Top 117 Kitchen manager Jobs in Fairview Tx

Bilingual Banquet Chef Kitchen Manager w/NO LATE NIGHTS
The Festive Kitchen —Richardson, TX
- $53,500 a year
- Full-time
- Spanish
- English
- Mid-level
- Paid time off
- Food provided
Quick Apply
1d
Food Service Manager
Kiddie Academy of Trinity Falls —McKinney, TX
- $17 - $18 an hour
- Full-time
- Classroom
- Mid-level
- Driver's License
Quick Apply
7d
Culinary Supervisor
Sagora Senior Living —McKinney, TX
- Weekends as needed
- Customer service
- Mid-level
- Driver's License
- Health savings account
- Paid holidays
Quick Apply
Kitchen Manager
Perkins Restaurants & Bakery —Carrollton, TX
- $55,000 - $60,000 a year
- Full-time
- Hospitality
- Sales
- ServSafe
- Paid training
- 401(k)
Quick Apply
5d
Restaurant Manager/Chef
The Piada Group —Plano, TX
- Full-time
- Background check
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Multi Unit Food Service Assistant Manager- Love Field Airport
The Grove Inc Love Field Airport —Dallas, TX
- From $65,000 a year
- Full-time
- Background check
- Sales
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Assistant Deli/Food Service Manager
Buc-ee's —Melissa, TX
- $37 an hour
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Kitchen Manager
Texas Roadhouse —Prosper, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Chick-fil-A —McKinney, TX
- $19 - $23 an hour
- 8 hour shift
- Computer literacy
- Fast casual restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Applebee's —McKinney, TX
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
AC Hotel McKinney —McKinney, TX
- $65,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
5d
Sous Chef / Kitchen Manager
Sara's Market & Bakery —Richardson, TX
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Organizational skills
- 4 years
DIRECTOR OF CULINARY OPERATIONS
Mendocino Farms —Plano, TX
- $140,000 - $180,000 a year
- Full-time
- Marketing
- 5 years
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Quick Apply
Kitchen Manager
Grimaldi's Pizzeria —Allen, TX
- Mid-level
- Restaurant
- Communication skills
- Paid training
- Dental insurance
Quick Apply
10d
Assistant Kitchen Manager
Outback Steakhouse —Allen, TX
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Prosper, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Director of Culinary Services - Senior Living
Chateau McKinney —McKinney, TX
- $70,000 - $75,000 a year
- 5 years
- Computer literacy
- Organizational skills
- Paid time off
- Opportunities for advancement
Quick Apply
3d
ALN - Culinary Experience Director
West Development —Allen, TX
- Full-time
- ServSafe
- Writing skills
- Cooking
Kitchen Manager
Hopdoddy Burger Bar, Inc. —Plano, TX
- $60,000 - $75,000 a year
- Microsoft Excel
- Microsoft Outlook
- Sales
Quick Apply
Kitchen Manager
Pizza Hut —McKinney, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
Quick Apply

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kitchen manager jobs near fairview tx

Bilingual Banquet Chef Kitchen Manager w/NO LATE NIGHTS

The Festive Kitchen -
Richardson, TX

Quick Apply

Job Details

Full-time
$53,500 a year
1 day ago

Benefits

Paid time off
Food provided

Qualifications

Food quality maintenance
Kitchen health and safety standards
Spanish
Food service health code compliance
Team leadership
English
Managing catering events
Institutional kitchen experience
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Food & beverage production
Organizational skills
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
Delegation
Kitchen stations

Full Job Description

Job Overview

This is a hands on active Chef Kitchen Manager job. You are expected to rotate the stations to inspect what is expected each and every day. And, jump in when needed to cook, grill, process ... whatever it takes to get our food out the door, on time ... every time. This is NOT a desk job.

A very rare position in the food industry. Chef Kitchen Manager with no late nights! We are a catering company that also produces our premium food products for our own food shops as well as 3rd party vendors. Lots of multi-tasking!

Must be fluent in reading, writing and communicating in English and Spanish.

Daily Job Responsibilities

Manage culinary Cold and Hot Lines, including writing staff schedules that strictly adhere to labor allotments from our COO.
Fulfill written BEO's/production orders in a timely manner. You do not have to write the orders, just fulfill them.
Daily food ordering for all kitchen departments according to budget and forecasted sales.
Weekly accurate inventory. This is a non-negotiable.
We have the recipes for you. Just follow those exact recipes and make sure your team does the same.
We are a 7 day operation. You will rotate weekends with our sous chefs. Average hours for this job are 45-50 per week.
After training you must be able to jump in and help in either hot or cold line.
Our team wants an instructional culinary coach. Someone who will show them excellence in their performance & delegate responsibilities to our team members.
This is NOT an office job. This is EVERY DAY in the kitchen, at the prep stations, hands on Chef management.

Requirements

Proven supervising experience in banquet catering with a strong culinary background.
Extensive knowledge of food production and food safety sanitizing procedures.
Demonstrated leadership skills with the ability to manage teams effectively.
Familiarity with inventory management, cost control, and kitchen management software.
Bilingual proficiency in English and Spanish.
Experience in cooking for large-scale events that are catered at off site locations.
Excellent organizational skills with the ability to multitask efficiently under pressure.

Pay: $53,500.00 per year

Benefits:

Food provided
Paid time off

Application Question(s):

What was the guest count for the largest event you catered?
List the steps of how you would Cook a Prime Rib, transport it to an off site location that is 1 hour away and serve it 2 hours later.
What question would you like to ask our CEO?

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in fairview tx

Bilingual Banquet Chef Kitchen Manager w/NO LATE NIGHTS

Food Service Manager

Culinary Supervisor

Kitchen Manager

Restaurant Manager/Chef

Multi Unit Food Service Assistant Manager- Love Field Airport

Assistant Deli/Food Service Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Sous Chef / Kitchen Manager

DIRECTOR OF CULINARY OPERATIONS

Kitchen Manager

Assistant Kitchen Manager

Assistant Kitchen Manager

Director of Culinary Services - Senior Living

ALN - Culinary Experience Director

Kitchen Manager

Kitchen Manager

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