed
- Bar
- Mid-level
- 21 years or older
- Free parking
- Health insurance
Quick Apply
Barista - Cafe Specialist - Asst. Manager
Yeti's Grind —Vail, CO
- $26.22 - $36.72 an hour
- Part-time
- In person
- Quick service & fast food restaurant
- Cleaning
- Entry level
- Paid training
- Health insurance
Quick Apply
Assistant Food and Beverage Manager
Troon —Edwards, CO
- $70,000 a year
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Dining Room Manager
Westside Cafe & Grill —Vail, CO
- $65,000 - $75,000 a year
- Part-time
- Casual dining restaurant
- Inventory management
- Mid-level
- Paid training
- 401(k)
Quick Apply
Starbucks Manager 3
Sodexo —Vail, CO
- $56,270 - $72,820 a year
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
2d
Seasonal Dining Room Manager
Avanti Food & Beverage —Vail, CO
- $65,000 - $75,000 a year
- Seasonal
- Bar
- Mid-level
- Recruiting
Quick Apply
General Manager - Restaurant
HCG ENERGY CORP. —Eagle, CO
- $70,000 - $85,000 a year
- Full-time
- Bar
- Basic math
- Cooking
- Paid time off
- Employee discount
Quick Apply
Restaurant Manager
Sonnenalp Hotel —Vail, CO
- $70,000 - $84,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- 21 years or older
- Paid holidays
- Disability insurance
Quick Apply
GENERAL MANAGER
Wendy's —Edwards, CO
- $75,000 - $90,000 a year
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
- AD&D insurance
- Disability insurance
General Manager of Fine Dining
Beaver Creek Ski Resort —Beaver Creek, CO
- $84,000 - $88,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Manager
Burger King —Avon, CO
- Writing skills
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Beverage Manager at The Sebastian Vail
The Sebastian Vail —Vail, CO
- $60,000 - $70,000 a year
- Weekends as needed
- Sanitation
- Organizational skills
- Senior level
- Free parking
- Health insurance
Quick Apply
DELI/ASST DEPT LEADER
City Market —Eagle, CO
- $27.80 an hour
- Full-time
- Experience working with individuals with disabilities
- Writing skills
- Adults
Food and Beverage Assistant Manager, Winter Seasonal, Employee Housing May Be Available
Vail Mountain —Vail, CO
- $58,461.98 - $63,000.00 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
2d
Swiss Chalet Restaurant Manager
Sonnenalp Hotel —Vail, CO
- $70,000 - $84,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- 21 years or older
- Paid holidays
- Disability insurance
Quick Apply

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restaurant manager jobs near edwards, co

Restaurant General Manager

The Indigo Road Hospitality Group -
Avon, CO

Quick Apply

Job Details

Full-time
$85,000 a year

Benefits

Free parking
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Gym membership
Sabbatical
Life insurance
Referral program

Qualifications

Food and beverage product quality management
Food quality maintenance
Financial forecasting
Coaching
Team development
Key Performance Indicators
Profit & loss
Professional development support
Kitchen cost control
Continuous improvement
Inventory tracking for food cost management
Team training
Food and beverage industry expertise
Collaboration with community partners
Leading team collaboration initiatives
Guest rapport building
Business operations
Customer satisfaction improvement
Restaurant cost management
Managing food service teams
Managing hospitality operations budgets
Team motivation (leadership skill)
General management
Cross-functional communication
Team building

Full Job Description

General Manager - Colletta & Resort Restaurant Operations

Hospitality Starts Here:

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Why Us:

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

THE ROLE

Are you an inspiring hospitality leader who thrives on developing exceptional teams, creating unforgettable guest experiences, and driving business results?

We are seeking an experienced and passionate General Manager – Colletta & Resort Restaurant Operations to lead Colletta, the award-winning Italian restaurant located inside The Westin Riverfront Resort & Spa.

As General Manager, you will lead one of the Vail Valley's premier dining destinations while serving as a key member of the resort's Food & Beverage leadership team. Working alongside the Director of Food & Beverage, Executive Chef, and hotel leadership, you'll help shape exceptional dining experiences for thousands of guests each year while contributing to the overall success of one of Colorado's premier luxury mountain resorts.

What we will ask of you:

Lead with Passion: Bring your unwavering passion for restaurant, F&B and hospitality to the forefront. Be a part of the volunteer and charity initiatives we support and contribute to the betterment of the community we serve.
Nurture Your Team: Foster staff development and create a positive atmosphere that not only motivates our team but also ensures we meet our P&L goals.
Enrich Your Community: Engage with local vendors, business and farms to source quality products while also educating junior team members and advocating for their growth and development. Additionally, actively participate in and support our community's volunteer efforts and charitable initiatives to make a positive impact.
Be the Solution: Oversee all facets of the restaurant, resolving any challenges that arise by maintaining effective communication with team-members and the community.

Requirements for Success:

Lead all aspects of restaurant operations, ensuring exceptional guest experiences, operational excellence, and a culture of hospitality.
Foster a culture of accountability, teamwork, and continuous development by coaching managers and leading a highly engaged team.
Oversee daily operations by partnering with culinary and resort leadership to deliver outstanding food quality, service, safety, cleanliness, and efficiency.
Drive guest satisfaction by maintaining an active presence, resolving concerns, building lasting guest relationships, and using feedback and performance metrics to continuously improve the dining experience.
Own the restaurant's financial success by managing budgets, forecasting, labor, inventory, cost controls, and key business performance indicators.
Collaborate with resort departments to support events, marketing initiatives, and seamless operations across the property.

Benefits:

In addition to onsite parking, our benefits package is designed to enhance your overall experience and well-being. Enjoy Marriott Hotel Discounts Worldwide, a Winter Incentive Program for full-time employees, and generous Paid Time Off year-round. Choose from three Health Insurance plans, along with Dental, Vision, & Accident Insurance, and Life Insurance, all available for full-time staff. We offer a 401(K) Plan with a discretionary employer match. Our commitment to your growth includes Career Development Trainings and Discounted Gym Memberships at The Athletic Club Westin. You’ll also benefit from Discounts at Eye Pieces, Corporate Discounts through Perk Spot, a Sabbatical Program, and a $500 Referral Program. Join us and experience a comprehensive benefits package that supports your professional growth and personal well-being!

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

Quick Apply

Refine Your Search

restaurant manager jobs in edwards, co

Restaurant General Manager

In Room Dining Manager

General Manager - Colletta

Banquet Manager

ASSISTANT GENERAL MANAGER

Food and Beverage Manager

Barista - Cafe Specialist - Asst. Manager

Assistant Food and Beverage Manager

Dining Room Manager

Starbucks Manager 3

Seasonal Dining Room Manager

General Manager - Restaurant

Restaurant Manager

GENERAL MANAGER

General Manager of Fine Dining

Manager

Beverage Manager at The Sebastian Vail

DELI/ASST DEPT LEADER

Food and Beverage Assistant Manager, Winter Seasonal, Employee Housing May Be Available

Swiss Chalet Restaurant Manager

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General Manager - Colletta & Resort Restaurant Operations

Hospitality Starts Here:

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