Top 1531 Restaurant staff Jobs in Fairfax Va

Server
Glory Days Grill —Lorton, VA
- $18 - $24 an hour
- Full-time
- Serving
- 18 years or older
- Restaurant
Quick Apply
Server
Buffalo Wing Factory, Chantilly —Fairfax, VA
- 18 years or older
- Ability to walk for extended periods
- US work authorization
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Floor Manager
Carnegie Diner & Cafe —Vienna, VA
- $65,284 - $80,000 a year
- Full-time
- Inventory control
- Restaurant management
- Mid-level
- Paid training
- Paid time off
Quick Apply
Restaurant Server
Meat project —Fairfax, VA
- $25 - $35 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Cash register
- COVID-19 protective measures
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14d
Team Member
Playa Bowls —Fairfax, VA
- Serving
- Fast casual restaurant
- Entry level
- Referral program
Quick Apply
Dining Server
The Virginian by Cogir —Fairfax, VA
- $18 an hour
- Part-time
- High school diploma or GED
- Restaurant
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Restaurant Cashiers
Malek's Pizza Palace —Springfield, VA
- $15 - $30 an hour
- Full-time
- No experience needed
- Cash register
- 16+ years old
Quick Apply
Server
IHOP —Burke, VA
- Part-time
- Casual dining restaurant
- In-person
- Communication skills
- Paid training
- Paid holidays
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To-Go
Texas Roadhouse —Chantilly, VA
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Dishwasher
Glory Days Grill —Reston, VA
- From $15 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Host/Hostess
IHOP —Burke, VA
- $10 - $15 an hour
- Part-time
- Casual dining restaurant
- Ability to lift 50 pounds
- In-person
- Paid training
- Paid holidays
Quick Apply
Wait Staff Non-Tipped
Sodexo —Arlington, VA
- $20.75 an hour
- Online Application
- Ability to walk for extended periods
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Dishwasher
Dave & Buster's —Fairfax, VA
- $12.77 - $20.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Dishwasher - Reston Station
Founding Farmers —Reston, VA
- $15 - $17 an hour
- No experience needed
- Ability to lift 50 pounds
- Reliable transportation
- Disability insurance
- Health insurance
Quick Apply
To Go/Carryout
Glory Days Grill —Reston, VA
- From $13 an hour
- Part-time
- Casual dining restaurant
- No education required
- Sanitation
- Paid training
- Health insurance
Quick Apply
Server Assistant
The Mather in Tysons —Tysons, VA
- $20.00 - $21.50 an hour
- Part-time
- English
- Residential
- 21 years or older
- Paid parental leave
- Disability insurance
Quick Apply
Barback
Earls Tysons Corner —McLean, VA
- $16 - $18 an hour
- Part-time
- Bar
- Guest services
- Restaurant
- Health insurance
- Employee discount
DISHWASHER
The Country Club of Fairfax, Inc. —Fairfax, VA
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Host
Glory Days Grill —Burke, VA
- $12 - $15 an hour
- Full-time
- 16+ years old
- Restaurant
- Entry level
Quick Apply
Server
Dudley's Sports and Ale —Arlington, VA
- $1,000 - $2,000 a week
- Part-time
- Bar
- No high school diploma
- High school diploma or GED
- Flexible schedule
- Food provided
Quick Apply
3d

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Server

Glory Days Grill -
Lorton, VA

Quick Apply

Job Details

Full-time
$18 - $24 an hour

Qualifications

Serving
Kitchen health and safety standards
Recipe adherence
Venue beverage service
Maintaining an organized workspace
Guest relations
Food service health code compliance
Bar safety compliance (food service)
Food safety sanitizing procedures
Plating
Staff training
Cost reduction
Hazard identification and correction
Equipment maintenance
Clean workspace maintenance
Safety protocol implementation
Entry level

Full Job Description

Earn anywhere from $18.00 to $24.00 per hour. Locations now offering Instant Tips - take all earned tips home daily!

PURPOSE: A server is primarily responsible for serving the highest quality food and beverages to Guests and providing them with an exceptional dining experience.

ESSENTIAL JOB FUNCTIONS: Servers must be 18 or older and meet the local requirements for serving food and alcoholic beverages.

A certain amount of preparation and maintenance will also be required. Management will inform employees of these duties during the training period.

RELATIONSHIPS: Servers should be comfortable and at ease with Guests in an efficient, friendly and polite manner. The quality of service is very much a part of the atmosphere and experience of Glory Days Grill. Guests are our number one priority. The key to our operation’s success is teamwork. Help out when necessary and do not be afraid to ask for help if you are busy.

Because we take pride in our operation, we ask that servers monitor the quality and appearance of our products. Serving Staff is asked to notify a manager at once if things that are not up to our standards or if any equipment is not functioning properly.

DUTIES/RESPONSIBILITIES:
Food Quality: Follows established recipes, plate presentations, portions, and temperatures (hot food hot & cold food cold) to provide guests with consistently excellent products. Ensures all food served meets the Glory Days Grill standards of quality and freshness.

Quantity of Work: Maintains quality standards of products and procedures while working quickly, efficiently, and productively through the shift. Looks for work to do when time permits.

Job Knowledge: Job behavior indicates a thorough knowledge of food standards, job procedures and equipment use. Keeps current with procedural changes. Teamwork, Attitude & Initiative Helps other staff members provide guest service. Personally offers to help when time permits.

Always a team player: Works to create a harmonious work environment. Performs any task as specifically assigned by management. Train new employees and managers-in-training
as requested by management.

Cost Management: Uses company assets in the most efficient manner. Avoids/minimizes waste and breakage. Operates, cleans, and maintains equipment to minimize wear and tear and breakdowns.

Sanitation: Consistently washes hands and restrains hair. Works in a neat, clean and orderly manner. Practices food safety standards at all times. Assists in the sanitation and organization of all storage areas and workstations. Smoking is not permitted in any Glory Days Grill restaurant.

Side work: Completes assigned side work in a timely manner. Sets up and breaks down assigned station per standard. Completes assigned projects from management.

Dependability &Punctuality/Attendance: Comes to work on time as scheduled. Minimal absenteeism. When absent, informs management in a timely manner. Attends scheduled meetings.

Personal Conduct & Appearance: Comes to work in a proper, clean uniform. Maintains appropriate grooming and hygiene standards. Follows standards of conduct, and all procedures, systems, and rules communicated by management.

Safety: Works carefully and safely. Helps others work safely by being alert to and taking action regarding safety hazards (such as spills). Uses equipment safely.

Glory Days Grill restaurants are a busy, fast-paced, and active work environment. In a normal restaurant environment, and in particular Glory Days Grill, there may be physical discomfort due to temperature and noise.

Quick Apply

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restaurant staff jobs in fairfax va

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Server

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Restaurant Server

Team Member

Dining Server

Restaurant Cashiers

Server

To-Go

Dishwasher

Host/Hostess

Wait Staff Non-Tipped

Dishwasher

Dishwasher - Reston Station

To Go/Carryout

Server Assistant

Barback

DISHWASHER

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