Top 3 Food runner Jobs in Eugene, Or

Busser
PF Changs —Eugene, OR
- $15.55 - $17.55 an hour
- Part-time
- Customer service
- No experience needed
- Cash register
- Paid training
- Health insurance
Food Runner
Urban Restaurant Group —Eugene, OR
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Busser/Runner
Red Lobster —Eugene, OR
- 401(k)

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Busser
PF Changs —Eugene, OR
Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer…
$15.55 - $17.55 an hour
Food Runner
Urban Restaurant Group —Eugene, OR
Position Overview: The Food Runner is crucial in maintaining the flow between the kitchen and the dining room to ensure guests receive their meals as promptly…
Quick Apply

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Food Runner
Condado Tacos —Columbus, OH
Deliver food to guests according to table and position numbers at a blazing fast speed. Be yourself and have fun! 50% off Tacos with free meals during training.
$19 - $24 an hour
Quick Apply
Short North Host/Food Runner - The 1126 Restaurant
THE 1126 RESTAURANT —Columbus, OH
We are looking for reliable hosts and food runners who want the consistent paycheck of working 2-4 days a week including weekends and over holiday breaks while…
From $15 an hour
Quick Apply
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Busser

PF Changs -
Eugene, OR

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Job Details

Part-time
$15.55 - $17.55 an hour

Benefits

Paid training
Health insurance
Dental insurance
On-the-job training
Vision insurance
Opportunities for advancement
Referral program
Paid sick time

Qualifications

Kitchen health and safety standards
Food service health code compliance
Customer service
Cash register
Food safety sanitizing procedures
Cleaning messes in dining areas
Coffee machines
POS systems
Food preparation equipment operation
Safety protocol implementation
Food slicers

Full Job Description

P.F. Chang's Pay Range (based on experience): $15.55 - $17.55 / hour + tips

Benefits we offer for this position:

All team members:

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement – we promote from within
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

401(k) retirement plan (based on hours worked)
Medical, dental and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly dine-in or takeout Bussers, Runners, or Service Assistants.

Job Summary:

The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. They will assist with catering orders, including delivery when applicable. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:

Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering.
Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions.
Review orders with the Guest (at pick-up or upon delivery) and / or with Delivery Driver ensuring order accuracy.
Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed. Also, removes bus tubs from the bar to kitchen dishwasher station
Restocks, cleans, and maintains all restaurant stations.
Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
Will serve food or beverages for dine-in and takeout.

Job Requirements:

Previous experience is not required – we will train you!
Excellent customer service skills and etiquette.
Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s).
Ability to execute proper sanitation practices and safety procedures.
Have a current Food Handler’s Card where applicable, or we will help you obtain.
Must be able to communicate effectively.
Ability to multi-task in a fast-paced, team-work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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