Top 116 Pastry cook Jobs in Elizabeth Nj

Baker Chef
Rosetta Bakery —East Rutherford, NJ
- From $75,000 a year
- Full-time
- Cooking
- Bakery
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
3d
Cake Decorator
Little Falls ShopRite —Little Falls, NJ
- From $25 an hour
- Overtime
- Background check
- 18 years or older
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Baker/Pastry Cook
Yuki's Bakery & Coffee —Hoboken, NJ
- 8 hour shift
- ServSafe
- 1 year
- Communication skills
Pastry Cook
Eataly North America —Millburn, NJ
- $18 - $19 an hour
- Weekends as needed
- Basic math
- English
- High school diploma or GED
- Paid parental leave
- Health insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —New York, NY
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Cake Decorator
Sunrise ShopRite- Parsippany, NJ —Parsippany-Troy Hills, NJ
- $19 - $24 an hour
- Overtime
- 18 years or older
- Culinary experience
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Lead Baker
Ferrane Bakery —Brooklyn, NY
- $25 - $27 an hour
- Weekends as needed
- 18 years or older
- 5 years
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
Pastry Chef/Cook
Neteffects —Jamaica, NY
- $20 - $25 an hour
- 8 hour shift
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Grand Lux Cafe —Paramus, NJ
- $17.00 - $21.25 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Prep Cook
Grand Lux Cafe —Paramus, NJ
- $16.50 - $20.75 an hour
- Part-time
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Pastry Cook
Legends Global —New York, NY
- $28.76 an hour
- Extended hours
- 18 years or older
- Ability to lift 50 pounds
- Bakery
Part Time Baker
Chashni Cafe —Montclair, NJ
- $16 - $18 an hour
- Part-time
- Bakery
- In-person
- Restaurant experience
- Employee discount
- Flexible schedule
Quick Apply
Pastry Cook
Or'esh —New York, NY
- $17 - $24 an hour
- Hospitality
- Mid-level
- Restaurant
- Paid time off
- Employee discount
Pastry Chef and Baker
Elizabeth's Italian —Old Bridge, NJ
- $22 - $26 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
Quick Apply
7d
Pastry Cook
The Modern / Cafes —New York, NY
- $18 - $21 an hour
- Hospitality
- Ability to walk for extended periods
- 1 year
- Commuter assistance
- Paid parental leave
Quick Apply
PASTRY COOK (FULL TIME)
Restaurant Associates —Brooklyn, NY
- $20 - $25 an hour
- Weekends as needed
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
PASTRY PREP/PRODUCTION (FULL TIME)
Restaurant Associates —New York, NY
- $25 an hour
- Full-time
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Pastry Cook
Ci Siamo —New York, NY
- $18 - $21 an hour
- Hospitality
- Ability to walk for extended periods
- 1 year
- Commuter assistance
- Paid parental leave
Quick Apply
Pastry Cook
JKS Restaurants —New York, NY
- $24 - $26 an hour
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
Quick Apply
Pastry Sous Chef
Kirshenbaum Baking Co. —Westfield, NJ
- $45,000 - $50,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
2d

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Baker Chef

Rosetta Bakery -
East Rutherford, NJ

Quick Apply

Job Details

Full-time
From $75,000 a year
3 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Cooking
Baking
Pastry experience
Food safety
Italian

Full Job Description

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production.

Rosetta Bakery is currently looking for a motivated Bakery Chef to join our team in New Jersey. The ideal candidate will have prior experience in pastry and baking by performing tasks while leading the staff in preparing quality and consistent products. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads and develops team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved.

Plan and oversee the production and presentation of all breads, morning pastries and desserts.
Recognizes superior quality products, presentations, and flavor.
Maintains food preparation handling and correct storage standards.
Maintains purchasing, receiving, and food storage standards.
Supports procedures for food & beverage portion and waste controls.
Follows proper handling and right temperature of all food products.
Supervises pastry preparation and ensures compliance with all Food & Beverage policies, standards, and procedures.
Ensures compliance with all applicable laws and regulations.
Assists in determining how food should be presented and creates decorative food displays.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Leads shifts while personally preparing food items and executing requests based on required specifications.
Supervises and coordinates activities of cooks and workers engaged in food preparation.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Certification of culinary training or apprenticeship program.
10 years' experience in a similar position.
Knowledge of federal, state, and local laws and regulations as it relates to food handling and food production.
Strong business communication and presentation skills in English and Italian (Plus), both verbal and written. Knowledge of a second language is desirable.
Proven leadership experience.

An Equal Opportunity Employer M/F/D/V & Drug-Free Workplace. Only Applicants who are eligible to work in the United States will be considered for any role in the company.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

pastry cook jobs in elizabeth nj

Baker Chef

Cake Decorator

Baker/Pastry Cook

Pastry Cook

Prep Cook

Cake Decorator

Lead Baker

Pastry Chef/Cook

Line Cook

Prep Cook

Pastry Cook

Part Time Baker

Pastry Cook

Pastry Chef and Baker

Pastry Cook

PASTRY COOK (FULL TIME)

PASTRY PREP/PRODUCTION (FULL TIME)

Pastry Cook

Pastry Cook

Pastry Sous Chef

I want to receive the latest job alert for pastry cook in elizabeth nj

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