Top 1699 Cooks Jobs in Elmsford, Ny

Line Cook
New York Athletic Club- Travers Island —Pelham, NY
- $22 - $25 an hour
- Temporary
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
Quick Apply
Lead Cook / Line Cook / Prep Cook
Premier Westchester Golf Club —Briarcliff Manor, NY
- $18 - $26 an hour
- Part-time
- Background check
- Culinary experience
- Cooking
Quick Apply
Seasonal Cook
Winged Foot Golf Club —Mamaroneck, NY
- $20 - $25 an hour
- Part-time
- Background check
- Cooking
- English
Quick Apply
Lead Cook
Winged Foot Golf Club —Mamaroneck, NY
- $25 - $28 an hour
- Seasonal
- Background check
- English
- Mid-level
Quick Apply
5d
Line Cook
Hotel MTK —Mount Kisco, NY
- $18 - $20 an hour
- Part-time
- Cooking
- Hotel
- Food service experience
- Paid holidays
- Disability insurance
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Elmsford, NY
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Prep Cook
Ruth's Chris —Tarrytown, NY
- $17.00 - $30.75 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Prep Cook/Line Cook
Wildcraft Baking Company —Irvington, NY
- $19 - $24 an hour
- Part-time
- Basic math
- Ability to lift 50 pounds
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Cook
White Plains Hospital —White Plains, NY
- $25.40 an hour
- Part-time
- Hospital
- 5 years
- Mid-level
Line Cook
Mr. Nick's Tarrytown —Tarrytown, NY
- $220 a day
- Full-time
- Restaurant
- Entry level
- Kitchen
- Paid time off
- Employee discount
Quick Apply
COOK (FULL TIME)
Eurest —Sleepy Hollow, NY
- $24.00 - $24.50 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Food Preparer
Faculty Student Association of WCC —Valhalla, NY
- $17 an hour
- Part-time
- Communication skills
- Entry level
- Commercial
Quick Apply
Line Cook
Ruth's Chris —Tarrytown, NY
- $17.00 - $31.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Prep Cook / Griddle w/ Experience
The Bakehouse Inc —Tarrytown, NY
- $21 - $22 an hour
- Overtime
- Assembly
- Entry level
- Kitchen
Quick Apply
Cook - Westchester County D.O.C.
Aramark —Valhalla, NY
- $22 an hour
- Basic math
- Fair chance
- Guest services
- Disability insurance
- Health insurance
Grill/Broiler Cook
Ruth's Chris —Tarrytown, NY
- $17.00 - $31.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Prepared Foods Cook / Food Production - Part Time
Whole Foods Market —Port Chester, NY
- $18.00 - $30.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Organizational skills
- Store discount
- Paid time off
5d
The Opus, Westchester-Temporary Cook
The Opus, Westchester —White Plains, NY
- $27.09 an hour
- Temporary
- ServSafe
- High school diploma or GED
- Food Handler Certification
- 401(k) matching
- Employee discount
Quick Apply
10d
Pantry Attendant- Part Time
Four Seasons —New York, NY
- $28.95 - $32.80 an hour
- Part-time
- English
- Hotel
- Military encouraged
Cook
Montefiore Nyack Hospital —Nyack, NY
- $25.26 - $26.04 an hour
- Part-time
- Hospitality
- Hospital
- ServSafe
10d

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Line Cook

New York Athletic Club- Travers Island -
Pelham, NY

Quick Apply

Job Details

Temporary | Seasonal | Full-time
$22 - $25 an hour

Qualifications

Employee relationship building

Full Job Description

The New York Athletic Club, founded in 1868, is a platinum and emerald-rated, private club. The NYAC remains steadfastly committed to its roots, supporting athletes at the highest levels of Olympic competition while providing world class facilities at its two locations – the Manhattan City House and Travers Island in Westchester County – for those of its members who wish simply to remain fit and healthy.

Summary:

The New York Athletic Clubs is seeking a highly motivated Line Cook. The Line Cook will be responsible for the preparation of all designated menu items, accompanying sauces, dressing, and garnishes as they appear on the menus. Works in conjunction with the Chef and Sous Chef and assist with any tasks as directed.

Essential Functions:

The ability to work hands on.
Work with servers to ensure that orders are completed according to request and on time.
Prepare food items by cutting, chopping, mixing, and preparing sauces.
Reports all unsafe working conditions, operational needs and equipment to the Executive Chef or management.
Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations.
Basic knife, soup and sauce making skills.
Butchers’ meat and fish.
Maintain high standards of quality and appearance for all food prepared and served.
Properly store all food, which must be covered, dated, and rotated daily to ensure proper portion control and quality.
Maintains a clean and safe workstation.
Maintains neat professional appearance and always observes personal cleanliness rules.
Has basic knife kit or Set. And ability to maintain their tools.
Ability to measure in ounces and grams.
Perform other related duties, task, and responsibilities as required or apparent.

Qualifications and Experience:

Basic knowledge of the Culinary Arts.
Experience in a high-volume fine dining restaurant or private club.
High-energy, outgoing personality with strong professional interpersonal skills.
Diplomatic team player, able to foster relationships with team members.
Possesses a passion for exceeding member expectations and a commitment to excellence that results in providing the highest quality member and guest experience.
Strong verbal skills and able to read English.

Benefits:

Competitive hourly wage.
Daily Meals.
Great working environment

Requirements: While performing the essential functions of this job, the employee is regularly required to stand and walk for extended periods of time, use hands and fingers, reach, climb, bend, twist, stoop, kneel, crouch, and lift and/or move up to 50 pounds.

Job Types: Full-time, Seasonal

Pay: $22.00 - $25.00 per hour

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Pelham, NY 10803 (Required)

Ability to Relocate:

Pelham, NY 10803: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

cooks jobs in elmsford, ny

Line Cook

Lead Cook / Line Cook / Prep Cook

Seasonal Cook

Lead Cook

Line Cook

Prepared Meals and Rotisserie Chicken Associate

Prep Cook

Prep Cook/Line Cook

Cook

Line Cook

COOK (FULL TIME)

Food Preparer

Line Cook

Prep Cook / Griddle w/ Experience

Cook - Westchester County D.O.C.

Grill/Broiler Cook

Prepared Foods Cook / Food Production - Part Time

The Opus, Westchester-Temporary Cook

Pantry Attendant- Part Time

Cook

I want to receive the latest job alert for cooks in elmsford, ny

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