Top 1728 Cook Jobs in Falls Church Va

Cook
OTG Management —Arlington, VA
- $20.75 an hour
- Full-time
- 18 years or older
- English
- 2 years
Quick Apply
12d
Line Cook/Prep Cook
RSVP Catering —Fairfax, VA
- Full-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook
Brightview Senior Living, LLC —Annandale, VA
- $19.00 - $21.75 an hour
- Full-time
- ServSafe
- 1 year
- Communication skills
- Health insurance
- Dental insurance
5d
Cook
Brightview Senior Living, LLC —Fairfax, VA
- $19.00 - $21.75 an hour
- Full-time
- ServSafe
- 1 year
- Communication skills
- Health insurance
- Dental insurance
5d
Memory Care Cook
Brightview Senior Living, LLC —Alexandria, VA
- $19.00 - $21.75 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Health insurance
- Dental insurance
5d
Cook - Memory Care
Brightview Senior Living, LLC —Fairfax, VA
- $19.75 - $21.75 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Health insurance
- Dental insurance
5d
Cook - Memory Care
Brightview Senior Living, LLC —Fairfax, VA
- $19.75 - $21.75 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Health insurance
- Dental insurance
5d
Cook
Sunrise Senior Living Mgmt Inc —Falls Church, VA
- $17.30 - $21.70 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Lead Cook $1500 Sign on Bonus
Wegmans Food Markets —Fairfax, VA
- $21.75 - $22.50 an hour
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Health insurance
- Paid time off
4d
Cook
Sunrise Senior Living Mgmt Inc —Vienna, VA
- $17.30 - $21.70 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Cook/Prep
Taco Bamba Taqueria by Chef Victor Albisu —Arlington, VA
- $19 - $23 an hour
- Part-time
- Spanish
- In-person
- Communication skills
Quick Apply
7d
Cook
Marymount University —Arlington, VA
- $24 an hour
- Weekends as needed
- Background check
- Computer literacy
- Pass drug screening
- Health savings account
- Disability insurance
10d
Cook
Children's National Hospital —Washington, DC
- $20.91 - $40.82 an hour
- Full-time
- In person
- High school diploma or GED
- Children
- Pediatrics
- Commuter assistance
- AD&D insurance
2d
Cook - Capital Hilton
Hilton —Washington, DC
- $31.30 an hour
- Full-time
- Hotel
- Guest services
- Entry level
- Paid parental leave
- Employee stock purchase plan
6d
Round Cook - DoubleTree by Hilton Washington DC Crystal City
Hilton —Arlington, VA
- $26.21 an hour
- Full-time
- Hotel
- Food service experience
- Guest services
- Paid parental leave
- Employee stock purchase plan
Cook II
Marriott International, Inc —Arlington, VA
- $21.78 - $24.20 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
2d
COOK (FULL TIME)
Restaurant Associates —Arlington, VA
- $25 an hour
- Full-time
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
3d
Cook- Georgetown University
Aramark —Washington, DC
- $25.55 an hour
- Basic math
- University
- Cleaning
- Disability insurance
- Health insurance
Cook - Full-time
Vierra Communities —Falls Church, VA
- $20 - $25 an hour
- Full-time
- Entry level
- Kitchen
- AD&D insurance
- Disability insurance
Quick Apply
14d
Cook
Kensington Senior Living, LLC —Falls Church, VA
- $20 - $24 an hour
- Overtime
- Ability to walk for extended periods
- English
- High school diploma or GED
- Flexible schedule
Quick Apply

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Cook

OTG Management -
Arlington, VA

Quick Apply

Job Details

Full-time
$20.75 an hour
12 days ago

Qualifications

Kitchen health and safety standards
Food production
Food service health code compliance
Employee relationship building
English
Kitchen stations

Full Job Description

Job Title: Cook

Location: DCA

Compensation: 20.75

Reports to: Manager

Who We Are

On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology. With more than 300 unique dining and retail locations across North America’s busiest airports, we’re fueled by a passion for creating exceptional guest experiences—made possible every day by our incredible Crewmembers. At On the Go, people truly come first. We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can shine.

How We Do Business

How we work is just as meaningful as what we accomplish. Our Values—Care, Continuous Improvement, Quality, and Teamwork—guide the way we show up for our guests and for each other. We’re committed to fostering an inclusive, safe, and uplifting workplace where people feel respected, empowered, and encouraged to bring their full selves to work.

Why This Job Is a Big Deal!

This role requires the ability to consistently prepare food to precise temperature, portion, and plating standards, while working with urgency and upholding strict cleanliness and sanitation protocols. OTG leaders work closely with cooks to ensure clarity around expectations and goals, while actively supporting skill development and career progression.

In this Role you will…

Prepare menu items for respective stations, ensuring all ingredients are prepped, portioned, and accessible for smooth service.

Follow and adhere to OTG specifications and restaurant directions, controlling the quality of all food items prepared and served.

Maintain organization, cleanliness, and sanitation of work areas and equipment, ensuring compliance with health and safety regulations.

Operate all kitchen equipment efficiently and safely, including knives, stoves, ovens, broilers, slicers, steamers, and kettles.

Ensure uniform and personal appearance are clean and professional, reflecting the standards of OTG.

Develop and maintain positive working relationships with team members, fostering a collaborative environment focused on guest satisfaction.

Assist in training new kitchen staff in procedures, safety protocols, and food preparation techniques.

Monitor inventory levels of ingredients and supplies, notifying management of any shortages to ensure uninterrupted service.

Respond promptly to guest inquiries and feedback during service, ensuring a high level of guest satisfaction.

Engage in continuous learning and development of culinary skills to enhance personal and team performance.

Perform other duties as assigned by the leadership team.

Qualifications and Requirements

Must be at least 18 years of age.

Must possess exceptional written and verbal communication skills in English.

2+ years of culinary experience in a high-volume, full service or multi-unit environment preferred.

Experience working in a variety of stations; meat, fish, pizza, pasta, garde manger etc.

Must successfully obtain SERV Safe certification or equivalent within 30 days of being hired, offered by OTG.

Knowledge of cooking techniques, safety, and sanitation.

Able to lift 35 lbs. or more.

Equal Opportunity Employer

We’re proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

Interview Location: 2401 Ronald Reagan Washington National Airport Access Road, Arlington, Virginia, 22202,

TERMINAL “A” at the District Bar (pre-security) across from the Dunkin Donuts;

Quick Apply

Refine Your Search

cook jobs in falls church va

Cook

Line Cook/Prep Cook

Cook

Cook

Memory Care Cook

Cook - Memory Care

Cook - Memory Care

Cook

Lead Cook $1500 Sign on Bonus

Cook

Cook/Prep

Cook

Cook

Cook - Capital Hilton

Round Cook - DoubleTree by Hilton Washington DC Crystal City

Cook II

COOK (FULL TIME)

Cook- Georgetown University

Cook - Full-time

Cook

I want to receive the latest job alert for cook in falls church va

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