Top 29 Kitchen assistant Jobs in Egg Harbor Township, Nj

Foodservice Worker
Nutri-Serve Food Management —Pleasantville, NJ
- Part-time
- Background check
- Experience working with children
- Fingerprint clearance
Quick Apply
Host
Applebee's —Somers Point, NJ
- $13.49 - $16.00 an hour + tips
- Casual dining restaurant
- 16+ years old
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server Assistant
SUPREME BRIGHT ATLANTIC CITY LLC —Atlantic City, NJ
- $16 an hour
- Ability to walk for extended periods
- High school diploma or GED
- US work authorization
Quick Apply
11d
Server Assistant
Cuba Libre Restaurant & Rum Bar —Atlantic City, NJ
- $15.92 - $17.00 an hour
- Part-time
- 18 years or older
- US work authorization
- In-person
Quick Apply
Front Desk Receptionist
The Forza Insurance Group —Egg Harbor Township, NJ
- From $1 an hour
- Full-time
- Microsoft Outlook
- Writing skills
- Office
- Health insurance
- Dental insurance
Quick Apply
Cook
United Methodist Communities —Ocean City, NJ
- $17.49 - $18.65 an hour
- Part-time
- Background check
- 18 years or older
- Pass drug screening
- Paid holidays
- Dental insurance
Assistant Baker
Nothing Bundt Cakes —Millville, NJ
- $16.00 - $16.50 an hour
- Part-time
- No education required
- Bakery
- In-person
- Flexible schedule
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COOK (FULL TIME AND PART TIME)
Chartwells HE —Galloway, NJ
- $20.45 an hour
- Urgently hiring
- Background check
- Serving
- University
- Commuter assistance
- Disability insurance
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6d
Chef Pastry Assistant Regional -Full Time (Harrah's Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $55,000 - $65,000 a year
- Full-time
- Background check
- Mid-level
- Leadership
Assistant Service Person- Full Time, Hell's Kitchen (Caesars Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $13.33 an hour
- Full-time
- Background check
- Ability to walk for extended periods
- English
6d
Service Assistant
Denny's | GSS Restaurants —Vineland, NJ
- 8 hour shift
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Assistant Kitchen Manager
Ruth's Chris Steak House —Atlantic City, NJ
- $60,000 - $70,000 a year
- 8 hour shift
- No education required
- ServSafe
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Millville, NJ
- $50,000 - $70,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Senior Restaurant Manager
PF Changs —Atlantic City, NJ
- $80,000 - $100,000 a year
- Urgently hiring
- Ability to walk for extended periods
- Mid-level
- 3 years
- Paid training
- Health insurance
Bakery Manager
Nothing Bundt Cakes —Millville, NJ
- $50,000 - $59,000 a year
- Part-time
- Microsoft Excel
- Microsoft Outlook
- No education required
- Profit sharing
- Health insurance
Quick Apply
Assistant Bakery Manager
Nothing Bundt Cakes —Millville, NJ
- $18 - $20 an hour
- Part-time
- Microsoft Excel
- Microsoft Outlook
- Merchandising
- Health insurance
- Dental insurance
Quick Apply
Sous Chef at Union League National Golf Club
Union League National Golf Club —Cape May Court House, NJ
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- English
- Mid-level
- Paid time off
- Life insurance
Quick Apply

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Part-Time Game Host – Up to $23/hr | 12, 16, or 24 hrs/wk. Students & Second Jobs Welcome!
Evolution United States —Atlantic City, NJ
No driving for a delivery app. Nationwide employee discount program powered by LifeMart. Host live casino games on camera including Blackjack, Roulette, and…
$17 - $28 an hour
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Night Shift Game Host – Up to $23/hr (Tips) – Overnight, No Experience Needed
Evolution United States —Atlantic City, NJ
Must be able to obtain and maintain required gaming license. Hotel front desk and overnight reception. You are not driving for a delivery app in the dark.
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11d
Assistant General Manager
Dewey's Pizza —Columbus, OH
I share the responsibilities with the restaurant General Manager (GM) for the total operations of a single Dewey's restaurant including: building sales and all…
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Foodservice Worker

Nutri-Serve Food Management -
Pleasantville, NJ

Quick Apply

Job Details

Part-time

Qualifications

Managing customer accounts
Assisting with meal planning
Sales reporting
Account maintenance
Sales transaction processing
Phone communication
Handling large sums of money
In-person customer service
Food portioning
Simple food item preparation
Dining area setup
Invoice matching
Shipping and receiving inspections
Food service inventory management
Phone customer support
Experience working with children
Food safety sanitizing procedures
Financial records management
Financial record maintenance
Daily transaction recording
Parent communication in school administration
Assisting food service staff
Computer skills
Cleaning messes in dining areas
Food ordering
Deposits
Handling account queries
POS systems
Production records
Delivery detail verification

Full Job Description

The Food Service Worker prepares and serves attractive and nutritious meals in a friendly, efficient and clean atmosphere and maintains related paperwork accurately and completely.

Must be a TEAM player, in order to accomplish the end result, whether it be in preparation, service or clean-up.

Essential Duties and Responsibilities:

Assists in the preparation of meals and the setup of the cafeteria
Checks with Kitchen Manager for daily preparation work assignments.
Assists in the preparation of daily menus.
Assists in the set up of napkins, serving utensils, student lunch trays and condiments.
Sets up daily snacks on the cafeteria line.
Assists in checking food shipments into the school, signing invoices only after each order has been verified.
Assists in determining the amount of each food to be prepared daily.
Serves students nutritious, attractive meals in a friendly manner.
Works on a rotating basis as directed by the Food Service Director or Assistant Food Service Director in the kitchen and on the register.
Serves food using appropriate portion sizes as directed by the production sheet.
Works to promote a friendly atmosphere for the customers through positive customer service.
Completes general housekeeping duties to maintain the cleanliness of the cafeteria
Keeps the serving line clean between lunch periods.
Replenishes the serving lines between lunch periods.
Checks with Kitchen Manger regarding storage of leftovers.
Cleans and sanitizes working area at the end of each day.

Completes records, paperwork and other administrative tasks in an accurate and timely manner
Inputs all prepayment and daily sales.
Posts deposit at the conclusion of the day.
Backs up computer onto the hard drive daily
If applicable, assists in maintaining accurate student records on the Point of Sale, adding/deleting students, updating status, printing cards and distributing charge letters as needed.
If applicable, completes daily, weekly and monthly reports from the Point of Sale as required by the Food Service Director and Assistant Food Service Director.
Assists in communicating with parents about their students accounts via phone, letters and/or person regarding questions concerning account status.
Counts, completes and verifies daily deposit. Wraps money as necessary and places in a bank bag. Takes bags to the designated bank night depository drop off.
Assists in the inventorying and ordering process with the Kitchen Manager and complete order forms on a daily basis. Give to the Kitchen Manager in a timely fashion.
Assists in the completion of daily production sheet.
Performs other duties as assigned.

Minimum Qualifications:

All Food Service Workers must meet the following requirements:

Must be able to pass the state-required background check and fingerprinting to work in NJ schools.
Previous experience working in food service is preferred but not required.

Key knowledge, skills and abilities of this job include the following:

Excellent customer service skills and a positive approach
Patience and the ability to maintain a caring attitude towards children
Ability to follow oral and written instructions
Ability to interact successfully with customers and Nutri-Serve employees
Knowledge of food preparation, a plus

Physical Demands & Working Conditions:

Position is performed in an indoor kitchen environment. Therefore, an ability to stand for extended periods; twist, bend, and move freely; and lift up to 30 pounds is required. Employees are required to stand for the entire shift, usually 2-4 hours (sometimes longer periods of time).

While performing the duties of this job, the incumbent may be exposed to moving mechanical parts and extreme heat. She/he is occasionally exposed to wet and/or humid conditions and extreme cold. The noise level in the work environment is usually moderate.

All requirements are subject to modification to reasonably accommodate individuals with disabilities. Requirements are representative of minimum levels of knowledge, skills, and experience required. To perform this job successfully, the worker must possess the abilities and aptitudes to perform each duty proficiently.

This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship. The Company retains the discretion to add duties or change the duties of this position at any time.

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.

Brand: Nutri-Serve Food Management
Address: 701 Mill Road Pleasantville, NJ - 08232
Property Description: 1594A - Pleasantville Public S.D.(Brand:NSFM)
Property Number: 1594A

Quick Apply

Refine Your Search

kitchen assistant jobs in egg harbor township, nj

Foodservice Worker

Host

Server Assistant

Server Assistant

Front Desk Receptionist

Cook

Assistant Baker

COOK (FULL TIME AND PART TIME)

Chef Pastry Assistant Regional -Full Time (Harrah's Atlantic City)

Assistant Service Person- Full Time, Hell's Kitchen (Caesars Atlantic City)

Service Assistant

Assistant Kitchen Manager

Kitchen Manager

Senior Restaurant Manager

Bakery Manager

Assistant Bakery Manager

Sous Chef at Union League National Golf Club

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