Top 4 Dietary manager Jobs in El Cajon, Ca

Certified Dietary Manager
Ocean View Post Acute —Escondido, CA
- $40 - $43 an hour
- Full-time
- Skilled nursing facility
- ServSafe
- Basic math
- Health insurance
- Dental insurance
Quick Apply
12d
Director of Dining Services
Front Porch —Chula Vista, CA
- $100,000 - $115,000 a year
- Full-time
- ServSafe
- Customer service
- Pass drug screening
Dietary Manager (Certified)
Bradley Court —El Cajon, CA
- $62,400 - $66,560 a year
- Full-time
- 5 years
- English
- High school diploma or GED
Quick Apply
Dietary Supervisor
Villa Las Palmas Healthcare Center —El Cajon, CA
- $70,304 - $90,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 1 year
Quick Apply

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Director of Dining Operations
UC San Diego —San Diego, CA
Incumbent also plays a critical role in advancing student-centered dining by leveraging feedback, engagement tools, and campus partnerships to create welcoming,…
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5d
Director of Dining Services
CCL Hospitality Group —San Diego, CA
Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living’s business to accurately diagnose strengths and…
$105,000 - $115,000 a year
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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
$70,000 a year
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Certified Dietary Manager

Ocean View Post Acute -
Escondido, CA

Quick Apply

Job Details

Full-time
$40 - $43 an hour
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Skilled nursing facility experience
Long-term care regulations
Certified Dietary Manager
Food service health code compliance
Food service workstation cleanliness
ServSafe
Safety regulations
Basic math
English
Financial report interpretation
Team management
Cleaning
Accommodating special dietary needs
Managing food service teams
General management
Kitchen equipment maintenance
Food Handler Certification
Addressing dietary restrictions in food service

Full Job Description

Ocean View Post Acute is looking for a full-time Certified Dietary Manager with SNF Experience. Pay range is $40-$43/hr., depending on experience!

We are a skilled nursing facility looking for dynamic associates to join our clinical team and provide our guests with a care experience that will change their lives! Whether you are just starting your career or have years of experience, and you would like provide a unique and memorable experience to our guests, we want to meet you! OUR COMPANY MISSION: To inspire hope that contributes to health and well-being for a unique care experience. We strive to deliver quality of care and unparalleled hospitality to all our guests and team members.

The primary purpose of your job position is to assist the Dietary Supervisor in planning, organizing, developing and directing the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines and regulations governing our facility, and as may be directed by the Administrator, to assure that quality nutritional services are provided on a daily basis and that the Food Services Department is maintained in a clean, safe, and sanitary manner.

Specific Requirements

Must be DSS and/or CDM certified
Recommended: ServeSafe Food Handler Certificate and a ServeSafe Food Protection Manager Certificate.
Must be able to read, write, speak, and understand the English language.
Must possess the ability to make independent decisions when circumstances warrant such action.
Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel and the general public.
Must be knowledgeable of food services practices and procedures as well as the laws, regulations and guidelines governing food services functions in nursing care facilities.
Must have the ability to plan, organize, develop, implement, and interpret the programs, goals, objectives, policies, procedures, etc., of the Food Services Department.
Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of food services service areas; must perform regular inspections of food services service areas for sanitation, order, safety and proper performance of assigned duties.
Must possess the ability to seek out new methods and principles and be willing to incorporate them into existing food services practices.
Must be able to read and interpret food services cost reports, financial data, etc.
Must be able to relate information concerning a resident’s condition.
Must not pose a direct threat to the health or safety of other individuals in the workplace.
Possess the ability to add, subtract, multiply, and divide
Communicate effectively.
1-3 months related experience or training.
Requires knowledge of special diets.

Job Type: Full-time

Pay: $40.00 - $43.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Dietary Management: 1 year (Preferred)
Skilled nursing facility: 1 year (Preferred)

License/Certification:

Certified Dietary Manager (Required)

Ability to Commute:

Escondido, CA 92025 (Required)

Ability to Relocate:

Escondido, CA 92025: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

dietary manager jobs in el cajon, ca

Certified Dietary Manager

Director of Dining Services

Dietary Manager (Certified)

Dietary Supervisor

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