Top 2331 Restaurant manager Jobs in Englewood, Nj

Assistant General Manager - Tatte Paramus
Tatte Bakery & Café —Maywood, NJ
- $66,000 - $78,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
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General Manager
Dave & Buster's —Brooklyn, NY
- $102,639 - $120,751 a year
- Weekends as needed
- Analysis skills
- Continuous improvement
- Senior level
- Disability insurance
- Dental insurance
4d
Guest Service Manager
Noahs Ark —Teaneck, NJ
- $50,000 - $75,000 a year
- Full-time
- Background check
- Restaurant management
- English
- Free parking
- 401(k)
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Restaurant Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Dental insurance
Quick Apply
Restaurant General Manager
Del Frisco's Grille —Hoboken, NJ
- $95,000 - $110,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
10d
Manager, Facilities
Chipotle —Wayne, NJ
- $104,000 - $144,500 a year
- 3 years
- Driver's License
- Supervising experience
- Health insurance
- Dental insurance
1d
Assistant General Manager
Or'esh —New York, NY
- $120,000 - $130,000 a year
- Weekends as needed
- Sales
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
General Manager
Canton Rodeo —Paramus, NJ
- $82,000 - $85,000 a year
- Weekends as needed
- Spanish
- Sales
- Fast casual restaurant
Quick Apply
12d
General Manager
San Patricios by The Dead Rabbit Group —Jersey City, NJ
- $95,000 a year
- Full-time
- Bar
- POS
- Senior level
- Health insurance
- Dental insurance
Quick Apply
7d
Store Manager
Anytime kitchen fortlee —Fort Lee, NJ
- $60,000 - $80,000 a year
- Part-time
- English
- Mid-level
- Recruiting
Quick Apply
5h
General Manager, L'Avenue Saks Fifth Avenue Restaurant L'Avenue
Saks Fifth Avenue —New York, NY
- $103,827 - $129,784 a year
- Weekends as needed
- Google Workspace
- 7 years
- Data analysis skills
- Disability insurance
- Health insurance
Restaurant Manager Daytime Only
Turning Point Restaurants —Paramus, NJ
- $55,000 - $65,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
General Manager
STK Midtown —New York, NY
- $115,000 - $120,000 a year
- Full-time
- 8 years
- Mentoring
- Senior level
- Disability insurance
- Health insurance
Quick Apply
12d
Restaurant General Manager
The Shannon Rose —Clifton, NJ
- $90,000 - $115,000 a year
- Weekends as needed
- Bar
- 5 years
- Restaurant management
- Paid training
- Health insurance
10d
Food & Beverage Manager
Baccarat New York, L.L.C. —New York, NY
- $85,000 - $90,000 a year
- Full-time
- Mid-level
- 3 years
- Hotel
8d
Service Manager
Texas Roadhouse —Teterboro, NJ
- $50,000 - $75,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
General Manager | Premium High-Volume Dining
RM Hospitality LLC —New York, NY
- $150,000 - $185,000 a year
- Full-time
- 8 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager / Maitre D - Per Se
Per Se —New York, NY
- $75,000 - $85,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Commuter assistance
- Health insurance
Quick Apply
F&B Manager
Park Central Hotel —New York, NY
- $85,000 - $95,000 a year
- Full-time
- Hotel
- Senior level

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restaurant manager jobs near englewood, nj

Assistant General Manager - Tatte Paramus

Tatte Bakery & Café -
Maywood, NJ

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Job Details

$66,000 - $78,000 a year

Benefits

Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Professional ethics
High school diploma or GED
Hospitality industry experience

Full Job Description

Tatte began in 2007 in a home kitchen with a passion for baking and the belief that well-crafted food has the power to bring people together. That spirit continues to guide us today.

We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual.

At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for excellence. We believe even the smallest details matter, because every dish, every cup of coffee, and every interaction is an opportunity to brighten someone's day.

WHY TATTE

We're looking for people who believe hospitality matters and share our mission: To Inspire, Care for, and Nurture Life. Every day.

At Tatte, we believe craft is more than a skill. It's a way of caring. It's found in the details: a warm welcome, a thoughtfully prepared meal, a well-supported team, and an exceptional guest experience. We believe these small acts, repeated every day, have the power to make life a little richer and more meaningful.

You'll join a team that takes pride in its work, supports one another, and is committed to learning and growth. We hold ourselves to high standards while creating an environment where people can develop their talents, build meaningful careers, and make an impact.

As we continue to grow, so do the opportunities for our team. Whether you're exploring a new path or taking the next step in your career, you'll help create moments of inspiration, comfort, and connection for our guests each day.

Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.

THE ROLE

The Assistant General Manager (AGM) is a key member of the café leadership team and supports all aspects of café operations dedicated to delivering a warm, authentic, and inspiring environment for both guests and team members. In the absence of the General Manager, the AGM assumes responsibility for café operations while continuing to lead with hospitality, operational excellence, and accountability.

Successful Assistant General Managers are passionate about developing people, creating exceptional guest experiences, and executing operational excellence. They lead by example, inspire their teams, and help prepare the next generation of café leaders.

KEY RESPONSIBILITIES

Support the General Manager in leading all aspects of café operations
Model authentic, warm hospitality and coach team members to deliver exceptional guest experiences
Recruit, hire, onboard, and develop team members who embody Tatte's values and culture
Coach, develop, and performance manage managers and hourly team members
Lead difficult conversations with professionalism, empathy, and accountability
Maintain Tatte's brand, visual, and operational standards
Lead efficient day-to-day café operations and shift execution
Ensure food safety and sanitation standards are consistently upheld
Support café-level communication and change management initiatives
Contribute to food, labor, and controllable costs remaining within company expectations
Support café administrative responsibilities
Other duties as assigned

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

Ability to work a flexible schedule based on business needs, including mornings, evenings, weekends, holidays, and emergencies as needed
Ability to work 10+ hour shifts and stand, sit, squat, walk, and climb stairs for extended periods
Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds

QUALIFICATIONS & EXPERIENCE

Required

Minimum 1 year of restaurant management experience in a high-volume, full-service, or polished fast-casual restaurant

Ability to perform effectively in a fast-paced, evolving environment

Excellent verbal and written communication skills

Highly organized with strong attention to detail

High integrity and professionalism

High school diploma or equivalent

Preferred

Bachelor's degree in Hospitality Management or Associate degree in Hotel & Restaurant Management
Proficiency in Microsoft Office including Word, Excel, and Outlook
Experience with UKG/UltiPro, Toast POS, CrunchTime, and TeamworX
Current ServSafe, Allergen, and ChokeSaver certifications

OUR BENEFITS & PERKS

Competitive Pay: $66,000–$78,000 annually, depending on experience
Quarterly bonus program
Paid vacation and sick time
401(k) with company match
Free employee assistance program services
Flexible schedule with no late nights
Health, dental, and vision insurance
Free meals and drinks
Exciting potential for growth

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E Verify employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

restaurant manager jobs in englewood, nj

Assistant General Manager - Tatte Paramus

General Manager

Guest Service Manager

Restaurant Manager

Kitchen Manager

Restaurant General Manager

Manager, Facilities

Assistant General Manager

General Manager

General Manager

Store Manager

General Manager, L'Avenue Saks Fifth Avenue Restaurant L'Avenue

Restaurant Manager Daytime Only

General Manager

Restaurant General Manager

Food & Beverage Manager

Service Manager

General Manager | Premium High-Volume Dining

Restaurant Manager / Maitre D - Per Se

F&B Manager

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