Top 8 Catering manager Jobs in Elkton Md

General Manager 5 - Food and Nutrition
Sodexo —Wilmington, DE
- $100,130 - $129,580 a year
- Full-time
- Hospital
- Customer service
- 5 years
- Paid holidays
- Health insurance
Line Cook/Kitchen Manager
Feby's Fishery, Inc. —Wilmington, DE
- $15 - $22 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
GENERAL MANAGER (Food Services) - AstraZeneca
Flik Hospitality Group —Wilmington, DE
- Full-time
- Background check
- Microsoft Excel
- 6 years
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant Banquet Manager
Atlas Restaurant Group —Wilmington, DE
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- Paid parental leave
- AD&D insurance
7d
BANQUET MANAGER
Harry's Hospitality Group —Wilmington, DE
- Weekends as needed
- Microsoft Word
- CPR Certification
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply

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General Manager 5 - Food and Nutrition

Sodexo -
Wilmington, DE

Apply Now

Job Details

Full-time
$100,130 - $129,580 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Team leadership
Supervising experience
Managing food service teams
General management

Full Job Description

Role Overview:

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you.

Sodexo is seeking an experienced General Manager 5 - Food to lead daily operations for our food team at Christiana - Wilmington, located in Wilmington, DE . Wilmington Hospital is a 300 bed hospital within the ChristianaCare System. It is one of the country’s most dynamic health care organizations, centered on improving health outcomes, making high-quality care more accessible and lowering health care costs. ChristianaCare comprises three hospitals — with more than 1,200 beds — as well as outpatient and other services throughout northern Delaware and the surrounding area.

If you have extensive experience in a healthcare environment - you are encouraged to apply now!

Incentives: **SIGN ON INCENTIVE AVAILABLE** What You'll Do:

have oversight of day-to-day operations;
lead a team of 5 salaried managers and frontline associates
deliver high quality food service;
achieve company and client financial targets and goals;
develop and maintain client and customer relationships;
develop strategic plans;
create a positive environment; and
ensure Sodexo Standards are met.

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
has General Manager Food & Nutrition leadership experience in a healthcare environment
has experience managing in an union environment
has outstanding client relationship skills and strong financial acumen.
has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and
can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Bachelor’s Degree or equivalent experience
Minimum Management Experience – 5 years
Minimum Functional Experience – 5 years

Apply Now

Refine Your Search

catering manager jobs in elkton md

General Manager 5 - Food and Nutrition

Line Cook/Kitchen Manager

GENERAL MANAGER (Food Services) - AstraZeneca

Assistant Banquet Manager

BANQUET MANAGER

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