Top 638 Kitchen team member Jobs in Fleming Island Fl

Culinary Assistant - Server/Dishwasher PT
Seagrass Village of Fleming Island —Fleming Island, FL
- $15 an hour
- Part-time
- HIPAA
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
8d
Kitchen Team Member
Chick-fil-A —Orange Park, FL
- From $14 an hour
- Part-time
- 18 years or older
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Back of House Team Member
4 Rivers Smokehouse —Orange Park, FL
- $16 - $18 an hour
- Part-time
- No education required
- In-person
- Guest services
- Paid parental leave
- Health insurance
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Kitchen Team
Panda Restaurant Group —Orange Park, FL
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Dishwasher
Whitey's Fish camp —Fleming Island, FL
- $13 - $15 an hour
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
Quick Apply
Cook
IHOP —Orange Park, FL
- Up to $17 an hour
- Part-time
- No education required
- Organizational skills
- In-person
- Paid training
- Paid time off
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Back of House Team Member
Chick-fil-A | Wells Road —Orange Park, FL
- $13 - $15 an hour
- Part-time
- High school
- Customer service
- Basic math
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Dishwasher
Outback Steakhouse —Orange Park, FL
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Whitey's Fish camp —Fleming Island, FL
- $15 - $20 an hour
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
Quick Apply
Restaurant/Kitchen Team Member
Culver's —Middleburg, FL
- From $15 an hour
- Part-time
- Owner-operator
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Line Cook
Hurricane Grill & Wings | Fleming Island, FL —Fleming Island, FL
- $15 - $22 an hour
- Part-time
- Guest services
- 1 year
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Miller's Ale House —Orange Park, FL
- 18 years or older
- Communication skills
- Entry level
Line Cooks and Prep Cooks - Fleming Island, FL
Tijuana Flats —Fleming Island, FL
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Team Member
Popeyes —Orange Park, FL
- From $14 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
8d
Dishwasher
The Blake at St. Johns —Saint Johns, FL
- $15 - $16 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Dishwasher
Feed My Sheep Holdings LLC —Fleming Island, FL
- Entry level
- Commercial
- Kitchen
Cook
First Watch Restaurants, Inc. —Jacksonville, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Prep Cook
Miller's Ale House —Orange Park, FL
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Server Assistant/Busser
Whitey's Fish camp —Fleming Island, FL
- $13 - $17 an hour + tips
- Weekends as needed
- No experience needed
- Restaurant
- Communication skills
- Health insurance
- Opportunities for advancement
Quick Apply
Sonny's BBQ Dishwasher
The iServ Group, Inc —Orange Park, FL
- Ability to lift 75 pounds
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Quick Apply

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Culinary Assistant - Server/Dishwasher PT

Seagrass Village of Fleming Island -
Fleming Island, FL

Quick Apply

Job Details

Part-time
$15 an hour
8 days ago

Qualifications

Customer communication

Full Job Description

Now Hiring Server/Dishwashers!!
Job Type: Part-Time Position Available; Full Availability Required

Summary: Enhances and improves the SRI Management experience specifically in Artful Dining for residents, families, and guests, demonstrates and promotes SRIM's core value of the golden rule, and under general supervision, assists with food preparation and serving by performing the following duties.

Duties and Responsibilities include the following. Other duties may be assigned.

Assists when needed in preparation of food according to the established menu.*
Follows departmental procedures including sanitation, safety, and cleaning schedules.*
Follows proper cleaning procedures when washing and storing all dishes.*
Serves and assists residents in the dining room at breakfast, lunch, and dinner on a daily basis.*
Cleans kitchen, food service equipment, and food storage areas daily.*
Maintains a clean, safe, and orderly environment for all residents.*
Performs daily general cleaning duties in the kitchen and dining room according to established cleaning schedules.*
Ensures and supports a dignified and caring atmosphere for residents, families, visitors, and associates.*
Responds promptly and courteously to residents’ and family members’ requests for assistance.*
Communicates effectively in a language that each resident is capable of understanding.*
Maintains a safe and secure working environment free of objects/situations that could cause harm and/or falls to residents, families, visitors, and associates.*
Practices good body mechanics and safe working habits.*
Observes and reports safety hazards immediately to supervisor.*
Knows, understands, and follows established policies and procedures in emergency situations.*
Works as a team player with other associates and management in accomplishing work assignments.*
Demonstrates a positive and respectful attitude about work issues, policies, and procedures.*
Demonstrates a positive and respectful attitude with residents, families, visitors, associates, and management.*
Complies with attendance and call off policy.*
Attends and/or participates in trainings, in-service meetings, and mandatory meetings.*
Wears clean and appropriate dress per established dress code policy.*
Refrains from discussing resident care issues with families and visitors and refers all inquiries to immediate supervisor.*
Knows, understands, and follows HIPAA regulations.*
Assists with the training of new employees in dining services when necessary.
Takes initiative in work, seeks out additional information, and offers solutions/suggestions.
Takes on special projects or assignments outside of regular duties.
Performs all other reasonable duties as assigned or as requested.
Essential Functions

For Florida Applicants: https://info.flclearinghouse.com/

Qualifications:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Language Ability:

Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.

Reasoning Ability:

Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

Education/Experience:

High school diploma or general education degree (GED); or less than one year related experience or training; or equivalent combination of education and experience.

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to stand, walk, use hands, reach with hands and arms, and talk or hear. The employee is frequently required to stoop, kneel, crouch or crawl and taste or smell. The employee is occasionally required to sit and climb or balance. The employee must occasionally lift and/or move up to 50 pounds.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is occasionally exposed to bloodborne pathogens.

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kitchen team member jobs in fleming island fl

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