Top 111 Catering manager Jobs in Fairfax Va

Catering and Sales Manager
Thompson Hospitality Corporation —Reston, VA
- Weekends as needed
- ServSafe
- Sanitation
- Mid-level
Catering Manager
Restaurant Associates —Washington, DC
- $80,000 - $850,000 a year
- Extended hours
- Background check
- ServSafe
- Sanitation
- Commuter assistance
- Paid parental leave
Quick Apply
Senior Catering and Events Manager - Hilton Arlington
Hilton —Arlington, VA
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- Hotel
- Contracts
- Paid parental leave
- Employee stock purchase plan
Conferencing Manager
KBR —Chantilly, VA
- $88,000 - $120,000 a year
- Full-time
- Marketing
- 5 years
- Mid-level
- AD&D insurance
- Health insurance
Office Manager
Reinventing Geospatial, Inc. (RGi) —Fairfax, VA
- Full-time
- Mid-level
- Office
- 3 years
- Paid parental leave
- Health insurance
Quick Apply
10d
Catering Operations Manager
Villagio Hospitality Group LLC. —Manassas, VA
- Weekends as needed
- Clean driving record
- Mid-level
- 3 years
- Dental insurance
- Tuition reimbursement
Quick Apply
Area Catering Sales Manager - DoubleTree by Hilton McLean Tysons & Courtyard by Marriott McLean Tysons
B.F. Saul Company Hospitality Group —McLean, VA
- $70,000 - $80,000 a year
- Extended hours
- Microsoft Excel
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
SENIOR CATERING MANAGER - GEORGE MASON UNIVERSITY
Chartwells HE —Fairfax, VA
- $75,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Catering Sales Manager
Hilton Alexandria Mark Center —Alexandria, VA
- Full-time
- Background check
- Customer service
- Pass drug screening
- Health insurance
- Dental insurance
General Manager 4 - Food
Sodexo —Reston, VA
- $81,685 - $105,710 a year
- Full-time
- 5 years
- Bachelor's degree
- Mentoring
- Paid holidays
- Health insurance
Banquets Manager
Hyatt Regency Tysons Corner —Tysons Corner, VA
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
Senior Catering Sales Manager
Salamander Washington DC —Washington, DC
- $85,000 - $90,000 a year
- Weekends as needed
- Bachelor of Science
- Office
- 3 years
- Employee discount
- Opportunities for advancement
Quick Apply
Catering Chef Manager - Howard University Law School
Aramark —Washington, DC
- $80,000 - $90,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Catering Manager - Capital One Arena
Aramark —Washington, DC
- $70,000 - $75,000 a year
- Mid-level
- 3 years
- Supervising experience
- Disability insurance
- Health insurance
Assistant Banquet Manager
Marriott International, Inc —National Harbor, MD
- $32.69 - $44.23 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Food Service Manager- Catering
University of Maryland —College Park, MD
- $62,240 - $74,688 a year
- Weekends as needed
- Background check
- Google Workspace
- Customer service
Project Manager (Catering)
Occasions —Washington, DC
- $70,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Disability insurance
Quick Apply
Dining/Catering Manager
SOSi —Reston, VA
- Full-time
- 7 years
- ServSafe
- Customer service
Quick Apply
Workplace Solutions Manager
SPS North America —Washington, DC
- $105,000 - $120,000 a year
- Ability to walk for extended periods
- Office
- 3 years
- Health savings account
- Disability insurance
Quick Apply
12d
Food Operations Manager 3
Sodexo —Washington, DC
- $81,685 - $105,710 a year
- Hospitality
- Mid-level
- Bachelor's degree
- Paid holidays
- Health insurance
3d

I want to receive the latest job alert for catering manager in fairfax va

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Catering and Sales Manager

Thompson Hospitality Corporation -
Reston, VA

Apply Now

Job Details

Full-time

Qualifications

Driver's License
Event customer service

Full Job Description

Overview:

Thompson Hospitality is hiring a Catering and Sales Manager. At Thompson Hospitality, we deliver memorable dining and event experiences with a commitment to excellence, hospitality, and flawless execution. We're seeking a driven and dynamic Catering & Private Events Manager to support and grow a high-volume catering and private events program across multiple locations.

This role is on the front lines of the inquiry process and on-site at events, supporting high-quality events with responsiveness, precision, and professionalism. It is an excellent opportunity for a hospitality professional looking to grow into senior events or brand leadership roles, while actively building new business and long-term client relationships.

Responsibilities:

Position Summary

The Catering & Private Events Manager supports one or more brands in the sales and oversight of group dining, semi-private, private dining events, and catering across multiple restaurant locations in the DMV area, with a focus on both servicing inbound inquiries and proactively developing new business.

Responsibilities include prompt response to inquiries, attentive client interaction, clear written and verbal communication, event coordination, data administration, and overall delivery of exceptional guest experiences. This role requires flexibility, organization, and the ability to work across corporate offices and restaurant locations, including evenings, weekends, and holidays.

Key Responsibilities

Sales & Client Management

Support and manage the sales process for group dining, private events, and catering through prompt response, accurate data collection, and professional communication
Serve as the primary point of contact for private dining and catering clients from inquiry through post-event follow-up
Proactively pursue new catering and private events business through outreach, networking, and relationship-building
Develop and maintain relationships with corporate, social, and community clients to generate repeat and referral business
Identify new market opportunities, accounts, and partnerships to expand the events pipeline
Communicate opportunities, priorities, and needs to the Director in a timely manner

Event Planning & Execution

Coordinate event details including menus, timelines, layouts, staffing, and logistics
Arrange and lead client walkthroughs
Act as on-site client liaison during events as needed
Collaborate with culinary and operations teams to ensure seamless execution

Administrative & Financial Support

Proactively and accurately update estimates, guarantees, and final bills
Produce weekly and monthly reports
Administer subcontracted vendors and contracts and ensure timely payment

Standards & Guest Experience

Ensure compliance with health, safety, and sanitation standards
Support guest satisfaction, repeat business, and referrals through attention to detail

Schedule & Work Environment

This position requires a flexible schedule including nights, weekends, and holidays based on event bookings. In-office and on-site work across multiple restaurant locations is required.

Qualifications:

2+ years’ experience in hospitality, restaurants, catering, or hotels
Valid driver’s license and reliable transportation
Strong customer service, organization, and problem-solving skills
Ability to communicate clearly and prioritize under pressure
Experience with Toast, OpenTable, and TripleSeat a plus
ServSafe and/or alcohol service certification preferred

Who We Are:

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

Apply Now

Refine Your Search

catering manager jobs in fairfax va

Catering and Sales Manager

Catering Manager

Senior Catering and Events Manager - Hilton Arlington

Conferencing Manager

Office Manager

Catering Operations Manager

Area Catering Sales Manager - DoubleTree by Hilton McLean Tysons & Courtyard by Marriott McLean Tysons

SENIOR CATERING MANAGER - GEORGE MASON UNIVERSITY

Catering Sales Manager

General Manager 4 - Food

Banquets Manager

Senior Catering Sales Manager

Catering Chef Manager - Howard University Law School

Catering Manager - Capital One Arena

Assistant Banquet Manager

Food Service Manager- Catering

Project Manager (Catering)

Dining/Catering Manager

Workplace Solutions Manager

Food Operations Manager 3

I want to receive the latest job alert for catering manager in fairfax va

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected