Top 1554 Cook Jobs in Evanston Il

Cook
DO & CO —Des Plaines, IL
- $21.55 an hour
- Weekends as needed
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Line Cook
Cooper's Hawk Winery & Restaurants —Arlington Heights, IL
- $18 - $23 an hour
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Sushi
Sea Ranch Sushi —Evanston, IL
- $15.00 - $23.97 an hour
- Part-time
- English
- US work authorization
- In-person
- Paid training
- 401(k)
Quick Apply
2d
Calling All Experienced Cooks
Bridgepoint, LLC —Highland Park, IL
- From $18.50 an hour
- Weekends as needed
- Hospital
- Hospital experience
- Hotel experience
Quick Apply
10d
Prep Cook - Marketplace Café - Old Orchard Center
Nordstrom —Skokie, IL
- $21.60 - $22.50 an hour
- Customer service
- Fair chance
- Café
- Store discount
- Disability insurance
Cook - Alpine Care of Evanston - Food
Aramark —Evanston, IL
- $22.50 an hour
- Basic math
- Cleaning
- Fair chance
- Disability insurance
- Health insurance
13d
Production Cook ( Rotating Shifts) at Glenbrook Hospital - Endeavor Health - Glenbrook Hospital-Food
Aramark —Glenview, IL
- $18.50 an hour
- Full-time
- Hospital
- Basic math
- Cleaning
- Disability insurance
- Health insurance
5d
Line Cook
Fat Rosie's Taco & Tequila Bar —Lincolnwood, IL
- $17 - $19 an hour
- Part-time
- Ability to walk for extended periods
- Cooking
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
Cook I
Westminster Place —Evanston, IL
- $18.35 - $26.98 an hour
- Full-time
- ServSafe
- English
- Mid-level
- 403(b) matching
- Commuter assistance
11d
Cook III
QUEST FOOD MANAGEMENT SERVICES LLC —Wilmette, IL
- $20 - $22 an hour
- Full-time
- Mid-level
- 3 years
- Experience equivalent to degree accepted
Quick Apply
Pizza Cook
California Pizza Kitchen —Skokie, IL
- Part-time
- Restaurant
- Teaching
- Entry level
- Opportunities for advancement
5d
Pizza Cook
Zazas Pizzeria —Chicago, IL
- $24 - $25 an hour
- Part-time
- In-person
- Entry level
- Under 1 year
- Employee discount
- Flexible schedule
Quick Apply
1d
Part Time Cook
The Mather in Evanston —Evanston, IL
- $21.50 - $24.00 an hour
- Part-time
- Sanitation
- English
- Residential
- Paid training
- Paid parental leave
Quick Apply
Grill Cook/Cashier
Mustard's Last Stand —Evanston, IL
- $17 - $24 an hour
- Temporary
- In-person
- Entry level
- Kitchen
Quick Apply
3d
Cook - Loyola - Downtown Catering
Aramark —Chicago, IL
- $27.55 an hour
- Basic math
- Cleaning
- Fair chance
- Disability insurance
- Health insurance
Line Cook
LongHorn Steakhouse —Skokie, IL
- $15.40 - $26.25 an hour
- Entry level
- Kitchen
Full Time Cook
The Mather in Evanston —Evanston, IL
- $21.50 - $24.00 an hour
- Weekends as needed
- Sanitation
- English
- Residential
- Paid training
- Paid parental leave
Quick Apply
Pizza Maker
Paninos Pizzeria —Evanston, IL
- $18 - $22 an hour
- 8 hour shift
- Fast casual restaurant
- In-person
- Entry level
- Paid time off
Quick Apply
Cook III, Cafeteria - Waldorf Astoria Chicago
Hilton —Chicago, IL
- $27.33 an hour
- Full-time
- Hospitality
- Hotel
- Restaurant
- Paid parental leave
- Employee stock purchase plan
12d
Cook - PT
Current Restaurant —Chicago, IL
- $25 an hour
- Part-time
- Military
- Hotel
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
2d

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Cook

DO & CO -
Des Plaines, IL

Apply Now

Job Details

Full-time
$21.55 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Food quality maintenance
Kitchen health and safety standards
Grilling
Sautéing
Food service health code compliance
Food heating
Safety regulations
Food sanitation practices
Broiling
Supply chain management
Production management
Kitchen management
Supply chain optimization
Kitchen stations
Entry level

Full Job Description

We have an incredible opportunity for a dynamic, energetic, and eager Cook in Des Plaines, IL!

About DO & CO
We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

Responsibilities:

Demonstrate all cooking techniques such as prepping, roasting, broiling, braising, sautéing, grilling. etc.
Create products in terms of freshness, taste, and consistency to the specification of the Airline and DO & CO’s standards.
Standardize recipes and notify the Chef/Sous Chef of any shortages or discrepancies in products or ingredients.
Supervise supply-chain systems: control timing of the food production flow and supervise the processing to avoid delays and lapses.
Comply with all food safety and hygiene regulations as stated in the food safety management system handbook
Report problems with the food safety management system to their manager and the hygiene and food safety team.

Supportive Functions
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of DO&CO.

Ensure adequacy of supplies at the cooking stations
Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes
Help to maintain a climate of smooth and friendly cooperation
Other duties as assigned.

Qualifications:

Able to manage through a substantial workload
Proactivity and self-organization
Capable to work independently as well as in a team environment
Able to complete assigned tasks within the given time to meet strict deadlines
Ability to accurately monitor wastage
Flexibility to work different shifts (including nights, weekends, and holidays) based on business needs.

What We Offer:

Competitive Pay 20.85
Daily Complimentary Meals (Breakfast, Lunch and Dinner).
FT employees are eligible for 401K and medical benefits: medical, dental, and vision.
An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
Genuine career development opportunities, both nationally and internationally.
The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry by attending world-class events.

Diversity & Inclusion Statement
DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.

#ChicagoIND

Apply Now

Refine Your Search

cook jobs in evanston il

Cook

Line Cook

Line Cook - Sushi

Calling All Experienced Cooks

Prep Cook - Marketplace Café - Old Orchard Center

Cook - Alpine Care of Evanston - Food

Production Cook ( Rotating Shifts) at Glenbrook Hospital - Endeavor Health - Glenbrook Hospital-Food

Line Cook

Cook I

Cook III

Pizza Cook

Pizza Cook

Part Time Cook

Grill Cook/Cashier

Cook - Loyola - Downtown Catering

Line Cook

Full Time Cook

Pizza Maker

Cook III, Cafeteria - Waldorf Astoria Chicago

Cook - PT

I want to receive the latest job alert for cook in evanston il

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