Top 96 Culinary Jobs in Elkhorn, Wi

Kitchen Manager
Confidential —Lake Geneva, WI
- $50,000 - $60,000 a year
- Full-time
- Sales
- Customer service
- No background check
- Paid training
- Paid time off
Quick Apply
DISHWASHER at Destination Geneva National
Paloma Resort Properties —Lake Geneva, WI
- From $15 an hour
- Part-time
- Ability to walk for extended periods
- Cooking
- Hotel
- Disability insurance
- Health insurance
Quick Apply
Cook
Grand Geneva Resort —Lake Geneva, WI
- $14.00 - $17.75 an hour
- Weekends as needed
- High school diploma or GED
- Ability to stand for extended periods
- Communication skills
- Free parking
- Health insurance
Quick Apply
7d
Pastry Chef
Grand Geneva Resort —Lake Geneva, WI
- $75,000 - $85,000 a year
- Full-time
- Mid-level
- 3 years
- Administrative experience
- Free parking
- Health insurance
Quick Apply
7d
Chophouse Chef
Grand Geneva Resort —Lake Geneva, WI
- Full-time
- English
- Mid-level
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
4h
Line Cook
Black Frog Grille —Sullivan, WI
- $10 - $20 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Bartender - Alpine Valley Music Theatre
Legends Global —Elkhorn, WI
- Part-time
- Serving
- Bar
- English
Dietary Aides
Holton Manor —Elkhorn, WI
- Skilled nursing facility
- High school
- Nursing home
- Paid training
- Dental insurance
Quick Apply
7d
Dishwasher Full-Time Lake Geneva
Egg Harbor Cafe —Lake Geneva, WI
- $15 - $19 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
- Paid time off
- Employee assistance program
Quick Apply
Breakfast Cook
Paloma Resort Properties —Lake Geneva, WI
- Weekends as needed
- Communication skills
- Entry level
- Resort
- Dental insurance
- Paid time off
Quick Apply
Dishwasher
Lake Geneva Country Club —Lake Geneva, WI
- Weekends as needed
- Entry level
- Kitchen
- On-the-job training
Quick Apply
Culinary Apprentice
Destination Geneva National —Lake Geneva, WI
- Weekends as needed
- Research
- Organizational skills
- Restaurant
- Disability insurance
- Dental insurance
Quick Apply
Breakfast Cook
Destination Geneva National —Lake Geneva, WI
- Full-time
- Organizational skills
- Entry level
- Resort
- Disability insurance
- Dental insurance
Quick Apply
Dishwasher
Destination Geneva National —Lake Geneva, WI
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Organizational skills
- Disability insurance
- Dental insurance
Quick Apply
Assistant Director of F&B
Destination Geneva National —Lake Geneva, WI
- Full-time
- Bar
- Sanitation
- Bachelor's degree
- Disability insurance
- Dental insurance
Quick Apply
Grand Cafe Sous Chef
Grand Geneva Resort —Lake Geneva, WI
- Full-time
- English
- Mid-level
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Breakfast Cook
Timber Ridge Lodge —Lake Geneva, WI
- Weekends as needed
- High school diploma or GED
- Reliable transportation
- Ability to stand for extended periods
- Free parking
- Health insurance
Quick Apply
Pantry Cook
Lake Geneva Country Club —Lake Geneva, WI
- Seasonal
- Mid-level
- 3 years
- High school diploma or GED
Quick Apply
Brissago Expeditor - PT
Grand Geneva Resort —Lake Geneva, WI
- Part-time
- English
- High school diploma or GED
- 1 year
- Free parking
- Health insurance
Quick Apply
7d
Prep Cook
Destination Geneva National —Lake Geneva, WI
- Part-time
- Organizational skills
- Entry level
- Resort
- Disability insurance
- Dental insurance
Quick Apply
14d

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Kitchen Manager

Confidential
Lake Geneva, WI

Quick Apply

Job Details

Full-time
$50,000 - $60,000 a year

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Teamwork
Food service health code compliance
Sales
Customer service
Sales analysis
Safety regulations
Operations coordination
Job-specific skills training (staff training program)
Sales data analysis
Team development
Food service inventory management
Quality control management
Food safety sanitizing procedures
Hospitality industry experience
Meal preparation
Kitchen staff training
Organizational skills
Interviewing
Managing kitchen staff
Delegation
Kitchen organization

Full Job Description

Overview

We are seeking a dynamic and energetic Kitchen Manager to lead our culinary team and oversee daily kitchen operations. In this pivotal role, you will ensure exceptional food quality, maintain high standards of safety and cleanliness, and foster a positive, team-oriented environment. Your leadership will drive efficiency, uphold food safety protocols, and deliver outstanding customer experiences in a fast-paced hospitality setting. This is an exciting opportunity for a motivated culinary professional with strong management skills to make a significant impact.

Responsibilities

Supervise all kitchen activities, including food preparation, cooking, and presentation to ensure consistency and quality.
Oversee food safety practices in compliance with health regulations, including proper food handling, sanitation, and storage procedures.
Lead staff training initiatives to develop culinary skills, improve service standards, and promote teamwork among kitchen personnel.
Coordinate shift management by scheduling staff, assigning tasks, and ensuring smooth operations during busy periods.
Utilize Toast POS system for sales and labor metrics.
Conduct regular performance evaluations and provide coaching to foster a motivated and efficient team environment.

Requirements

Proven experience in full service or supper club restaurant environments with a strong background in food preparation and cooking.
Demonstrated management experience in restaurant or hospitality settings with skills in supervising teams and managing operations.
Knowledge of food safety standards, sanitation practices, and health regulations applicable to the food industry.
Strong organizational skills with the ability to handle inventory control, prep sheets and sales analysis.
Excellent communication skills for staff training, team leadership, interviewing candidates, and managerial coordination.
Previous experience in full service dining is a plus; catering or banquet experience is advantageous.
Ability to work efficiently under pressure while maintaining high standards of customer service and food quality.

Join us as our Kitchen Manager to lead a passionate culinary team dedicated to delivering exceptional dining experiences! Your expertise will help shape our vibrant kitchen environment where teamwork thrives and excellence is celebrated every day.

Pay: $50,000.00 - $60,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

Application Question(s):

What is the highest volume kitchen your managed?

Experience:

Kitchen Managment / Executive Chef: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in elkhorn, wi

Kitchen Manager

DISHWASHER at Destination Geneva National

Cook

Pastry Chef

Chophouse Chef

Line Cook

Bartender - Alpine Valley Music Theatre

Dietary Aides

Dishwasher Full-Time Lake Geneva

Breakfast Cook

Dishwasher

Culinary Apprentice

Breakfast Cook

Dishwasher

Assistant Director of F&B

Grand Cafe Sous Chef

Breakfast Cook

Pantry Cook

Brissago Expeditor - PT

Prep Cook

I want to receive the latest job alert for culinary in elkhorn, wi

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