Top 329 Kitchen manager Jobs in Englewood Nj

Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Hospitality Chef Manager
NUTRITION MANAGEMENT SERVICES —West Caldwell, NJ
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
8d
Culinary R&D Chef / Culinary Innovation Lead
Rajbhog Foods —Jersey City, NJ
- $95,000 - $100,000 a year
- Full-time
- 7 years
- Bachelor's degree
- Travel
- Health insurance
- Dental insurance
Quick Apply
Kitchen Lead
Canton Rodeo —Paramus, NJ
- $20.50 - $23.50 an hour
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
4d
Kitchen Manager
Cornbread Farm to Soul —Montclair, NJ
- $20 an hour
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- COVID-19 protective measures
Quick Apply
13d
Kitchen Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Dental insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Teterboro, NJ
- $50,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Assistant Kitchen Manager
Texas Roadhouse —Teterboro, NJ
- $45,000 - $60,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Team Lead
Habit Burger & Grill —Englewood, NJ
- $17.25 - $19.50 an hour
- ServSafe
- Basic math
- English
- Disability insurance
- Health insurance
Quick Apply
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
Sous Chef/Kitchen Manager
Park West Tavern —Ridgewood, NJ
- $65,148.71 - $79,641.45 a year
- Full-time
- Mid-level
- In-person
- Leadership
- 401(k)
- Paid time off
Quick Apply
7d
Executive Chef / Chef de Cuisine / Kitchen Manager
Fire & Oak —Montvale, NJ
- $60,000 - $80,000 a year
- Full-time
- In-person
- Senior level
- Leadership
- Health insurance
- Paid time off
Quick Apply
Culinary Manager
RWJBarnabas Health Corporate Services —West Orange, NJ
- $75,600 - $106,780 a year
- Weekends as needed
- Spanish
- ServSafe
- 5 years
- Paid parental leave
- Paid holidays
Culinary Manager
Bonefish Grill —Paramus, NJ
- $50,000 - $80,000 a year
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)
Institute of Culinary Education —New York, NY
- $74,880 - $80,000 a year
- Weekends as needed
- Background check
- Classroom
- Hospitality
- Disability insurance
- Health insurance
Quick Apply
6d
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Manager
Grand Lux Cafe —Garden City, NY
- $66,550 - $70,000 a year
- Urgently hiring
- Ability to walk for extended periods
- Mid-level
- Ability to sit for extended periods
- Health savings account
- Disability insurance
Lead Line Cook
The Granola Bar —Greenwich, CT
- $20 - $22 an hour
- Weekends as needed
- Bilingual
- ServSafe
- Mid-level
- Paid training
- Employee discount
Quick Apply
5d
Interviews 8/4 - Restaurant Kitchen Managers
Doherty Enterprises —Garden City, NY
- $58,000 - $85,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
5d

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Assistant Kitchen Manager

Uncle Gs Management Corp.
Ramsey, NJ

Quick Apply

Job Details

Full-time
$20 - $25 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
Team leadership
English
High school diploma or GED
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Managing kitchen staff
Communication with kitchen staff

Full Job Description

Our gourmet store is seeking an Assistant Kitchen Manager to help lead our busy kitchen team. This hands-on role involves supervising staff, managing inventory, overseeing food preparation, and ensuring every customer enjoys high-quality, timely meals. You’ll combine culinary expertise with leadership skills to maintain our kitchen’s standards of excellence.

This full-time Assistant Manager position offers a consistent 48-hour work week, including 8 hours paid at overtime rates each week—giving you the opportunity to earn more with a predictable schedule. If you're looking for a rewarding leadership role with strong earning potential, career growth opportunities, and a team that values your contributions, we'd love to hear from you.

What You’ll Do:

Supervise kitchen staff and oversee day-to-day operations, ensuring recipes, portion sizes, and preparation standards are consistently followed
Prepare gourmet dishes from scratch, particularly focusing on Italian cuisine, in collaboration with the kitchen team
Assist the Kitchen Manager with hiring, training, scheduling, and other administrative duties
Order kitchen materials and ingredients based on store menu needs
Maintain a clean, safe, and organized kitchen environment while ensuring compliance with all food safety policies
Monitor inventory levels and conduct daily and weekly inventories
Collaborate with department managers to develop menu items, pricing, and portion sizes for meals, events, and catering orders
Train employees on the safe operation of kitchen equipment, proper handling of ingredients, and adherence to safety standards
Perform other duties as assigned to support the kitchen and store operations

What We’re Looking For:

High school diploma or equivalent
Minimum of 5 years of progressive experience in a restaurant or back-of-house environment
Strong knowledge of food safety, storage, handling, and preparation standards
Extensive experience preparing a variety of dishes, with a focus on Italian cuisine
Proven ability to supervise, mentor, and train kitchen staff
Excellent communication and leadership skills
High motivation and ability to think quickly in a fast-paced environment
Must be able to speak, read, and understand English

Why You’ll Love Working Here:

We offer a comprehensive benefits package including medical, dental, vision, 401(k), 50% off lunch, 25% off in-store shopping, and more!

Working Conditions:

This role requires standing and moving for extended periods, with occasional lifting of up to 30 lbs (or more with assistance). You’ll work around ovens, freezers, coolers, and cleaning agents, with exposure to noise from kitchen equipment. Frequent bending, reaching, and other physical activity is required.

Pay: $20.00 - $25.00 per hour

Quick Apply

Refine Your Search

kitchen manager jobs in englewood nj

Assistant Kitchen Manager

Hospitality Chef Manager

Culinary R&D Chef / Culinary Innovation Lead

Kitchen Lead

Kitchen Manager

Kitchen Manager

Kitchen Manager

Assistant Kitchen Manager

Kitchen Team Lead

Director, Culinary Development - Lifestyle

Sous Chef/Kitchen Manager

Executive Chef / Chef de Cuisine / Kitchen Manager

Culinary Manager

Culinary Manager

Lead Line Cook

Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)

Lead Recreational Chef & Operations Manager

Kitchen Manager

Lead Line Cook

Interviews 8/4 - Restaurant Kitchen Managers

I want to receive the latest job alert for kitchen manager in englewood nj

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