Top 71 Chef Jobs in Everett Wa

Kitchen Manager/Sous Chef
Red Twig Bakery and Cafe —Edmonds, WA
- $22 - $28 an hour
- Full-time
- Background check
- Sanitation
- English
- Health insurance
- Paid time off
Quick Apply
EXECUTIVE CHEF 1- University of Washington Greek House Chefs
GREEK HOUSE CHEFS INC —Seattle, WA
- $60,000 - $65,000 a year
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
Sushi Chef
Angel Of The Winds Casino Resort —Arlington, WA
- $37 an hour
- Weekends as needed
- ServSafe
- Customer service
- 5 years
Quick Apply
Pastry Chef
Angel Of The Winds Casino Resort —Arlington, WA
- Weekends as needed
- Basic math
- Mid-level
- Driver's License
Quick Apply
SOUS CHEF 1- University of Washington Greek House Chefs
GREEK HOUSE CHEFS INC —Seattle, WA
- $45,000 - $50,000 a year
- English
- Mid-level
- Ability to lift 50 pounds
Quick Apply
DISTRICT CHEF - EVERETT, WA
Eurest —Everett, WA
- $100,000 - $112,000 a year
- Full-time
- Mentoring
- Senior level
- 2 years
- Commuter assistance
- Paid parental leave
Quick Apply
10d
EXECUTIVE CHEF 2- University of Washington Greek House Chefs
GREEK HOUSE CHEFS INC —Seattle, WA
- $33 - $35 an hour
- Full-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
3d
EXECUTIVE CHEF ( PROVIDENCE PACIFIC MEDICAL CTR) EVERETTE WA
Morrison Healthcare —Everett, WA
- $88,000 - $95,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
EXECUTIVE CHEF ( PROVIDENCE SWEDISH EDMONDS HOSPITAL) EDMONDS WA
Morrison Healthcare —Edmonds, WA
- $90,000 - $95,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sushi chef hiring south Everett
Sushi everett —Everett, WA
- $4,000 - $6,000 a month
- Part-time
- Mid-level
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
5d
Banquet Chef (FT) | The SOMM Hotel & Spa
Columbia Hospitality Inc —Woodinville, WA
- $114,000 - $120,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Health savings account
- Paid holidays
Quick Apply
Assistant Executive Chef
PF Changs —Lynnwood, WA
- $25.35 - $32.34 an hour
- Urgently hiring
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Health insurance
Staple & Fancy - Executive Chef
Ethan Stowell Restaurants —Seattle, WA
- $90,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Disability insurance
- Health insurance
Quick Apply
9d
Entry Level Sushi Chef
Sugo Handroll Bar —Lynnwood, WA
- $20 - $35 an hour
- Part-time
- Customer service
- Food service experience
- US work authorization
- Paid time off
- Flexible schedule
Quick Apply
10d
Sous Chef for Assisted Living
Village Concepts —Bothell, WA
- $25 - $28 an hour
- Full-time
- Background check
- 18 years or older
- US work authorization
- Paid training
- Paid holidays
Quick Apply
1d
SOUS CHEF (FULL TIME)
Bon Appetit —Seattle, WA
- $27 - $29 an hour
- Urgently hiring
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Head Chef - JOEY Bellevue
JOEY Restaurants —Bellevue, WA
- $85,000 - $125,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Jr. Sous Chef, The Shed | The SOMM Hotel & Spa
Columbia Hospitality Inc —Woodinville, WA
- $81,000 - $89,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Health savings account
- Paid holidays
Quick Apply
Kitchen Manager
STANFORD'S RESTAURANT —Seattle, WA
- $80,200 - $85,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Head Chef - JOEY University Village
JOEY Restaurants —Seattle, WA
- $85,000 - $125,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply

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Kitchen Manager/Sous Chef

Red Twig Bakery and Cafe -
Edmonds, WA

Quick Apply

Job Details

Full-time
$22 - $28 an hour

Benefits

Health insurance
Paid time off
Flexible schedule
Food provided

Qualifications

Food handling
Food management
Sanitation
English
Menu planning
High school diploma or GED
Supervising experience
Kitchen management
Managing kitchen staff
Delegation
Communication skills

Full Job Description

We’re looking for a grounded, capable leader to join our team as Kitchen Manager / Sous Chef at The Twig Café. Our ideal candidate knows how to balance accountability with empathy — someone who leads by example, keeps the kitchen calm and organized, and maintains high standards without bringing ego or chaos into the space. The Twig is a down-to-earth café that flows between busy rushes and slower, steady stretches. We need someone who can adapt to both with grace — moving fast when needed, but keeping the team centered and focused. This is a low-drama, high-integrity environment, and we’re looking for someone who values teamwork, communication, and consistency just as much as great food. There is room to grow and lots of creative freedom for the right person.

Compensation

The base pay for a supervisor is $20-22/hour. IN ADDITION, the kitchen staff istipped at an average of $4-$8/hour. You will be started at that wage until fully trained in all duties (2-4 weeks) After which final pay and growth scale will be agreed upon.

We assess compensation at regular intervals to make sure we are offering a competitive living wage.

Responsibilities

Assess inventory to determine prep production, manage stock
Delegate prep and other tasks to staff daily
Run breaks for all kitchen staff effectively
Ability to efficiently command the line and delegate tasks
Keep all kitchen areas clean, organized and running efficiently at all times
Training of other staff upon hiring or changing of procedure
Label and stock all ingredients on shelves
Measure ingredients and seasonings to be used in cooking
Prepare cooking ingredients by washing, chopping, cutting etc.
Prepare simple dishes such as salads, breakfast food, sandwiches etc. in an efficient manner.
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Ensure all food and other items are stored properly
Comply with nutrition and sanitation guidelines
Perform other kitchen duties as assigned
Help create seasonal menus
Cover shifts as needed
Work in conjunction with other café management
Provide a positive work environment
Willing to help people learn and grow with patience and reassurance.

Requirements:

Ability to speak and read English FLUENTLY
4 years of kitchen experience, bonus for café / breakfast experience
At least 2 years supervising
Patient with an ability to stay positive under pressure
Good physical condition and endurance
Mostly open and flexible availability (reasonably)
Ability to cover shifts as needed (reasonably)
Acquire a food handler's permit within two weeks of hire date. Bonus if you have a manager certification
Must be reliable and dependable frequent tardiness or call-outs will not be tolerated

Benefits:

Free shift meals
Free unlimited shift drinks
50% off all merch including coffee beans
50% off everything when off shift
Sick Leave
PTO
Heath Insurance
Bonuses for exception work

If you are someone who is looking for a place to grow, to be creative, and to show off your stellar work ethic, send us a resume today! We are looking to fill this position quickly!

ATTENTION !!!

I will give priority to those that send a cover letter.
I will give priority to those that have open or flexible availability.
I will not accept any resumes that are out of date.
I will not accept applications that are incomplete (NOT FINISHING QUESTIONS)
I will not accept applicants that do not have meet the requirements listed.

Job Type: Full-time

Pay: $22.00 - $28.00 per hour

Expected hours: 36 – 42 per week

Benefits:

Flexible schedule
Food provided
Health insurance
Paid time off

Application Question(s):

What are you greatest strengths?
What are your biggest weaknesses?

Experience:

Supervising: 2 years (Required)

Language:

English Fluently (Required)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in everett wa

Kitchen Manager/Sous Chef

EXECUTIVE CHEF 1- University of Washington Greek House Chefs

Sushi Chef

Pastry Chef

SOUS CHEF 1- University of Washington Greek House Chefs

DISTRICT CHEF - EVERETT, WA

EXECUTIVE CHEF 2- University of Washington Greek House Chefs

EXECUTIVE CHEF ( PROVIDENCE PACIFIC MEDICAL CTR) EVERETTE WA

EXECUTIVE CHEF ( PROVIDENCE SWEDISH EDMONDS HOSPITAL) EDMONDS WA

Sushi chef hiring south Everett

Banquet Chef (FT) | The SOMM Hotel & Spa

Assistant Executive Chef

Staple & Fancy - Executive Chef

Entry Level Sushi Chef

Sous Chef for Assisted Living

SOUS CHEF (FULL TIME)

Head Chef - JOEY Bellevue

Jr. Sous Chef, The Shed | The SOMM Hotel & Spa

Kitchen Manager

Head Chef - JOEY University Village

I want to receive the latest job alert for chef in everett wa

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