Top 62 assistant cook Jobs in fishers in

Assistant Restaurant Manager
DICK'S LAST RESORT —Indianapolis, IN
- $51,000 - $56,000 a year
- 8 hour shift
- Background check
- Bar
- Management
- Health insurance
- Dental insurance
Quick Apply
Cook - Livery, Noblesville
Livery - Noblesville —Noblesville, IN
- Overtime
- Ability to stand for extended periods
- Restaurant
- Entry level
Quick Apply
9d
Cook - Stone Creek Dining Company, Noblesville
Stone Creek Dining Company - Noblesville —Noblesville, IN
- Part-time
- Ability to stand for extended periods
- Restaurant
- Entry level
Assistant Manager
Panda Restaurant Group —Indianapolis, IN
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
3d
COOK (FULL TIME)
Eurest —Indianapolis, IN
- $20 an hour
- Urgently hiring
- Background check
- Serving
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
1d
Cook
Sunrise Senior Living —Carmel, IN
- $17.00 - $21.35 an hour
- Full-time
- CPR Certification
- ServSafe
- High school diploma or GED
- COVID-19 protective measures
- Paid holidays
3d
SHIFT SUPERVISOR (FULL TIME)
Bon Appetit —Indianapolis, IN
- $21 - $25 an hour
- Urgently hiring
- Background check
- Mid-level
- Food service
- Commuter assistance
- Disability insurance
Quick Apply
Day Time Cook
Zaxby's —Indianapolis, IN
- Up to $16 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- 16+ years old
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook
Levy Sector —Indianapolis, IN
- $18 - $20 an hour
- Part-time
- Background check
- Children
- Restaurant
- Wellness program
- Paid time off
Quick Apply
Cook
Zaxby's —Indianapolis, IN
- Up to $16 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- 16+ years old
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook
BRU Burger Bar - Carmel —Carmel, IN
- Part-time
- Ability to stand for extended periods
- Restaurant
- Entry level
Quick Apply
COOK (FULL TIME)
Flik Hospitality Group —Indianapolis, IN
- $21 - $22 an hour
- Urgently hiring
- Background check
- Serving
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
9d
GRILL COOK (FULL TIME)
Flik Hospitality Group —Indianapolis, IN
- $19 - $21 an hour
- Urgently hiring
- Background check
- Serving
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
COOK (FULL TIME AND PART TIME)
Chartwells K12 —Beech Grove, IN
- $16.50 - $18.50 an hour
- Urgently hiring
- Background check
- ServSafe
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Manager E. Washington St
Jack's Pizza —Indianapolis, IN
- $15 - $19 an hour
- Part-time
- 18 years or older
- Computer literacy
- Basic math
- 401(k)
- Flexible schedule
Quick Apply
Assistant Manager Lafayette Rd
Jack's Pizza —Indianapolis, IN
- $15 - $19 an hour
- Part-time
- 18 years or older
- Computer literacy
- Basic math
- 401(k)
- Flexible schedule
Quick Apply
COOK (FULL TIME)
Chartwells K12 —Indianapolis, IN
- $18 an hour
- Urgently hiring
- Background check
- Serving
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
8d
Assistant Manager Castleton
Jack's Pizza —Indianapolis, IN
- $15 - $19 an hour
- Part-time
- 18 years or older
- Computer literacy
- Basic math
- 401(k)
- Flexible schedule
Quick Apply
SENIOR COOK (SEASONAL)
Flik Hospitality Group —Indianapolis, IN
- $20 - $23 an hour
- Urgently hiring
- Background check
- Mid-level
- In-person
- Free parking
- Commuter assistance
Quick Apply
Assistant Manager Rockville Rd
Jack's Pizza —Indianapolis, IN
- $15 - $19 an hour
- Part-time
- 18 years or older
- Computer literacy
- Basic math
- 401(k)
- Flexible schedule
Quick Apply

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Assistant Restaurant Manager

DICK'S LAST RESORT -
Indianapolis, IN

Quick Apply

Job Details

Full-time
$51,000 - $56,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Management
Customer service
Restaurant management
Research
Bachelor's degree
Managing kitchen staff
Business
Restaurant experience

Full Job Description

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, you’ll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Responsibilities

Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Ensure compliance with sanitation and safety regulations
Manage restaurant’s good image and suggest ways to improve it
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community through word-of-mouth and restaurant events
Recommend ways to reach a broader audience (e.g. discounts and social media ads)
Train new and current employees on proper customer service practices
Implement policies and protocols that will maintain future restaurant operations

Skills

Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
Proven customer service experience as a manager
Extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
Familiarity with restaurant management software, like OpenTable and PeachWorks
Strong leadership, motivational and people skills
Acute financial management skills
BSc degree in Business Administration; hospitality management or culinary schooling is a plus

Job Type: Full-time

Pay: $51,000.00 - $56,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift
8 hour shift
Day shift
Evening shift
Night shift

Work Location: In person

Quick Apply

Refine Your Search

assistant cook jobs in fishers in

Assistant Restaurant Manager

Cook - Livery, Noblesville

Cook - Stone Creek Dining Company, Noblesville

Assistant Manager

COOK (FULL TIME)

Cook

SHIFT SUPERVISOR (FULL TIME)

Day Time Cook

Cook

Cook

Cook

COOK (FULL TIME)

GRILL COOK (FULL TIME)

COOK (FULL TIME AND PART TIME)

Assistant Manager E. Washington St

Assistant Manager Lafayette Rd

COOK (FULL TIME)

Assistant Manager Castleton

SENIOR COOK (SEASONAL)

Assistant Manager Rockville Rd

I want to receive the latest job alert for assistant cook in fishers in

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