Top 255 Culinary manager Jobs in Exton, Pa

Culinary Coordinator
Great Valley School District —Malvern, PA
- $30 - $33 an hour
- Online Application
- Mid-level
- High school diploma or GED
- Driver's License
Chef Manager-- Private School
Brock & Company Inc —Malvern, PA
- $32 an hour
- Full-time
- ServSafe
- 5 years
- Training & development
- AD&D insurance
- Disability insurance
Quick Apply
CHEF MGR, SR
Flik Hospitality Group —Malvern, PA
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
3d
Culinary Manager
Topgolf —King of Prussia, PA
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
Culinary Supervisor - Chester County Hospital - FNS
Aramark —West Chester, PA
- Nights as needed
- Hospital
- Basic math
- Mid-level
Chef Manager
Aramark —Exton, PA
- Customer service
- No high school diploma
- Mid-level
7d
Executive Chef
Montgomery County Restaurant —Montgomery County, PA
- $80,000 - $85,000 a year
- Full-time
- Bilingual
- Culinary experience
- ServSafe
- Paid time off
- Opportunities for advancement
Quick Apply
11d
SOUS CHEF - Kid Shelleen's
Harry's Hospitality Group —Wilmington, DE
- $55,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- AD&D insurance
- Health insurance
Quick Apply
Front of House Manager
Pinocchio's Restaurant —Media, PA
- $58,000 - $62,000 a year
- Full-time
- Inventory management
- Restaurant management
- Cooking
- Paid training
- Health insurance
Quick Apply
5d
Dining & Beverage Manager
LedgeRock Golf Club —Mohnton, PA
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
12d
Assistant Kitchen Manager
PJW Restaurant Group —Blue Bell, PA
- $56,000 - $58,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant General Manager - Radnor
honeygrow —Wayne, PA
- $21 - $23 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Service Manager - Andorra
honeygrow —Philadelphia, PA
- $17.00 - $18.25 an hour
- Email
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Store Operations Manager / Quick Serve
Premier Associates —Philadelphia, PA
- $55,000 - $60,000 a year
- Full-time
- Cooking
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Floating Cook
Cafe Services, Inc. —West Chester, PA
- $25 - $27 an hour
- Full-time
- Background check
- Mid-level
- Driving
- Mileage reimbursement
- Disability insurance
Quick Apply
General Manager
Restaurant Associates —Philadelphia, PA
- $110,000 - $120,000 a year
- Full-time
- Background check
- Bachelor's degree
- Senior level
- Commuter assistance
- Paid parental leave
Quick Apply
Director of Dining Services
Meriwether Godsey, Inc. —Ambler, PA
- $85,000 - $95,000 a year
- Full-time
- School experience
- ServSafe
- 5 years
- Health insurance
- Dental insurance
5d
Food & Beverage Manager
Waynesborough Country Club —Paoli, PA
- Weekends as needed
- Bar
- Mid-level
- Bachelor's degree
Quick Apply
DIRECTOR OF DINING SERVICES - K-12 FOOD SERVICE
Chartwells K12 —Springfield, PA
- $85,000 - $95,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
9d
PRODUCTION MANAGER
Chartwells K12 —Kennett Square, PA
- Urgently hiring
- Background check
- School experience
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
1d

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culinary manager jobs near exton, pa

Culinary Coordinator

Great Valley School District -
Malvern, PA

Apply Now

Job Details

Full-time
$30 - $33 an hour

Qualifications

Computer operation
Driver's License
Institutional kitchen experience
Computer skills
Food preparation equipment operation

Full Job Description

JobID: 1054

Position Type:
Food and Nutrition Services

Date Posted:
6/25/2026

Location:
Multiple Locations

Closing Date:
08/07/2026

Culinary Coordinator

10-Month Position, Support Staff

$30.00 - $33.00 per hour

Great Valley School District is seeking a dedicated and compliance-driven Culinary Coordinator to join our team. This role focuses on creating and ensuring that meals are engaging to students and meet nutritional and regulatory standards. The Culinary Coordinator leads recipe development, scratch cooking initiatives, catering events, and district-wide culinary training. The position plays a key role in advancing the district's goals of increasing scratch-prepared meals, incorporating local and farm-to-school products, and enhancing the overall student dining experience. This position may require that the individual work some evening and summer hours.

Responsibilities

Recipe Development & Testing
- Create, test, and standardize National School Lunch Program (NSLP)-compliant recipes
- Integrate Pennsylvania Harvest-of-the-Month and locally procured products into menus
- Conduct taste tests and gather student/parent feedback to guide menu adoption
Culinary Training & Staff Development
- Provide hands-on culinary training and mentorship to kitchen staff
- Model food preparation, presentation, and scratch-cooking techniques
- Support professional development in alignment with district goals
Operational Support
- Assist all school kitchens with production planning, troubleshooting, and culinary innovation
- Collaborate with managers and leads to ensure consistent food quality across grade levels
- Support compliance with food safety, HACCP, and USDA meal standards
- Oversee district catering operations, including menu design, preparation, and execution of special events, meetings, and community functions
- Ensure catering services align with district branding, quality expectations, and financial goals
Strategic Initiatives
- Lead districtwide culinary initiatives such as Harvest of the Month, farm-to-school programming, and recipe rollouts
- Support procurement by identifying products aligned with culinary goals and catering needs
- Contribute to long-term planning to achieve 60% scratch cooking by SY 202627

Qualifications

High School Diploma, or equivalent
Minimum of 4 years of professional culinary experience, with a strong emphasis on large-scale food production in a commercial kitchen setting
A Culinary Degree or Certification and at least 2 years of relevant experience may be accepted in lieu of the 4-year experience requirement, or any other equivalent combination of education, training, and experience that provides the required knowledge, skills, and abilities.

Physical Requirements

Ability to operate a computer, assigned software, and modern office equipment; valid driver's license and ability to travel between schools
Must be able to travel to attend district meetings, trainings, workshops, and conferences
Ability to follow verbal and written directions
Ability to maintain a pleasant, cooperative, and positive work attitude and communication, while focusing on efficiency and customer service
Must be able to push food and utility carts and utilize other food service equipment
Demonstrate the manual dexterity required to operate food preparation equipment

Application Requirements

To apply, please submit the following:

Online application
Letter of interest and resume
Three current letters of reference (one must be from a direct supervisor)
Current clearances: Act 34, Act 151, Act 114, and Act 24 (PDE6004 Form)
Open until Filled

Great Valley School District is an equal-opportunity education institution and will not discriminate on the basis of race, color, national origin, sex, age, religion, or handicap in its activities, programs, or employment practices as required by Title VI, Title IX, Section 504, Individuals with Disabilities Education Act, Chapter 15 of the Pennsylvania School Code, and Americans with Disabilities Act. For information regarding civil rights, grievance procedures, services, activities, and facilities accessible to and usable by handicapped persons, contact the Human Resources Office, Great Valley School District, 100 Lindenwood Dr., Malvern, PA 19355 (610-889-2100).

Job Type: Full-time

Work Location: In person

Apply Now

Refine Your Search

culinary manager jobs in exton, pa

Culinary Coordinator

Chef Manager-- Private School

CHEF MGR, SR

Culinary Manager

Culinary Supervisor - Chester County Hospital - FNS

Chef Manager

Executive Chef

SOUS CHEF - Kid Shelleen's

Front of House Manager

Dining & Beverage Manager

Assistant Kitchen Manager

Assistant General Manager - Radnor

Service Manager - Andorra

Store Operations Manager / Quick Serve

Floating Cook

General Manager

Director of Dining Services

Food & Beverage Manager

DIRECTOR OF DINING SERVICES - K-12 FOOD SERVICE

PRODUCTION MANAGER

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