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executive chef jobs in ferrisburgh, vt

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  • Sous Chef/Line Cook

    The Stone Pour —Vergennes, VT

    Support food service management by coordinating with front-of-house teams during service hours, including serving and bartending when necessary.

    $22 - $25 an hour

    Quick Apply

    1d

  • Gold Restaurant —Burlington, VT

    We have recently celebrated our two year anniversary and are looking for a reliable person to work on the line and help develop our food program.

    $24 - $26 an hour

    Quick Apply

    6d

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  • Thompson Hospitality Corporation —Wilberforce, OH

    Culinary degree from an accredited institution and relevant professional certifications. Design and plan diverse, nutritionally balanced menus, considering cost…

    9d

  • Granville Inn —Granville, OH

    Oversee divisional matters as they relate to federal, state and local employment and civil rights laws. Responsible for enhancing the food product that is…

    Quick Apply


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