Top 755 Prep cook Jobs in Falls Church Va

Prep Cook
SSP —Dulles, VA
- $18 an hour
- Full-time
- English
- High school diploma or GED
- Typing
- Paid time off
- Opportunities for advancement
Line Cook/Prep Cook
RSVP Catering —Fairfax, VA
- Full-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Bottle Stop Wine Bar —Occoquan, VA
- $18 - $21 an hour
- Part-time
- ServSafe
- Cooking
- In-person
- Employee discount
Quick Apply
2h
Lead Cook
Wegmans Food Markets —Sterling, VA
- $22.50 - $23.25 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Leadership
- Health insurance
- Paid time off
5d
Cook/Prep
Taco Bamba Taqueria by Chef Victor Albisu —Arlington, VA
- $19 - $23 an hour
- Part-time
- Spanish
- In-person
- Communication skills
Quick Apply
7d
Cook
Children's National Hospital —Washington, DC
- $20.91 - $40.82 an hour
- Full-time
- In person
- High school diploma or GED
- Children
- Pediatrics
- Commuter assistance
- AD&D insurance
2d
Cook
Burger Billy's Joint —Arlington, VA
- From $18 an hour
- Part-time
- Customer service
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply
Food Prep Worker
Aramark —Washington, DC
- $25.05 an hour
- Basic math
- Fair chance
- Entry level
- Disability insurance
- Health insurance
11d
Kitchen & Service Assistant - Arlington
The Yay Company —Arlington, VA
- $21 an hour
- Part-time
- Driver's License
- Reliable transportation
- Food Handler Certification
Quick Apply
Line Cook/Prep Cook
Mulligans Pub —Fairfax, VA
- $1,900 - $2,100 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
4d
Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Full Time
Whole Foods Market —Falls Church, VA
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
5d
Prep Cook/Baker (No Weekends/ Holidays) - Washington D.C.
Red Rabbit —Washington, DC
- $19.50 - $21.00 an hour
- Full-time
- School experience
- ServSafe
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
3d
Prep Cook (No Weekends/ Holidays) - Washington D.C.
Red Rabbit —Washington, DC
- $19 - $20 an hour
- Full-time
- School experience
- ServSafe
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
12d
BOH Team Member
District Taco —Arlington, VA
- $16.50 - $17.50 an hour
- Full-time
- No experience needed
- Ability to lift 50 pounds
- Entry level
Quick Apply
6d
Kitchen Prep/Dishwasher
Sushi restaurant —Arlington, VA
- From $900 a week
- Full-time
- No experience needed
- Restaurant
- Entry level
Quick Apply
BOH Prep (New Opening) – Botiwalla Tenleytown
Botiwalla Upton Place DC LLC —Washington, DC
- Part-time
- Ability to climb stairs
- Ability to lift 50 pounds
- Entry level
- Health insurance
- Employee discount
Quick Apply
Cook
The Hoya Hotel at Georgetown —Washington, DC
- $25.50 - $27.75 an hour
- Full-time
- Hotel
- High school diploma or GED
- Entry level
Quick Apply
Prep Cook
Yard House —Washington, DC
- $18.40 - $31.25 an hour
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook
EHP Ventures Inc —Arlington, VA
- Entry level
- Kitchen
Prep Cook
Punch Bowl Social —Arlington, VA
- Part-time
- Bar
- Mid-level
- Guest services
- Flexible schedule
- Referral program
Quick Apply
3d

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Prep Cook

SSP -
Dulles, VA

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Job Details

Full-time
$18 an hour

Benefits

Paid time off
Opportunities for advancement
Referral program

Qualifications

Retail sales transactions
Customer communication
Cash amount verification
Food service customer order management
Promoting products
Guest relations
Food service health code compliance
Menu item upselling
English
Cash register operations
Payment processing in food service
Retail math
Typing
POS systems
Food Handler Certification
Communication with kitchen staff

Full Job Description

Great Pay $18.00 per hour
Full-time and Part-time positions available
Great Benefits
Referral Bonuses
2 Weeks PTO (Paid Time Off)
Great Advancement Opportunities

We are passionate about bringing cool, authentic restaurants to airports that represent a taste of place.

To prepare, serve, sell, and maintain food/beverage items. This includes, taking orders, receiving vendor deliveries, and cleaning of food items. These tasks are to be performed in a timely and professional manner to achieve the highest level of guest satisfaction.

Understand that our guest is our #1 priority.
Greet guests in a courteous and friendly manner (where applicable).
Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments.
Handles, stores, and rotates all products properly.
Follow and complete all items required as listed on shiftly prep-sheet.
Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment.
Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
Complete opening, on-going, and closing checklists as required.
Inform the manager immediately of product shortages.
Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers.
Meet with manager upon arrival to discuss shift set-up, and check out with manager before leaving to ensure duties are completed.

Skills and Requirements

Minimum one year experience working in food service environment is essential.
High school diploma preferred.
Verbal and written communication is essential. Able to read, speak, and understand the English language in order to communicate with guests and take orders.
Experience in dealing with problems involving customer service.
Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, and total all other charges.
Food handlers permit as required by law.
Brand Certification as required.
Ability to remember, recite, and promote the variety of menu items.
Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
Ability to stand and work in confined spaces for long period of time.

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

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Refine Your Search

prep cook jobs in falls church va

Prep Cook

Line Cook/Prep Cook

Line Cook

Lead Cook

Cook/Prep

Cook

Cook

Food Prep Worker

Kitchen & Service Assistant - Arlington

Line Cook/Prep Cook

Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Full Time

Prep Cook/Baker (No Weekends/ Holidays) - Washington D.C.

Prep Cook (No Weekends/ Holidays) - Washington D.C.

BOH Team Member

Kitchen Prep/Dishwasher

BOH Prep (New Opening) – Botiwalla Tenleytown

Cook

Prep Cook

Prep Cook

Prep Cook

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