Top 459 assistant general manager Jobs in farragut tn

General Manager - Restaurant
Parlor Doughnuts - Farragut, TN —Farragut, TN
- $45,000 - $55,000 a year
- Weekends as needed
- Background check
- Sales
- ServSafe
- Paid training
- Paid time off
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7d
Key Holder/Sales Lead
Mountain High Outfitters —Knoxville, TN
- $15 - $17 an hour
- 8 hour shift
- Sales
- Customer service
- Merchandising
- Paid training
- Health insurance
Quick Apply
Manager
Planet Fitness —Lenoir City, TN
- $45,000 - $47,000 a year
- Full-time
- Background check
- Microsoft Excel
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
3d
General Manager
First Watch - Turkey Creek —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
Assistant Manager - KidStrong Knoxville
KidStrong Knoxville —Knoxville, TN
- $17 - $22 an hour
- Weekends as needed
- CPR Certification
- Writing skills
- Mid-level
- Paid time off
- Employee discount
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Retail Assistant Store Manager-PAVILION AT TURKEY CREEK
Bath & Body Works —Knoxville, TN
- $21.00 - $26.48 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Store discount
- Paid parental leave
Restaurant AGM/KITCHEN MANAGER - Earl's in South Knoxville, TN - NOW OPEN!
Earl's —Knoxville, TN
- $55,000 - $70,000 a year
- Part-time
- Fast casual restaurant
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
First Watch - Turkey Creek —Knoxville, TN
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Opportunities for advancement
Quick Apply
Assistant Manager
Mimi's Cafe —Knoxville, TN
- $58,000 a year
- Weekends as needed
- Hospitality
- Sales
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
General Manager
First Watch - Lovell Road —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Tulane Crossing —Oak Ridge, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Zaxby's —Knoxville, TN
- $15 - $16 an hour
- Full-time
- Background check
- Inventory control
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Assistant Property Manager -Lonsdale
Knoxville's Community Development Corporation (KCDC) —Knoxville, TN
- Spanish
- Microsoft Excel
- Microsoft Outlook
Quick Apply
4d
Restaurant Manager
First Watch - Lovell Road —Knoxville, TN
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Opportunities for advancement
Quick Apply
General Manager
First Watch - Bearden —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
Leasing & Marketing Assistant - Tradition Knoxville
Landmark Properties Management, LLC —Knoxville, TN
- Part-time
- Entry level
Quick Apply
3d
Restaurant Manager
First Watch - Tulane Crossing —Oak Ridge, TN
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Opportunities for advancement
Quick Apply
General Manager
First Watch - Alcoa —Maryville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
First Watch - Alcoa —Maryville, TN
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Opportunities for advancement
Quick Apply
Restaurant Manager
First Watch - Bearden —Knoxville, TN
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Opportunities for advancement
Quick Apply

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assistant general manager jobs near farragut tn

General Manager - Restaurant

Parlor Doughnuts - Farragut, TN
Farragut, TN

Quick Apply

Job Details

Full-time
$45,000 - $55,000 a year
7 days ago

Benefits

Paid training
Paid time off
Flexible schedule

Qualifications

Café
Team supervision
Sales
Quick service & fast food restaurant
ServSafe
Customer service
In-person customer service
English
Team development
Profit & loss
Driver's License
Hospitality industry experience
Coffee experience
Profit & Loss statement
Labor cost management
Profit and loss analysis
General management
General manager experience

Full Job Description

General Manager – Executive Restaurant Leadership Role in Knoxville, TN with Profit Share

Parlor Doughnuts Knoxville, TN / Farragut, TN

Parlor Doughnuts Knoxville is seeking a General Manager to lead high-volume restaurant operations in the Knoxville, TN market.

This is not a traditional restaurant manager role, and we are not looking for someone who simply wants to supervise shifts. We are recruiting a high-performance hospitality leader who wants ownership, accountability, and long-term growth.

If you are currently a General Manager, Operations Manager, Director of Operations, or high-level QSR or hospitality leader and are ready for a role with greater responsibility and upside, this opportunity is built for you.

About the Role

The General Manager will have full operational oversight and strong financial accountability for our Knoxville, TNrestaurant operations, with the opportunity to grow into multi-unit leadership as we continue expanding in the Knoxville market.

We are actively planning additional locations in the region and are looking for a long-term operator who wants to help build something meaningful, scalable, and financially strong.

This leader must be hands-on, disciplined, accountable, performance-driven, and highly capable of leading from the floor.

We are looking for someone who can:

Drive operational excellence across all areas of the business
Lead and manage all restaurant operations, including food preparation, service execution, and staff supervision
Build, coach, and retain strong teams
Protect food safety, product quality, and brand standards
Execute systems consistently and with urgency
Manage labor, scheduling, and cost controls
Lead from the front during peak hours
Hold team members and managers accountable
Deliver an exceptional guest experience while maintaining speed, quality, and hospitality

This is a leadership-from-the-floor role. You will not be sitting in an office all day. You will be expected to step in wherever needed to set the standard by example — whether that means frying doughnuts, working barista shifts, running the kitchen line, helping with prep, washing dishes, supporting the register, or assisting with cleaning and organization.

Not all the time, but enough to lead with credibility. As the General Manager, you set the tone.

Operational Scope

This role includes responsibility for:

Full restaurant operations oversight
P&L accountability
EBITDA-focused decision making
Profitability improvement
Labor management and scheduling strategy
Shift scheduling, floor coverage, and team deployment
Food cost, waste, inventory control, and stock management
Ordering processes and vendor coordination
Kitchen management and food handling oversight
Food safety, sanitation, and quality assurance
Catering growth and community sales initiatives
Revenue-driving strategies and local store marketing
Guest satisfaction and service recovery
Hiring, interviewing, onboarding, and training
Leadership development and succession planning
Staff coaching, performance management, and team accountability
Health department readiness and operational compliance
ServSafe, food safety, and HACCP-minded standards
Cash handling, balancing drawers, POS oversight, and financial accuracy
Daily, weekly, and monthly reporting on store performance

Training & Team Development

A key part of this role is building a high-performing team. The General Manager will be expected to implement and oversee training programs focused on:

Food service management
Customer service excellence
POS system operation
Food safety and sanitation standards
Shift execution and accountability
Team leadership and professional development

You will also be responsible for monitoring performance, giving real-time coaching, and creating a culture of discipline, urgency, hospitality, and teamwork.

Compensation Structure

We offer a competitive salary based on experience along with a very aggressive bonus and profit share structure tied directly to store profitability and performance.

This is a high-upside compensation model for leaders who know how to drive real results.

If you can increase revenue, improve operations, control labor, reduce waste, develop strong teams, and grow profitability, you will be rewarded accordingly.

Qualifications

Minimum 3+ years of restaurant management or hospitality leadership experience required
5+ years preferred for stronger candidates
Proven management experience in the food industry, ideally in quick service, fast casual, café, bakery, coffee, hotel food & beverage, or casual dining environments
Experience with catering, banquet, or high-volume guest service operations is a plus
Strong understanding of P&L statements, labor management, budgeting, and cost controls
Experience with inventory control, ordering, waste reduction, and food production processes
Strong background in staff supervision, training, development, and operational execution
Knowledge of food preparation techniques, cooking methods, kitchen systems, and food handling best practices
Experience with restaurant POS systems is preferred; familiarity with Aloha POS, Micros POS, Toast, or similar systems is a plus
Familiarity with barista, café, or coffee shop operations is highly valued
Excellent customer service skills with the ability to handle guest concerns professionally and efficiently
Proven ability to lead teams, build culture, and maintain accountability
Open and flexible availability, including weekends
Reliable personal vehicle required
Willingness to work 45–55 hours per week as business demands
Ability to perform in a high-paced, high-pressure environment
Comfortable being both strategic and hands-on in day-to-day operations

Ideal Backgrounds

We strongly encourage candidates with backgrounds such as:

Restaurant General Manager
Chick-fil-A Director
QSR Operations Leader
Hilton or Marriott Food & Beverage Leader
Hospitality Operations Manager
Multi-Unit Supervisor
Executive Kitchen or Café Leader
High-Volume Bakery or Coffee Shop Manager
Assistant General Manager ready to step into a larger role

Growth Vision

We are expanding in Knoxville, TN, and we need a leader who can help take us there.

This role has a clear path toward future advancement, including:

Multi-Unit Manager
Area Director
Market Leader
Director of Operations

We are building a leadership bench for continued expansion and want someone who is excited to grow with us long term.

Why This Role Stands Out

This is a rare opportunity in the Knoxville, TN restaurant and hospitality job market for a disciplined, high-performing operator who wants executive-level responsibility with profit participation.

This role is ideal for someone searching for:

General Manager jobs in Knoxville, TN
Restaurant General Manager jobs
Hospitality leadership jobs
Executive restaurant leadership roles
QSR General Manager jobs
General Manager jobs with bonus
General Manager jobs with profit share
Multi-unit growth opportunities in hospitality

We are committed to paying strong team members fairly for the value they bring while fostering an inclusive, high-accountability environment where passion for hospitality, leadership, and operational excellence can thrive.

Apply Today

If you are a serious hospitality professional who leads from the front, understands the numbers, builds strong teams, and wants the chance to grow into a larger leadership role, we want to hear from you.

Parlor Doughnuts is building the next generation of hospitality leadership in Knoxville, TN.

Serious, high-performance candidates only.

Pay: $45,000.00 - $55,000.00 per year

Benefits:

Flexible schedule
Paid time off
Paid training

Experience:

Management: 3 years (Required)
Customer Service: 5 years (Required)
Profit & loss: 1 year (Required)
Labor Management: 3 years (Required)

Language:

English (Required)

License/Certification:

Drivers License (Required)
ServSafe Certification (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Farragut, TN 37934 (Required)

Work Location: In person

Quick Apply

Refine Your Search

assistant general manager jobs in farragut tn

General Manager - Restaurant

Key Holder/Sales Lead

Manager

General Manager

Assistant Manager - KidStrong Knoxville

Retail Assistant Store Manager-PAVILION AT TURKEY CREEK

Restaurant AGM/KITCHEN MANAGER - Earl's in South Knoxville, TN - NOW OPEN!

Restaurant Manager

Assistant Manager

General Manager

General Manager

Assistant Manager

Assistant Property Manager -Lonsdale

Restaurant Manager

General Manager

Leasing & Marketing Assistant - Tradition Knoxville

Restaurant Manager

General Manager

Restaurant Manager

Restaurant Manager

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