Top 1143 Restaurant manager Jobs in Emerson, Ga

Assistant Manager - Restaurant
Buffalo's Cafe —Kennesaw, GA
- $45,000 - $55,000 a year
- Full-time
- ServSafe
- Restaurant management
- Cooking
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Red Lobster —Canton, GA
- $57,000 - $64,700 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Assistant Manager
Zaxby's —Dallas, GA
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Disability insurance
Restaurant Manager
Red Lobster —Austell, GA
- $57,000 - $64,700 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Field Training Manager
Steak 'n Shake Acworth —Acworth, GA
- Full-time
- Spanish
- Up to 50% travel
- Restaurant management
Quick Apply
Assistant Manager
Wendy's —Kennesaw, GA
- $15,000 a month
- Customer service
- Restaurant management
- Mid-level
- AD&D insurance
- Disability insurance
General Manager
Moe's Southwest Grill —Marietta, GA
- $65,000 - $75,000 a year
- Full-time
- Microsoft Word
- Background check
- Sales
Quick Apply
6d
General Manager
Surcheros —Woodstock, GA
- $75,000 - $100,000 a year
- Sales
- Quick service & fast food restaurant
- Travel
- Health insurance
- Dental insurance
Quick Apply
7Brew Manager GA
7 Brew —Kennesaw, GA
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Assistant General Manager
Twin Peaks —Kennesaw, GA
- $55,000 - $75,000 a year
- Full-time
- Bar
- Spanish
- Sales
Quick Apply
Assistant Manager
Hungry AF —Kennesaw, GA
- $50,000 - $70,000 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
General Manager
Steak 'n Shake Acworth —Acworth, GA
- Up to $70,000 a year
- Full-time
- Cash register
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
General Manager - Restaurant
the Chef Agency —Atlanta, GA
- $80,000 - $95,000 a year
- Full-time
- Bar
- Cooking
- Mid-level
Quick Apply
Restaurant General Manager – Marietta, GA, Austell Rd
Cook Out Restaurants —Marietta, GA
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
Restaurant General Manager
Taco Bell —Cartersville, GA
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Manager
Buffalo Luke's —Kennesaw, GA
- Up to $55,000 a year
- Full-time
- 18 years or older
- No education required
- Fast casual restaurant
- Health insurance
- Flexible schedule
Quick Apply
Food and Beverage Manager
Hilton Garden Inn Atlanta NW-Kennesaw Town Center —Kennesaw, GA
- Full-time
- Bar
- Cooking
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Restaurant Manager
Taco Mac Restaurant Group —Woodstock, GA
- Full-time
- Sales
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Assistant Manager
HMC Hospitality Group II LLC —Cartersville, GA
- Casual dining restaurant
- Sales
- Inventory management
- Paid training
- Disability insurance
Quick Apply
Restaurant General Manager
IHOP —Cartersville, GA
- Full-time
- Casual dining restaurant
- Sales
- Writing skills
- Health insurance
- Dental insurance
Quick Apply

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restaurant manager jobs near emerson, ga

Assistant Manager - Restaurant

Buffalo's Cafe
Kennesaw, GA

Quick Apply

Job Details

Full-time
$45,000 - $55,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Operations management
Sales transaction processing
ServSafe
Restaurant management
Cooking
Processing cash transactions
Team development
Organizational skills
Payment processing in food service
POS systems
Aloha POS

Full Job Description

Job Summary

We are seeking a dynamic and energetic Assistant Manager to lead our restaurant team to success! In this pivotal role, you will oversee daily operations, ensure exceptional customer service, and manage staff to deliver a memorable dining experience. Your leadership will inspire your team, uphold food safety standards, and drive operational excellence in a fast-paced, vibrant environment. This position offers an exciting opportunity for someone passionate about hospitality management and eager to make a positive impact on both guests and team members. This person must have a strong knowledge of the BOH as the primary role of this position will be a BOH Manager.

Duties

Supervise daily restaurant operations, including food preparation, service flow, and cleanliness standards
Lead and motivate staff through effective training, coaching, and development initiatives
Manage shift schedules, ensuring optimal staffing levels for busy periods
Oversee inventory control, food safety compliance, and proper food handling procedures
Utilize POS systems such as Aloha POS and Micros POS for order processing, cash handling, and sales reconciliation
Ensure excellent customer service by addressing guest concerns promptly and professionally
Assist with hiring processes including interviewing candidates and onboarding new team members
Monitor food production and kitchen management to maintain high-quality culinary standards
Control budgets, manage costs, and implement strategies to maximize profitability
Support catering, banquet events, or bar services as needed to enhance guest experiences

Qualifications

Proven experience in restaurant management or assistant manager roles within quick service & fast food or casual dining environments
Strong background in food preparation, cooking techniques, and food safety regulations
Hands-on experience with POS systems such as Aloha POS; cash handling expertise required
Demonstrated supervisory skills with a focus on staff training & development
Knowledge of inventory control, food management, and kitchen operations
Excellent customer service skills with a hospitality-oriented mindset
Ability to lead teams effectively in high-pressure situations while maintaining professionalism
Prior experience in hotel or catering environments is a plus; culinary or food industry background highly valued
Leadership qualities with the ability to motivate staff and foster a positive work environment
Strong organizational skills with attention to detail in managing budgets and operational procedures

Join us as an Assistant Manager/Kitchen Manager and be part of an energetic team dedicated to delivering outstanding dining experiences! Your leadership will help shape our vibrant hospitality environment while advancing your career in food service management.

Pay: $45,000.00 - $55,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

Do you have experience in a full service dining atmosphere as a BOH kitchen manager?

Experience:

Restaurant management: 1 year (Required)
BOH/Kitchen Manager: 1 year (Required)

License/Certification:

ServSafe (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in emerson, ga

Assistant Manager - Restaurant

Restaurant Manager

Assistant Manager

Restaurant Manager

Field Training Manager

Assistant Manager

General Manager

General Manager

7Brew Manager GA

Assistant General Manager

Assistant Manager

General Manager

General Manager - Restaurant

Restaurant General Manager – Marietta, GA, Austell Rd

Restaurant General Manager

Manager

Food and Beverage Manager

Restaurant Manager

Assistant Manager

Restaurant General Manager

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