Top 22 general manager restaurant Jobs in el paso tx

General Manager
Buffalo Wild Wings GO —El Paso, TX
- Full-time
- Bar
- No education required
- ServSafe
Quick Apply
Restaurant General Manager
Smalls Sliders —El Paso, TX
- Day shift
- Mentoring
- Recruiting
- Senior level
- Health insurance
- Paid time off
Quick Apply
Bilingual Restaurant General Manager
Ojos Locos Sports Cantina —El Paso, TX
- Weekends as needed
- Spanish
- Sales
- English
Quick Apply
3d
General Manager
IHop —El Paso, TX
- From $54,000 a year
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
Restaurant General Manager
El Pollo Loco - Airway Blvd., El Paso —El Paso, TX
- $54,000 - $58,000 a year
- Full-time
- Sales
- ServSafe
- High school diploma or GED
Quick Apply
General Manager McCombs
Wingstop McCombs —El Paso, TX
- $42,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- Spanish
- Microsoft Excel
14d
General Manager
Shack Slice & Brews —El Paso, TX
- $45,000 - $50,000 a year
- Full-time
- Mid-level
- Recruiting
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
General Manager
Crave Kitchen & Bar —El Paso, TX
- $12 - $20 an hour
- Weekends as needed
- Restaurant management
- Mid-level
- Mentoring
- Paid training
- Health insurance
Quick Apply
General Manager
Great American Steakhouse —El Paso, TX
- $43,000 - $48,000 a year
- 8 hour shift
- In-person
- Training & development
- Senior level
- Paid training
- Employee discount
Quick Apply
General Manager - Zaragoza
Wingstop Zaragoza —El Paso, TX
- $42,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- Spanish
- Microsoft Excel
Quick Apply
General Manager
1552 - Carl's Jr —El Paso, TX
- Full-time
- Bilingual
- Sales
- Computer literacy
Quick Apply
14d

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General Manager El Paso
WENJAI Restaurant Group LLC —El Paso, TX
All employees must be at least 18 years of age and possess all documents and permits required by state and federal law.*. Experience in planning and budgeting.
From $45,000 a year
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Restaurant General Manager
Taco Bell —El Paso, TX
Analyze the restaurant’s financial performance, manage the budget, and develop strategies to maximize profitability without compromising the customer experience…
$60,000 - $80,000 a year
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Assistant General Manager
BrewDog USA Inc —Canal Winchester, OH
Proven experience of successfully working with and developing a driven and high performing crew with examples of team progression.
$45,000 - $55,000 a year
Quick Apply
11h
Assistant General Manager
Matt The Miller's Tavern —Dublin, OH
Proven ability to engage guests and foster a strong team culture. Proactively promoting the restaurant to attract more guests.
$60,000 - $70,000 a year
Quick Apply

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General Manager

Buffalo Wild Wings GO -
El Paso, TX

Quick Apply

Job Details

Full-time

Qualifications

ServSafe
Research
General management
Food Handler Certification
Food service management
Hospitality management

Full Job Description

Job Description:

The General Manager is responsible for overall operational excellence of a single Buffalo Wild Wings sports bar including building sales and all other aspects of profit and loss, hiring and training of both management and hourly team members, daily execution of safety/sanitation, quality food preparation and guest service. Responsible for cleanliness, repair and maintenance for the building equipment. The General Manager is responsible for communicating and administering all company policies and procedures.

Responsibilities:

Model hospitality skills/behaviors by conducting 100% table visits of guests in the restaurant.
Oversee restaurant operations to achieve sales and profit goals (including hourly labor and cost of sales)
Research and identify marketing techniques to attract new guests.
Review and analyze monthly P L and communicate results to managers. Develop plans to impact areas of opportunity.
Ensure PCI compliance for all credit card transaction documents.
Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedure.
Ensure a safe working and guest environment to reduce the risk of injury and accidents. Responsible for the proper submission and documentation of all guest and team member related injuries and/or incidents.
Responsible for the management teams weekly schedule and time off requests.
Lead weekly manager meetings, plan and build shift meetings.
Effectively communicate and conduct rollouts of new company programs, policies, and procedures.
Effectively handle all guest complaints in a timely and professional manner.
Build positive, professional relationships with members of the community.
Responsible for all staffing needs to ensure proper staffing levels are maintained; review applications, interview candidates, onboard new hires, new hire orientation, training, and terminations.
Adhere to Federal, State, and local laws in addition to Company policy (regulate compliance with work authorization/liquor service/wage and hour laws and, where applicable, break requirements), holds team members and managers accountable to these standards.
Provide performance feedback, development goals, and recognition to all managers and hourly team members on an ongoing and timely basis.
Effectively communicate all employee relation issues to Human Resources.
Adhere to SERV Safe Alcohol, Food and HACCP standards.
Responsibly delegate and follow up on tasks while remaining accountable overall for restaurant and team members.
Unload vendor trucks/pallets ensure inventory is properly received and rotated
Other duties as assigned.

Skills/Qualifications:

Must be at least 21 years of age.
Minimum four years restaurant management experience required.
College degree preferred.
Strong written and verbal communication skills.
Energetic and flexible.
Ability to motivate employees to work as a team to ensure that food and service meet appropriate standards.
Ability to determine applicability of experience and qualifications of job applicants.
Maintains a calm, tactful demeanor when dealing with difficult situations.
Well organized and detail oriented.
Follows direction with focused attention.
Strong computer skills
Must possess proper food handler and alcohol dispensing certifications.
Performs other duties and responsibilities as required or requested.

Supervisory Responsibilities:

Directly supervise all salaried managers and hourly team members and their development.

At Buffalo Wild Wings GO, we’re taking the legendary flavors our fans love and putting them into overdrive. As the newest evolution of the Buffalo Wild Wings brand, \GO\ is our sleek, high-tech, delivery-and-takeout powerhouse designed for the modern world.

Job Type: fulltime

Education: No education required

Work location: On-site

Quick Apply

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general manager restaurant jobs in el paso tx

General Manager

Restaurant General Manager

Bilingual Restaurant General Manager

General Manager

Restaurant General Manager

General Manager McCombs

General Manager

General Manager

General Manager

General Manager - Zaragoza

General Manager

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