Top 230 Sous chef Jobs in El Segundo, Ca

Sous Chef
RVR Venice —Venice, CA
- $78,000 - $90,000 a year
- Full-time
- Background check
- Mid-level
- In-person
- Relocation assistance
- Health insurance
Quick Apply
Sous Chef
RVR Restaurant —Venice, CA
- $80,000 - $90,000 a year
- Email
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Joan's On Third —Los Angeles, CA
- $26.00 - $31.50 an hour
- Overnight shift
- Background check
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Water Grill Santa Monica —Santa Monica, CA
- $70,304 - $80,000 a year
- English
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
8d
Sous Chef
Emvested Consulting —Los Angeles, CA
- $34 - $36 an hour
- Full-time
- Mid-level
- 3 years
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - 8526
Eddie V's —El Segundo, CA
- $75,000 - $90,000 a year
- Cooking
- Team management
- In-person
- Employee stock purchase plan
- Disability insurance
SOUS CHEF - United Club, LAX
Flik Hospitality Group —Los Angeles, CA
- $74,000 - $79,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
SOUS CHEF - United Polaris Lounge, LAX
Flik Hospitality Group —Los Angeles, CA
- $74,000 - $79,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef for Luxury Senior Living Restaurant
Calligraphy Westwood Village —Los Angeles, CA
- $70,350 a year
- Full-time
- Background check
- Mid-level
- 3 years
- Paid training
- Paid holidays
Quick Apply
Sous Chef
North Italia —El Segundo, CA
- $71,000 - $75,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Health savings account
- Disability insurance
1h
Sous Chef
The Proud Bird —Los Angeles, CA
- $70,000 - $80,000 a year
- Full-time
- Mentoring
- Recruiting
- Senior level
- Health savings account
- Paid holidays
Quick Apply
Pastry Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $78,000 - $80,340 a year
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Sous Chef
Venues —Inglewood, CA
- $75,000 - $80,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- 3 years
Quick Apply
Banquet Sous Chef - Palm Springs, CA
Tamarisk Country Club —Los Angeles, CA
- $90,000 a year
- Overtime
- Ability to walk for extended periods
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
ISS —Los Angeles, CA
- $33 - $37 an hour
- Overtime
- Mid-level
- Team management
- Café
- Disability insurance
- Health insurance
Quick Apply
Chef or Sous Chef
Flying Food Group —Inglewood, CA
- $100,000 a year
- Weekends as needed
- English
- Mid-level
- Travel
- Commuter assistance
- Disability insurance
Quick Apply
Breakfast line cook/ Lead line cook/ Sous Chef
METRO CAFE EL SEGUNDO —El Segundo, CA
- $25 - $26 an hour
- Part-time
- Hospitality
- Mid-level
- 3 years
- Paid time off
- Employee discount
Quick Apply
Sous Chef
The Tasting Kitchen —Los Angeles, CA
- $80,000 a year
- 12 hour shift
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
AM Sous Chef
Rosemary Food Service LLC —Los Angeles, CA
- From $1,100 a week
- Full-time
- Mid-level
- Mentoring
- In-person
- Paid holidays
- Health insurance
Quick Apply
9d
Sous Chef
Marriott International, Inc —Los Angeles, CA
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED

I want to receive the latest job alert for sous chef in el segundo, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

RVR Venice
Venice, CA

Quick Apply

Job Details

Full-time
$78,000 - $90,000 a year

Benefits

Relocation assistance
Health insurance
Dental insurance
Paid time off
Vision insurance
Food provided

Qualifications

Fish handling
Kitchen knives
Japanese cuisine
Shift management
Fish processing
Inventory tracking for food cost management
Production management
Materials management in food and beverage
Advanced knife skills
Safety standard operating procedures
Kitchen stations
Professionalism
Food Handler Certification

Full Job Description

Overview
RVR Venice seeks an experienced and talented Sous Chef to join our acclaimed Venice Beach Izakaya. RVR is owned and operated by Travis Lett (formerly of Gjelina, Gjusta, MTN) and Ian Robinson (formerly of Skippa, Toronto) and is a marriage of traditional Japanese pub fair combined with the abundance of the California farmers markets, sea food and small ranches. In our first year we made it on Equire's restaurants of the year, NY Times best new openings of 2026, and were nominated for a James Beard award for best new restaurant. This is an excellent opportunity for someone who wants to take their craft to the next level but who's also interested in working in a owner operated, chef driven concept will very strong leadership and management culture. We believe strongly in cultivating a light hearted, professional environment while also striving for excellence in our craft, and in the art of hospitality.

Responsibilities

Working with and leading the kitchen team during both the production phase and service phase.
Oversee food safety and sanitation practices, maintaining compliance with health regulations and internal policies
Manage inventory control and food ordering processes to minimize waste and optimize stock levels for all kitchen supplies
Participate in R&D and menu development with the rest of the kitchen leadership
Supervise shift management activities, including assigning tasks, monitoring performance, and providing coaching to team members.
Proven supervising experience in a fast-paced culinary environment with strong team management skills. and problem solving capacity.

Qualifications

Knife skills, butchering and fish fabrication is a must.
Experience with Japanese cuisine is a plus but not necessary
Excellent leadership qualities with the ability to lead by example
2-3 years of previous Sous Chef level experience or being a very motivated and passionate cook that is hungry to take the next step.
Ability to work a station when call outs occur.
Proficiency in inventory management, food handling, and safety protocols.

Pay: $78,000.00 - $90,000.00 per year

Benefits:

Dental insurance
Food provided
Health insurance
Paid time off
Relocation assistance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in el segundo, ca

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef - 8526

SOUS CHEF - United Club, LAX

SOUS CHEF - United Polaris Lounge, LAX

Sous Chef for Luxury Senior Living Restaurant

Sous Chef

Sous Chef

Pastry Sous Chef

Sous Chef

Banquet Sous Chef - Palm Springs, CA

Sous Chef

Chef or Sous Chef

Breakfast line cook/ Lead line cook/ Sous Chef

Sous Chef

AM Sous Chef

Sous Chef

I want to receive the latest job alert for sous chef in el segundo, ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected