Top 84 Banquet Jobs in Fallbrook Ca

Event Bartender/Banquet Staff
Confidential - Winery —Temecula, CA
- $17 - $18 an hour
- Part-time
- Bar
- Customer service
- Ability to lift 50 pounds
- Employee discount
Quick Apply
Wedding Banquet Chef
Wedgewood Weddings —San Clemente, CA
- $31 - $36 an hour
- Overtime
- ServSafe
- Mid-level
- 3 years
- Paid holidays
- Health insurance
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Sous Chef / Line Cook
Confidential —Carlsbad, CA
- $30 - $38 an hour
- Full-time
- Cooking
- Mid-level
- In-person
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Line Cook II - Full Time
The Orchards —Mission Viejo, CA
- $22 - $25 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
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Wedding Banquet Server
Wedgewood Weddings —Temecula, CA
- $17 an hour
- Overtime
- No experience needed
- Entry level
- Under 1 year
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Event Food Service Team Member
Tisoy Curryative Cuisines —Temecula, CA
- $21 - $23 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- Ability to stand for extended periods
- Food provided
Quick Apply
Lounge & Banquet Server/Waitstaff
WINDSOR CAPITAL GROUP —Temecula, CA
- Weekends as needed
- Ability to walk for extended periods
- Hotel
- Organizational skills
- Disability insurance
- Health insurance
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Banquet Server
Wellspring Hospitality LLC —Murrieta, CA
- $16.90 an hour
- Part-time
- Background check
- Writing skills
- Basic math
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5d
Banquet Server
Bella Gala Event Hall —San Marcos, CA
- $17.00 - $17.50 an hour
- Part-time
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Banquet Server for Events and Weddings
Grand Tradition —Fallbrook, CA
- $18 - $20 an hour
- Part-time
- Microsoft Excel
- Microsoft Access
- Microsoft Outlook
- On-the-job training
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6d
Banquet Server - On Call
Capital Cleaning Solutions —Murrieta, CA
- $19 - $23 an hour
- Part-time
- Basic math
- Cooking
- In-person
Quick Apply
Banquet Bartender
The Crossings at Carlsbad Golf Course —Carlsbad, CA
- $16.90 - $19.25 an hour
- Part-time
- Bar
- Hotel
- Entry level
- Store discount
Quick Apply
10d
Banquet Houseperson
Europa Village Winery and Resort —Temecula, CA
- $22 an hour
- Part-time
- Food Handler Certification
- Entry level
Quick Apply
9d
Wedding Banquet Captain
Wedgewood Weddings —Temecula, CA
- $22 an hour
- Overtime
- Mid-level
- Mentoring
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
Steward-Prep
Monserate Winery —Fallbrook, CA
- From $19.50 an hour
- Weekends as needed
- Hospitality
- In-person
- Ability to stand for extended periods
- 401(k)
- Paid time off
Quick Apply
Event Server - Bartender
TERI Inc —Oceanside, CA
- $18 an hour
- Part-time
- Hospitality
- High school diploma or GED
- 1 year
- Wellness program
- AD&D insurance
Quick Apply
BANQUET CAPTAIN
Ponte Winery —Temecula, CA
- $24 - $26 an hour
- Part-time
- English
- Mid-level
- Hotel
Quick Apply
5d
SPECIAL EVENT BRIDAL HOSTESS
Ponte Winery —Temecula, CA
- $18 an hour
- Part-time
- ServSafe
- English
- Hotel
Quick Apply
10d
Dishwasher
Wellspring Hospitality LLC —Murrieta, CA
- $18 an hour
- Part-time
- Background check
- Customer service
- English
Quick Apply
3d
Catering Manager
GRAND PACIFIC RESORTS INC —Carlsbad, CA
- $38.46 - $52.88 an hour
- Full-time
- Mid-level
- Office
- High school diploma or GED
Quick Apply

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Event Bartender/Banquet Staff

Confidential - Winery
Temecula, CA

Quick Apply

Job Details

Part-time
$17 - $18 an hour

Benefits

Employee discount

Qualifications

Customer communication
Teamwork
Guest relations
Customer service
Moving
Attention to detail
Event customer service
Cocktail experience

Full Job Description

Job Title: Event Bartender / Banquet Staff (Part-Time)

Location: Temecula, CA

Position Summary

The Event Bartender / Banquet Staff member is responsible for delivering exceptional guest service during private events, weddings, and on-site functions. This role combines banquet setup, service execution, and professional bartending to ensure seamless event operations. The ideal candidate is service-driven, detail-oriented, and thrives in a fast-paced hospitality environment.

Essential Duties & ResponsibilitiesEvent & Banquet Operations

Review Banquet Event Orders (BEOs) prior to each function to understand event flow, timing, and service expectations
Complete required setup and preparation of banquet and service areas before scheduled events
Set up, maintain, and break down banquet rooms according to BEO specifications
Maintain cleanliness of banquet rooms, hallways, storage, and service areas throughout the event
Lift, move, and store tables, chairs, staging, and equipment safely and efficiently
Inspect all equipment before, during, and after each function; report issues to Supervisor/Captain
Ensure all supplies and equipment are in place and functioning properly
Break down event spaces and complete post-event cleanup to company standards
Assist team members across departments as needed to ensure smooth event execution

Bartending Responsibilities

Set up and break down bar areas according to event specifications and company standards
Prepare and serve alcoholic and non-alcoholic beverages in a timely and professional manner
Maintain knowledge of wine, beer, and cocktail offerings, with an emphasis on winery products
Ensure proper portioning, presentation, and consistency of all beverages served
Verify guest identification and ensure compliance with all alcohol service laws and company policies
Monitor guest consumption and act responsibly to prevent over-service
Maintain a clean, organized, and fully stocked bar throughout the event
Accurately handle cash and/or POS transactions when required

Service & Guest Experience

Monitor guest needs, anticipate requests, and ensure a high level of satisfaction
Deliver professional, polished, and friendly service at all times
Follow all service standards, policies, and procedures
Communicate effectively with team members and leadership during events

Operational Standards & Compliance

Inventory supplies at the beginning of each shift and replenish as needed
Report unsafe conditions, equipment issues, or maintenance needs immediately
Follow all safety, sanitation, and health regulations
Complete all assigned opening and closing duties
Uphold company core values in all actions and interactions

Core Values & Expectations

Take PRIDE in all work performed
Demonstrate OWNERSHIP and accountability
Exhibit LEADERSHIP in service and teamwork
Act with INTEGRITY at all times
Promote strong TEAMWORK through communication and collaboration
Deliver EXCELLENCE in every guest interaction

Qualifications

Minimum 1 year of banquet, restaurant, or bartending experience required
Prior event or wedding experience preferred
Basic knowledge of beer, wine, and cocktails (winery experience a plus)
Strong customer service and communication skills
Ability to multitask and perform under pressure in a fast-paced environment

Requirements

Must be 21 years of age or older (for alcohol service)
Ability to work nights, weekends, and holidays
Ability to lift 50 lbs or more (labor-intensive role)
Reliable transportation or ability to commute to Temecula, CA
Must obtain and maintain Responsible Beverage Service (RBS) certification (California requirement)

Position Details

Job Type: Part-Time
Shifts: Evening and Night shifts

Benefits

Employee discount
Opportunities for growth within the organization

Pay: $17.00 - $18.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

banquet jobs in fallbrook ca

Event Bartender/Banquet Staff

Wedding Banquet Chef

Sous Chef / Line Cook

Line Cook II - Full Time

Wedding Banquet Server

Event Food Service Team Member

Lounge & Banquet Server/Waitstaff

Banquet Server

Banquet Server

Banquet Server for Events and Weddings

Banquet Server - On Call

Banquet Bartender

Banquet Houseperson

Wedding Banquet Captain

Steward-Prep

Event Server - Bartender

BANQUET CAPTAIN

SPECIAL EVENT BRIDAL HOSTESS

Dishwasher

Catering Manager

I want to receive the latest job alert for banquet in fallbrook ca

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