Top 72 chef Jobs in estero, fl

Full Time Private Chef
Confidential —Naples, FL
- From $100,000 a year
- Full-time
- Background check
- Customer service
- Cooking
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Estero, FL
- $66,000 - $75,000 a year
- Full-time
- Background check
- Sales
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Private Club Sous Chef
The Club at the Dunes of Naples —Naples, FL
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Team management
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
North Captiva Island Club —Saint James City, FL
- $50,000 - $55,000 a year
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
1d
Restaurant General Manager , High-profile Chef driven RELO to SAVANNAH $80-90k+ base
Confidential —Florida
- $80,000 - $100,000 a year
- Full-time
- Senior level
- Relocation assistance
- Health insurance
Quick Apply
16h
Executive Chef
Goodwin Recruiting —Naples, FL
- Full-time
- Sales
- ServSafe
- Recruiting
- Relocation assistance
Quick Apply
5d
Executive Chef
RH —Naples, FL
- $100,000 - $130,000 a year
- Full-time
- 5 years
- Cooking
- Mentoring
Quick Apply
3d
CHEF MANAGER
Flik Hospitality Group —Estero, FL
- $74,000 - $75,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
2d
Executive Chef
Experience Senior Living —Naples, FL
- $95,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Excel
- Paid holidays
- Disability insurance
Quick Apply
5d
Sous Chef
Sails Restaurants, LLC —Naples, FL
- $70,000 - $85,000 a year
- Mid-level
- Kitchen
Director of Culinary
Naples Grande Beach Resort —Naples, FL
- $150,000 - $175,000 a year
- Weekends as needed
- 7 years
- ServSafe
- Mentoring
- Health insurance
- Paid time off
Quick Apply
Seasonal Sous Chef
Butcher Private —Naples, FL
- $16.28 - $68.00 an hour
- Temporary
- Background check
- Pass drug screening
- Mid-level
- Travel reimbursement
- Health insurance
Executive Chef
Troon —Fort Myers, FL
- $95,000 a year
- Full-time
- Computer literacy
- Writing skills
- Residential
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/ Sautee Cook
The Saucy Meatball —Fort Myers, FL
- $50,000 - $64,000 a year
- Full-time
- Customer service
- Mid-level
- In-person
Quick Apply
3d
Sous Chef
DeRomo's —Bonita Springs, FL
- 6 years
- Cooking
- High school diploma or GED
Quick Apply
10d
Sous Chef
Pelican Sound Golf & River Club —Estero, FL
- Full-time
- Hospitality
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Chef de Cuisine
Troon —Fort Myers, FL
- Weekends as needed
- 5 years
- Mid-level
- Leadership
Quick Apply
SOUS CHEF
Roy's —Bonita Springs, FL
- $59,000 - $60,000 a year
- Multiple hires
- ServSafe
- Sanitation
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Seasonal Sous Chef
Sails Restaurant —Naples, FL
- $16.28 - $68.00 an hour
- Temporary
- Background check
- Pass drug screening
- Mid-level
- Travel reimbursement
- Health insurance
PERFORMANCE EXECUTIVE CHEF - Boston Red Sox - Latin Cuisine a Plus!
Flik Hospitality Group —Fort Myers, FL
- Full-time
- Background check
- Bachelor's degree
- Human resources
- Commuter assistance
- Paid parental leave
Quick Apply

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Full Time Private Chef

Confidential
Naples, FL

Quick Apply

Job Details

Full-time
From $100,000 a year

Qualifications

Customer service
Cooking
Private chef experience
Chef
Time management

Full Job Description

We are hiring a dedicated and experienced Personal Chef to work full-time for a private family in Naples, Florida. This is an excellent opportunity for a chef with a passion for clean, health-conscious cuisine and exceptional service. Experience working in a private household is highly preferred.

The ideal candidate will be organized, adaptable, and capable of meeting individual dietary preferences. A successful chef in this role will be comfortable accepting feedback and demonstrate outstanding communication, time management, and customer service skills.

Please read the following job duties carefully and kindly apply with your cover letter, resume, references (email address and phone number) and letter(s) of recommendation:

Private Chef duties include but aren't limited to:

1. Inventory & Organization

Familiarize with all household food, beverage, and cleaning products
Organize pantry, refrigerator, freezer, coffee/tea station, and alcohol storage areas
Monitor and manage expiration dates
Specific designated area for all products. Example: Prepared foods for children, cleaned lettuces, raw foods, foods for next day, etc.
Establish par stock for perishables (based on time at locations). Example: transfer products if applicable on short stays or purchase smaller quantities.
Maintain par stock for non-perishables (cleaning, trash bags, foils and paper products)
Maintain kitchen fruit bowl (washed and free of stickers)

2. Purchasing

Purchase all food items and kitchen tools.
Purchase only organic and gluten-free items
Buy wine, beer, and spirits as needed
Track receipts and manage reimbursement system
Return reusable bags as necessary

3. Menus

Plan menus several days in advance based on family preferences
Prepare different meals for principals/guests as needed (e.g., Mr. steak, Mrs. seafood)
Prepare breakfast & lunch foods daily for Mr. (using special containers for transport) to be left night before, when he is working
Prepare, store and leave directions for meals when off duty
Maintain a household recipe book and menu history

4. Cleanliness - Keep kitchen presentable at all times

End of shift cleanup: All surfaces, including drawers and countertop, stove and grates, microwave, scrub sink and dry, floor swept in kitchen and under table.
Dishwasher turned on
Everything returned in proper location
Empty garbage and recycling (clean receptacles as needed)
Hang towels in laundry
Replace water jug in kitchen dispenser as needed
Full stock of water
Monthly deep clean of ovens

5. Miscellaneous

Travel with family to other properties as required
Assist with transitions between homes and suggest improvements to systems

Qualifications:

Culinary experience in private homes preferred
Valid driver’s license and reliable transportation
Ability to travel
Strong references requested

Job Type: Full-time

Pay: From $100,000.00 per year

Experience:

Private Chef: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in estero, fl

Full Time Private Chef

Experienced Kitchen Manager

Private Club Sous Chef

Sous Chef

Restaurant General Manager , High-profile Chef driven RELO to SAVANNAH $80-90k+ base

Executive Chef

Executive Chef

CHEF MANAGER

Executive Chef

Sous Chef

Director of Culinary

Seasonal Sous Chef

Executive Chef

Sous Chef/ Sautee Cook

Sous Chef

Sous Chef

Chef de Cuisine

SOUS CHEF

Seasonal Sous Chef

PERFORMANCE EXECUTIVE CHEF - Boston Red Sox - Latin Cuisine a Plus!

I want to receive the latest job alert for chef in estero, fl

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