Top 21 Kitchen supervisor Jobs in Fayetteville, Nc

Lead Cook
Ichi-Kaku Ramen Japanese restaurant —Fayetteville, NC
- $17 - $23 an hour
- Full-time
- In person
- Cooking
- In-person
- Entry level
Quick Apply
Kitchen Manager
Texas Roadhouse —Fayetteville, NC
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
14d
Executive Chef - New Restaurant Opening!
Jim 'N Nick's Community BBQ —Fayetteville, NC
- High school
- Sales
- Mid-level
Quick Apply
Assistant Kitchen Manager
Carrabba's Italian Grill —Fayetteville, NC
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Restaurant Lead Kitchen
CoreLife Eatery —Fayetteville, NC
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
Bubba's 33 —Fayetteville, NC
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Restaurant Assistant Kitchen Lead
CoreLife Eatery —Fayetteville, NC
- Full-time
- English
- Mid-level
- High school diploma or GED
Quick Apply
Kitchen Manager
Popeyes —Fayetteville, NC
- $18 - $21 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
10h
Kitchen Manager - New Restaurant Opening!
Jim 'N Nick's Community BBQ —Fayetteville, NC
- High school
- Sales
- Mid-level
Quick Apply
Kitchen Manager
Halftime Hangout Sports Bar —Raeford, NC
- $43,680 - $52,000 a year
- Part-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Culinary Manager
Bonefish Grill —Fayetteville, NC
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Night BOH Lead Cook
Hwy 55 Burgers/ Tiny Frog, Inc. (NC) —Dunn, NC
- Casual dining restaurant
- Customer service
- Cooking
- Paid training
- Flexible schedule
Quick Apply
Night Cook BOH Lead
Hwy 55 Burgers/ Tiny Frog, Inc. (NC) —Dunn, NC
- Casual dining restaurant
- Cooking
- High school diploma or GED
- Paid training
- Flexible schedule
Quick Apply
Back Of House Lead
Hwy 55 Burgers/ Tiny Frog, Inc. (NC) —Lillington, NC
- High school diploma or GED
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply

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Head Chef/Manager
SEVEN LAKES GOLF CLUB - WEST END, NC —West End, NC
Collaborate with positively with Kitchen Lead and front-of-house staff to ensure seamless service. Plan and design menus that reflect seasonal menus and…
$30 an hour
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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
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Kitchen Lead - Winery
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ServSafe Level 2 certification or ability to obtain, preferred. The Kitchen Lead is responsible for helping oversee the day-to-day operation of our small…
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14d

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kitchen supervisor jobs near fayetteville, nc

Lead Cook

Ichi-Kaku Ramen Japanese restaurant
Fayetteville, NC

Quick Apply

Job Details

Full-time
$17 - $23 an hour

Qualifications

Food quality maintenance
Kitchen health and safety standards
Teamwork
Cooking
Kitchen grills

Full Job Description

Pay
Training: $15–$17/hr
After training: Average $17–$23/hr including tips

Ichi-Kaku is a chef-owned craft Japanese ramen restaurant located in Fayetteville, North Carolina, operated by Chef Yohei Kamiya.

Our restaurant currently holds a 4.8-star rating on Google with over 948 reviews (as of April 2026), reflecting our strong commitment to quality food and guest experience. Our ramen is built on house-made soup and traditional Japanese dashi prepared in-house.

We are also proud to be an official sponsor of the Fayetteville Woodpeckers, supporting our local community.

Our kitchen operates in a fast-paced, team-focused environment where consistency, reliability, and teamwork are essential.

We are currently looking for a Lead Line Cook who can take a strong role in the kitchen and help maintain high standards during service.

This position is ideal for someone who already has kitchen experience and is ready to take the next step in responsibility while continuing to grow in a professional kitchen environment.

This is not a management position, but it is a lead role with opportunities for growth as our restaurant continues to expand.

Responsibilities

Prepare ramen and other menu items with consistency and quality
Support smooth kitchen operations during busy service
Help maintain kitchen organization, cleanliness, and food safety standards
Assist in guiding and supporting other kitchen team members
Work closely with the chef and team to maintain efficient service

Schedule

Typical shifts

10:00 AM – 2:30 PM
4:00 PM – 9:30 PM

Full-time and part-time available.

Pay Details

New team members begin with a training period.

During training, hourly pay is typically $15–$17/hr depending on experience and skill level.

Tip sharing is not included during the training period.

Once training is completed, team members join the tip-sharing system, with average total hourly income approximately $17–$23/hr including tips.

Training length may vary depending on performance, reliability, and availability.

Why Work With Us

Learn authentic Japanese ramen cooking
Chef-owned restaurant led by an experienced Japanese chef
Fast-paced and energetic kitchen environment
Tip share system after training
Employee meals included
Opportunities to grow into larger leadership roles as the restaurant grows

How to Apply

After reviewing your application, we may send a few initial questions before scheduling an interview.

Please apply through Indeed or email. Due to the fast-paced nature of our restaurant, we are unable to accept walk-in applications during service hours.

Job Types: Full-time, Part-time

Pay: $17.00 - $23.00 per hour

Work Location: In person

Pay: $17.00 - $23.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in fayetteville, nc

Lead Cook

Kitchen Manager

Executive Chef - New Restaurant Opening!

Assistant Kitchen Manager

Restaurant Lead Kitchen

Kitchen Manager

Restaurant Assistant Kitchen Lead

Kitchen Manager

Kitchen Manager - New Restaurant Opening!

Kitchen Manager

Culinary Manager

Night BOH Lead Cook

Night Cook BOH Lead

Back Of House Lead

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