Top 6 Fine dining Jobs in Eugene Or

Tasting Room Associate
King Estate Winery —Eugene, OR
- $15 - $20 an hour
- Temporary
- Background check
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Tasting Room Associate + Server
King Estate Winery —Eugene, OR
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
Lead Server - Urgently Hiring
Sheild Catering —Eugene, OR
- $16 an hour
- Part-time
- Clean driving record
- No education required
- Mid-level
- Mileage reimbursement
- Flexible schedule
Quick Apply
Senior Living Cook
Merrill Gardens at Sheldon Park —Eugene, OR
- $19 an hour
- Part-time
- Microsoft Outlook
- 5 years
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply

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Tasting Room Associate
King Estate Winery —Eugene, OR
Responsible for presenting King Estate wines to guests. Have or ability to obtain a valid OLCC and food handler’s card. Complete opening, closing and side-work.
$15 - $20 an hour
Quick Apply
Tasting Room Associate + Server
King Estate Winery —Eugene, OR
Responsible for presenting King Estate wines to guests. Have or ability to obtain a valid OLCC and food handlers card. Maintain professional demeanor and dress.

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fine dining jobs near eugene or

Tasting Room Associate

King Estate Winery
Eugene, OR

Quick Apply

Job Details

Temporary | Seasonal
$15 - $20 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

OLCC Service Permit
Food Handler Certification

Full Job Description

Founded in 1991 by the King family with a deep commitment to sustainable farming, King Estate is the largest Biodynamic® certified vineyard in North America. The King Estate story is woven into the history of Oregon wine, where winemaking is synonymous with discovery and sustainability.

King Estate winery, located in Eugene, Oregon, is seeking a hardworking, enthusiastic, and experienced tasting room associate and server.

Essential Job Functions:

· Must have two years of experience + warm and engaging personality.

· Responsible for presenting King Estate wines to guests

· Responsible for achieving wine sales goals and club memberships.

· Well educated about King Estate story, wines and vineyards.

· Demonstrate fine dining service / etiquette.

· Fulfill duties with precision, finesse, meticulous follow through.

· Understand the steps of service, execute them with efficiency and grace in a high-volume setting.

· Complete opening, closing and side-work.

· Perform all other duties assigned by managers as needed.

Requirements/Competencies:

· Strong organizational skills, ability to manage priorities and workflow.

· Reasoning ability skills: can carry out written or oral instructions without problems.

· Ability to maintain a positive attitude and gracious behavior when environment becomes stressful and fast-paced, and when priorities change.

· Maintain professional demeanor and dress.

· Have or ability to obtain a valid OLCC and food handler’s card.

· Flexible schedule required: evenings, weekends, holidays as needed.

Physical Requirements:

· Ability to lift 50+ pounds repeatedly.

· Stand, sit, walk for extended periods of time.

· Stoop, reach, kneel, or crouch, use hands for duration of shift.

· The working environment has exposure to both indoors and outdoors.

Wage commensurate with experience and qualifications. Please submit your resumé / CV to [email protected]

Job Type: Seasonal

Pay: $15.00 - $20.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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fine dining jobs in eugene or

Tasting Room Associate

Tasting Room Associate + Server

Lead Server - Urgently Hiring

Senior Living Cook

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