Top 22 Operations assistant Jobs in Elizabethtown, Ky

Assistant Manager
Southern Foodservice Management Inc —Fort Knox, KY
- Weekends as needed
- Heavy lifting
- ServSafe
- Mid-level
Quick Apply
ASSISTANT-VOCATIONAL SERVICES
Communicare, Inc —Bardstown, KY
- Full-time
- High school diploma or GED
- Assembly
- Reliable transportation
Administrative and Purchasing Assistant
Soudal USA —Elizabethtown, KY
- $50,000 - $55,000 a year
- Full-time
- Background check
- Pass drug screening
- High school diploma or GED
- Health savings account
- Paid holidays
Quick Apply
Marketing Assistant
The Cecilian Bank —Cecilia, KY
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Basic math
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13d
Office Administrator/Receptionist
SmartHome Roofing Bardstown —Bardstown, KY
- $16.12 - $19.23 an hour
- Full-time
- Google Workspace
- Microsoft Outlook
- Computer literacy
Quick Apply
5d
Administrative Assistant II Library & University Center
Kentucky Community and Technical College System —Elizabethtown, KY
- $31,680 a year
- Full-time
- Microsoft Excel
- Inventory management
- Mid-level
- Paid holidays
- Health insurance
(USA) Assistant General Manager (Fashion, Import, Jewelry, Regional, Wm.Com, Returns)
Walmart —Shepherdsville, KY
- $116,000 - $174,000 a year
- High school
- Writing skills
- Mid-level
- Paid jury duty
- Disability insurance
Assistant General Manager
Holiday Inn Express & Suites —Elizabethtown, KY
- $40,000 - $50,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
13d
Assistant Manager #3328
FiveStar —Elizabethtown, KY
- Weekends as needed
- 18 years or older
- Computer literacy
- No high school diploma
Quick Apply
Environmental Services Assistant Manager
Healthcare Services Group, Inc. —Elizabethtown, KY
- Full-time
- Customer service
- Computer literacy
- Mid-level
- COVID-19 protective measures
- Employee assistance program
Assistant Manager
BIG O TIRE OF BULLITT CO INC —Shepherdsville, KY
- $35,000 - $50,000 a year
- Full-time
- Clean driving record
- Dealership
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
Wendy's Assistant Manager
Wendy's —Cecilia, KY
- From $45,000 an hour
- 8 hour shift
- Military
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Executive Assistant to Leadership (Business Development)
E-Town Marketing and Distributing —Elizabethtown, KY
- Full-time
- Mid-level
- Office
- 21 years or older
- Relocation assistance
- Health insurance
Quick Apply
Assistant Manager
Hardee's —Elizabethtown, KY
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
Assistant Restaurant Manager
Shoney's Restaurant —Elizabethtown, KY
- $36,000 - $40,000 a year
- Weekends as needed
- Sales
- Pass drug screening
- Mid-level
Quick Apply
10h
Sous Chef (Culinary Assistant Project Manager)
A.D. Susman & Associates Inc. —United States
- $22 an hour
- 12 hour shift
- Spanish
- 5 years
- English
Quick Apply
GSO Administrative Assistant (Russian Speaker)-On-Site at US Embassy Moscow (Relocation Required)
MEC Energy Services, LLC —United States
- Full-time
- Background check
- Microsoft Excel
- Word processing
Quick Apply

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Assistant Manager

Southern Foodservice Management Inc -
Fort Knox, KY

Quick Apply

Job Details

Qualifications

Kitchen health and safety standards
Team supervision
ServSafe
Institutional kitchen experience
Food safety sanitizing procedures
Meal preparation
Team training
Kitchen staff training
Training & development
Business operations
Team motivation (leadership skill)
General management

Full Job Description

Description:

The Assistant Foodservice Manager reports directly to the Building Manager and assists in the planning, organizing, and directing of quality service in all areas of the operation and the direct supervision of the union hourly employees and production of food. They are responsible for the daily operations throughout the food service facility and work together with a team of other managers. Under the direction of the Project Manager and the Building Manager, this position is responsible for managing food service operations for the dining hall within the guidelines of both company and government clients. This is to be done under the policies and procedures set forth by Southern Foodservice Management. These guidelines are designed and laid out to meet the contractual obligations.

The Assistance Foodservice Manager must be available to work any shift during the hours of 4:00 AM and 9:30 PM. This position may require weekend shifts.

This position is anticipated to run through early August and may end during the first half of the month.

Southern Foodservice Management’s Culture

We have a philosophy for each and every one on our service team to give something extra. A Southern Foodservice Management employee:

Exhibits a positive, friendly and respectful attitude towards guests and other team members.
Arrives to work on time and in correct uniform, clean shoes, clean and pressed black pants and shirt, apron, name tag, and a SMILE.
Understands job duties and responsibilities, as well as having an eagerness to learn more and develop new skills.
Promotes a fun and efficient work environment, focusing on guest satisfaction.

Qualifications and Skills

Bachelor’s degree, preferably in institutional or business management, restaurant/hotel management, or equivalent work experience.
4-5 years of experience as a manager or assistant operations manager in a high-volume foodservice operation.
Knowledge of food services, sanitation and safety standards.
Must possess leadership and interpersonal skills.
Ability to motivate employees.
Capability to work well in team environments.
Basic knowledge of nutrition.
Valid Serve-Safe certification required.
Experience preparing and cooking large quantities of food.
Knowledge of best practices for training kitchen staff and implementing procedures.
Excellent organizational and communications skills.

Responsibilities and Duties

Always ensure facilities and work areas are in clean and safe operating condition.
Conduct all kitchen and dining room set up and closing procedures to ensure it is in operating order.
Ensure Daily temperature of equipment is documentation and corrective actions taken as necessary.
Responsible for any phone calls or messages to the facility daily.
Ensure all staff are properly clocked in and out and that all positions are properly staffed.
Reviews staff timeclock punches at end of shift. Investigate and make corrections per submitted request.
Checks team members to ensure proper uniform and team members are fit for duty (no illnesses).
Reports all kitchen equipment issues for repair or service, including structural and utility issues.
Directly supervise and support cashiers to include providing cash drawers and assist with daily audits, as well as making safe deposits.
Constantly monitor food quality and handling of leftovers for re-use.
Complete food production schedule utilizing kitchen requisition forms to ensure all subsistence is properly managed and tracked.
Complete Risk Management Forms to record food temperatures and corrective measures.
During service, monitor serving lines and progressive cooking to meet customer flows, monitor for spills, ensure bowls, glasses, silverware are stocked for customer use, serving lines replenished, dish room flow, and ensure all areas have enough staff to support.
Responsible for pulling reports from POS systems and submitting reports to administrators.
Assist the kitchen or the front of the house team members throughout the service.
Ensure all field chow is prepared and ready for pick up at the appointed time.
Responsible for customer and employee relations and employee training and coaching.
Ensure overall cleanliness of the cafeteria and all related work/service areas within 30 minutes prior to meal service or upon closing for end of day operations.
Complete detailed end-of-shift report of all events that occurred during the service.
Responsible for communication through e-mail, shift report, and phone.

Requirements:

Physical Requirements:

Strength: Lift up to 20lbs
Posture: Standing 50%, walking 30%,
Movement of objects: Occasionally
Heavy lifting, Heavy Carrying, Pushing, Pulling
Climbing or Balancing: Occasionally
Stooping: Occasionally
Reaching: Frequent
Handling: Frequent
Talking/Hearing: Frequent
Seeing: Frequent
Temperature Variation: Frequent
Typing: Frequently

#INDSJ

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Refine Your Search

operations assistant jobs in elizabethtown, ky

Assistant Manager

ASSISTANT-VOCATIONAL SERVICES

Administrative and Purchasing Assistant

Marketing Assistant

Office Administrator/Receptionist

Administrative Assistant II Library & University Center

(USA) Assistant General Manager (Fashion, Import, Jewelry, Regional, Wm.Com, Returns)

Assistant General Manager

Assistant Manager #3328

Environmental Services Assistant Manager

Assistant Manager

Wendy's Assistant Manager

Executive Assistant to Leadership (Business Development)

Assistant Manager

Assistant Restaurant Manager

Sous Chef (Culinary Assistant Project Manager)

GSO Administrative Assistant (Russian Speaker)-On-Site at US Embassy Moscow (Relocation Required)

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