Top 16 banquet captain Jobs in esperance wa

Banquet Captain | Part-Time | McCaw Hall
Oak View Group —Seattle, WA
- $35 - $37 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Team management
- 401(k)
- 401(k) matching
14d
Event & Operations Manager
The Boxyard —Seattle, WA
- $85,000 - $100,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Restaurant
Quick Apply
1d
Banquet Captain | Part-Time | Seattle Aquarium
Oak View Group —Seattle, WA
- $28 - $32 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Guest services
- 401(k) matching
1d
Banquet Set-up
Landry's Inc. —Tukwila, WA
- $21.65 an hour
- 18 years or older
- Sales
- Hotel
- Disability insurance
- Health insurance
Quick Apply
Banquet Server/Bartender On-Call
Renaissance Seattle Hotel —Seattle, WA
- $16.66 an hour
- Email
- Hotel
- 1 year
- Restaurant
- Paid time off
Quick Apply
Banquets l Buffet Services l On Call
Aloft-Element Hotels l Redmond, WA l CSM Corporation —Redmond, WA
- $19 an hour
- Part-time
- No high school diploma
- Hotel
- High school diploma or GED
- Commuter assistance
- Health insurance
Quick Apply
Event Captain *Seattle Area Locations*
Five Iron Golf Kirkland LLC —Kirkland, WA
- From $24 an hour
- Weekends as needed
- Bar
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Dental insurance
Quick Apply
Dual Banquet Captain ("Capitan de Banquetes")
Hotel Theodore —Seattle, WA
- $21.32 an hour
- Bar
- Computer literacy
- Writing skills
Quick Apply
Food & Beverage Supervisor
SH Seattle, L.L.C. —Seattle, WA
- $29 - $32 an hour
- Full-time
- Mid-level
- Hotel
- 1 year
8d
Banquet Server (On-Call)
Oki Golf —Newcastle, WA
- $17.13 an hour
- Overtime
- Ability to lift 50 pounds
- 1 year
- Restaurant
- Paid holidays
- Disability insurance
Quick Apply
Banquet Server
Sodexo —Bremerton, WA
- $23.61 - $24.79 an hour
- Online Application
- No high school diploma
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
20h
BANQUETS | ON-CALL BANQUET CAPTAIN ($20.27+/HOUR)
Grand Hyatt Seattle —Seattle, WA
- $20.27 - $20.68 an hour
- Weekends as needed
- Mid-level
- Hotel
- Communication skills
- Paid jury duty
- Paid holidays
Banquet Server/Captain
Columbia Hospitality Inc —Bremerton, WA
- $17.13 an hour
- Team management
- In-person
- Guest services
- Health savings account
- Paid holidays
Quick Apply
Banquet Captain
Oki Golf —Newcastle, WA
- $17.13 an hour
- Overtime
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Disability insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Event Operations Manager
Howard Group, Inc —Lynnwood, WA
You must have your own reliable vehicle and live relatively close to Lynnwood area. Supervision of sales staff and driving of sales goals.
Program Manager, Operations & Events
University of Washington —Seattle, WA
Equivalent education/experience will substitute for all minimum qualifications except when there are legal requirements, such as a license/certification/…
$76,788 a year

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Banquet Captain - The Medallion Club
Century Golf Partners Management —Westerville, OH
Maintain a warm, welcoming atmosphere for members and guests, ensuring their comfort and satisfaction at all times. Ability to speak and hear clearly.
$20 - $25 an hour
14d
Banquet Captain
[email protected] —New Albany, OH
Have a friendly and professional attitude when interacting with clients and their guests. Maintain the cleanliness and appearance of all banquet rooms before,…
$18 - $21 an hour
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for banquet captain in esperance wa

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

banquet captain jobs near esperance wa

Banquet Captain | Part-Time | McCaw Hall

Oak View Group -
Seattle, WA

Apply Now

Job Details

Part-time
$35 - $37 an hour
14 days ago

Benefits

401(k)
401(k) matching

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
Food sanitation practices
Team management
Guest services
Managing food service teams
Event customer service
Communication with kitchen staff

Full Job Description

Oak View Group:

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Overview:

The Banquet Captain is responsible for coordinating all aspects of banquet service to ensure exceptional guest experiences and smooth event execution. This role oversees banquet staff activities, collaborates with culinary and event teams, and ensures that all service standards, timelines, and event specifications are met. The Banquet Captain leads pre-event preparations, supports staff during functions, monitors service quality, and ensures proper handling and availability of equipment and supplies. This position requires strong attention to detail, effective communication, and the ability to adapt to changing event needs while maintaining a high level of professionalism and service excellence.

This role pays an hourly rate of $35.00-$37.00 and is tip eligible.

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until August 21, 2026.

Responsibilities:

Reviews assigned banquet staff functions and banquet menus prior to the scheduled event.
Conducts pre-banquet meetings with staff to ensure appearance and hygiene standards are being met, assign stations and partners, and review banquet event orders.
Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure that all details have been planned for and met. Ensures that changes and further instructions are made in a timely manner.
Ensures that appropriate quantities of china, glassware, silverware, linens, and other items are available for upcoming events. Secure requisitions for those items not available in inventory.
Checks room setup prior to the event and meets with Executive Chef to confirm quantities of food items and timing of food leaving the kitchen.
Ensures proper handling of all equipment (i.e., china, glassware, silverware, linen, and props) and their proper storage after use.
Conducts random audits during functions to evaluate food and service. Ensures that food is served at an appropriate temperature, food is placed properly on the table, sufficient food is available, and upsell opportunities are met.
Regularly reviews the banquet schedule for changes, calendar of events, and special events.
Incorporates safe work practices in job performance.
Performs other duties as required.

Qualifications:

High school diploma or general education degree (GED).
2-3+ years of experience and/or training, or an equivalent combination of education and experience.
Must meet state age requirements for handling alcoholic beverages.
Strong knowledge of banquet operations, service standards, and event execution.
Excellent communication and interpersonal skills, with the ability to coordinate effectively with kitchen staff, event coordinators, and service teams.
Ability to guide and support staff, including conducting pre-shift meetings and assigning responsibilities.
Detail-oriented with strong organizational and time-management skills.
Ability to evaluate service quality and make real-time adjustments to ensure guest satisfaction.
Knowledge of proper food handling, sanitation, and safety standards.
Flexible schedule, including evenings, weekends, and holidays, based on event needs.
Commitment to regular and reliable attendance.

Strengthened by our Differences. United to Make a Difference:

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer:

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Apply Now

Refine Your Search

banquet captain jobs in esperance wa

Banquet Captain | Part-Time | McCaw Hall

Event & Operations Manager

Banquet Captain | Part-Time | Seattle Aquarium

Banquet Set-up

Banquet Server/Bartender On-Call

Banquets l Buffet Services l On Call

Event Captain Seattle Area Locations

Dual Banquet Captain ("Capitan de Banquetes")

Food & Beverage Supervisor

Banquet Server (On-Call)

Banquet Server

BANQUETS | ON-CALL BANQUET CAPTAIN ($20.27+/HOUR)

Banquet Server/Captain

Banquet Captain

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for banquet captain in esperance wa

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected