Top 3 Resort manager Jobs in Estes Park Co

Food and Beverage Manager, Holiday Inn Estes Park
Delaware North —Estes Park, CO
- $55,300 - $74,600 a year
- Weekends as needed
- Mid-level
- 3 years
- No degree
- Paid parental leave
- Paid holidays
3d
Front Desk Manager
Hoch Resorts —Estes Park, CO
- $58,000 - $72,000 a year
- Weekends as needed
- Inventory management
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
4d
International Progams Manager
YMCA OF THE ROCKIES —Estes Park, CO
- $57,784 - $60,000 a year
- Weekends as needed
- Clean driving record
- English
- Mid-level
- Dental insurance
- Paid time off
1d

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Front Desk Agent
Fairfield Inn & Suites Boulder Longmont —Longmont, CO
The Front Desk Agent is responsible for assisting guests with check-in and check-out, answers and processes all phone calls received, plus handles all special…
$18 an hour
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Food and Beverage Manager, Holiday Inn Estes Park

Delaware North -
Estes Park, CO

Apply Now

Job Details

$55,300 - $74,600 a year
3 days ago

Benefits

Paid parental leave
Paid holidays
Health insurance
Dental insurance
401(k) 4% Match
Paid housing
Parental leave
Vision insurance
401(k) matching

Qualifications

Mid-level
3 years

Full Job Description

The opportunity

Delaware North Parks and Resorts is searching for a Food and Beverage Manager to join our team at Holiday Inn Estes Park in Estes Park, Colorado. As a Food and Beverage Manager, you will be responsible for managing all food and beverage operations at the property, including restaurant, bar, banquets, and kitchen oversight. If you enjoy leading team members to provide excellent food and beverage service, our Parks and Resorts team invites you to apply today.

Pay

Minimum – Anticipated Maximum Base Salary: $55,300 - $74,600 / year

In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/benefits/.

What we offer

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:

Medical, dental, and vision insurance
401(k) with up to 4% company match
Annual performance bonus based on level, as well as individual, company, and location performance
Paid vacation days and holidays
Paid parental bonding leave
Tuition and/or professional certification reimbursement
Generous friends-and-family discounts at many of our hotels and resorts

What will you do?

Oversee all food and beverage outlets including banquet services and kitchen operations and directly manage outlet and kitchen supervisors
Recruit train and mentor team members to maintain IHG service and culinary standards while fostering a culture of accountability teamwork and guest satisfaction
Develop, implement and maintain kitchen SOPs for food preparation, storage, sanitation, safety, and monitor daily operations to ensure quality and efficiency
Identify market trends, implement innovative offerings
Plan and execute special events, banquet functions, and promotions
Create and manage budgets, forecasts and cost controls, monitor revenue and expenses, and implement strategies to maximize profitability and minimize waste
Ensure adherence to health, safety and sanitation regulations, maintain licensing requirements and compliance with IHG audit and brand standards

More about you

Minimum of 3 years of experience in a high volume restaurant, hotel or catering environment
Strong food knowledge with a variety of menus and previous experience supervising service and kitchen team members required
Ability to communicate through oral and written skills No degree required

Shift details

Days
Evenings
Holidays
Events
Weekends

Who we are

Holiday Inn Estes Park is a haven for outdoor enthusiasts. The hotel is only two miles from the Rocky Mountain National Park and a short walk to the heart of town. Our natural playground offers many outdoor activities: hiking, biking, fly fishing, and rafting. We offer on-site housing and discounts on meals, retail, and lodging.

We accept applications on an ongoing basis until the role is filled. There is no fixed deadline to apply.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

$55,300 - $74,600 / year

Apply Now

Refine Your Search

resort manager jobs in estes park co

Food and Beverage Manager, Holiday Inn Estes Park

Front Desk Manager

International Progams Manager