Top 152 Grill cook Jobs in El Cerrito, Ca

Cook
CALIFORNIA FISH GRILL, INVESTMENTS LLC IN CALIFORNIA —El Cerrito, CA
- $20 an hour
- Part-time
- ServSafe
- Writing skills
- High school diploma or GED
COOK (5523C) #87382
University of California Berkeley —Berkeley, CA
- $26.48 an hour
- Full-time
- ServSafe
- Basic math
- 3 years
Crew Member
Chipotle —Richmond, CA
- $20 - $21 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
7d
Main Kitchen Cook
Claremont Resort and Club —Berkeley, CA
- $30.91 an hour
- Full-time
- Military
- Hotel
- Fair chance
- Disability insurance
- Health insurance
Quick Apply
Cook (5523C), Berkeley Dining - #88071
University of California Berkeley —Berkeley, CA
- $27.27 an hour
- Full-time
- ServSafe
- Basic math
- Mid-level
6d
Fry Cook/Grill Cook (Cocinero de la freir/parrilla)
Angeline's Louisiana Kitchen —Berkeley, CA
- From $21.29 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
- 401(k)
- Employee discount
Quick Apply
6d
Cook
Habit Burger & Grill —Albany, CA
- $20.00 - $21.50 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
1d
Cook II
Marriott International, Inc —San Francisco, CA
- $39.22 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
11d
Grill/Broiler Cook
Ruth's Chris —Walnut Creek, CA
- $16.90 - $31.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Line Cook - Berkeley
Eureka —Berkeley, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
Cook 3 - On-Call
Four Seasons —San Francisco, CA
- $38.80 an hour
- Full-time
- High school
- English
- Hotel
- Paid sick time
Snack Bar Attendant
Franklin Canyon Golf Course —Hercules, CA
- $18 - $20 an hour
- Part-time
- Serving
- Bar
- Customer service
Prep Cook
Black Bear Diner —Emeryville, CA
- $21 - $25 an hour
- Full-time
- Entry level
- Under 1 year
- Kitchen
Quick Apply
Cook
Radiate Hotels —Berkeley, CA
- $21 - $27 an hour
- Full-time
- Mid-level
- Guest services
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Contra Costa Community College District —San Pablo, CA
- $27,540.00 - $33,562.50 a year
- ServSafe
- Basic math
- High school diploma or GED
Grill / Carver
Tender Greens —Berkeley, CA
- $19.61 an hour
- Part-time
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
Quick Apply
5d
Line Cook- Comal Next Door OAKLAND
Comal Berkeley —Berkeley, CA
- $20 - $22 an hour
- Part-time
- US work authorization
- Entry level
- Health insurance
Quick Apply
PREP COOK (FULL TIME)
Epicurean Group —Lafayette, CA
- $26 - $28 an hour
- Urgently hiring
- Background check
- Cooking
- Cleaning
- Commuter assistance
- Disability insurance
Quick Apply
5d
Line Cook
Black Bear Diner —Emeryville, CA
- Full-time
- Mid-level
- Restaurant
- Under 1 year
Quick Apply
Grill Master
El Pollo Loco —San Pablo, CA
- From $20 an hour
- Part-time
- 18 years or older
- No education required
- Customer service
- Employee discount
- Flexible schedule
Quick Apply

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Cook

CALIFORNIA FISH GRILL, INVESTMENTS LLC IN CALIFORNIA -
El Cerrito, CA

Apply Now

Job Details

Part-time
$20 an hour

Qualifications

Customer communication
Equipment safety procedures
Safety regulations
Writing skills

Full Job Description

CLASSIFICATION: Hourly, Non-Exempt

JOB SUMMARY: Responsible for preparing and/or directing the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Responsible for appropriate use of facility, supplies and equipment to minimize loss, waste, and fraud.

ACCOUNTABLE TO: Restaurant General Manager / Training General Manager

WORK TO BE PERFORMED:

Prepares or directs preparation of food served using established production procedures and systems.
Determines amount and type of food and supplies required using production systems.
Ensures availability of supplies and food or approved substitutions in adequate time for preparation.
Sets steam table.
Complies with established sanitation standards, personal hygiene, and health standards. Observes proper food preparation and handling techniques.
Stores food properly and safely, marking date and item.
Reports necessary equipment repair and maintenance to supervisor.
Plans food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved.
Apportions food for serving.
Maintains daily production records.
Keeps work area neat and clean at all times (including dishwashing).
Cleans and maintains equipment used in food preparation.
Completes food temperature checks before service.
Completes requirements for in-service training, acceptable attendance, uniform and dress codes including personal hygiene, and other work duties as assigned.

GENERAL RESPONSIBILITIES:

Supports the Mission, Values and Vision of California Fish Grill and the facility.
Supports, cooperates with, and implements specific procedures and programs for:
- Safety, including precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs.
- Confidentiality of all data, including food preparation.
- Quality Assurance and compliance with all regulatory requirements.
- Compliance with current law and policy to provide a work environment free from sexual harassment and all illegal and discriminatory behavior.
Supports and participates in common teamwork:
- Cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment.
- Uses tactful, appropriate communication in sensitive and emotional situations.
- Follows up as appropriate with supervisor, co-workers or guests regarding reported complaints, problems and concerns.
- Promotes positive public relations with family members and guests.

ADDITIONAL DUTIES:

Performs other duties and responsibilities as required or requested.

KNOWLEDGE, SKILLS AND ABILITIES

STRONG WORKING KNOWLEDGE OF:

Restaurant operations
Food Safety and Sanitation
Quality Guest Service
Safe work habits and procedures (e.g. knife handling, lifting, carrying trays/bus tubs, etc.)
Company rules and procedures, in compliance with and including state and federal laws

ESSENTIAL SKILLS:

Moderate reading and writing skills
Proficient interpersonal relations and communicative skills
Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 lbs or less
Manual dexterity
Auditory and visual skills
Ability to follow written and oral instructions and procedures
Required to know and follow safe work practices and be aware of Company policies and procedures related to job safety, including rules and regulations

CORE COMPETENCIES:

Takes Initiative
Adaptability
Strong Teamwork
Ability to work at Fast Pace
Makes Sound Decisions
Guest Focus
Strategic Thinking
Optimizes Work Processes

MINIMUM QUALIFICATIONS:

High School Diploma or GED and 2-3 years related work experience or any equivalent combination of education, training and experience that demonstrates the ability to perform the duties of the position
Prior experience in related food service positions
Valid ServSafe or other approved Food Handler Certification
High level of integrity and honesty

WORKING CONDITIONS:

Typical restaurant environment. When warranted, may be required to work beyond normal working hours as needed to meet guest needs or restaurant requirements. The cook must maintain the skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.
Ability to perform multiple tasks.
Frequent standing, reaching with hands and arms, stooping and kneeling.
Maintain composure when dealing with staff and occasionally under conditions of urgency and/or pressure situations in a fast-paced environment.

Apply Now

Refine Your Search

grill cook jobs in el cerrito, ca

Cook

COOK (5523C) #87382

Crew Member

Main Kitchen Cook

Cook (5523C), Berkeley Dining - #88071

Fry Cook/Grill Cook (Cocinero de la freir/parrilla)

Cook

Cook II

Grill/Broiler Cook

Line Cook - Berkeley

Cook 3 - On-Call

Snack Bar Attendant

Prep Cook

Cook

Cook

Grill / Carver

Line Cook- Comal Next Door OAKLAND

PREP COOK (FULL TIME)

Line Cook

Grill Master

I want to receive the latest job alert for grill cook in el cerrito, ca

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